|
Super Saison
|
Saison
|
5.5 Gallons |
1.075 |
1.015 |
7.85 |
30.12 |
7.01 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2023 11:22 PM |
Notes: Dry hopped warm fermented saison. Should come out dry and with fruity tartness.
Finished in 3 weeks at 88 degrees. Cherry/citrus aromas as I cold crash coming out of the airlock.
Week 5 Tasting: Some mild tartness is coming out but the spicy clove/candy orange peel is still prominent. Tartness seems to be slowly developing but I don't think it will get to where I intended. |
|
|
Dark Kozel Clone
|
Munich Dunkel
|
25 Litres |
1.078 |
1.016 |
8.21 |
20.43 |
40.3 °L
|
192 |
0 |
|
|
|
| Boil
Size: 31.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 196.5 g |
Creation
Date: 8/11/2025 1:33 AM |
| Notes: |
|
|
AnniversaryIIIIPA
|
Double IPA
|
1.5 Gallons |
1.092 |
1.03 |
8.22 |
51.93 |
6.84 °L
|
192 |
0 |
|
|
|
| Boil
Size: 2.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 6:52 PM |
| Notes: |
|
|
Worm Moon
|
Saison
|
5.15 Gallons |
1.063 |
1.004 |
7.74 |
39.58 |
4.08 °L
|
192 |
1 |
|
|
|
| Boil
Size: 7.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2025 3:34 PM |
| Notes: |
|
|
DoppelBock
|
Doppelbock
|
5.5 Gallons |
1.075 |
1.019 |
7.34 |
21.93 |
15.24 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 5:34 PM |
| Notes: |
|
|
Horneater Ale
|
American Strong Ale
|
5.5 Gallons |
1.075 |
1.014 |
7.97 |
54.09 |
11.34 °L
|
192 |
0 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 2:34 PM |
| Notes: |
|
|
Fruited Golden Ale
|
No Profile Selected |
245 Gallons |
17.135 |
3.414 |
7.48 |
20.96 |
4.17 °L
|
192 |
0 |
|
|
|
| Boil
Size: 243.25 Gallons |
Boil Time: 90 |
Boil Gravity: 17.3 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2024 11:54 AM |
| Notes: |
|
|
Tripel
|
Belgian Tripel
|
40 Litres |
1.076 |
1.01 |
8.58 |
36.74 |
4.35 °L
|
192 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 10:05 AM |
| Notes: |
|
|
Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.085 |
1.021 |
8.37 |
0 |
0 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2024 6:09 AM |
| Notes: |
|
|
Christmas Tidings
|
No Profile Selected |
3.5 Gallons |
1.081 |
1.018 |
8.27 |
26.23 |
6.76 °L
|
192 |
0 |
|
|
|
| Boil
Size: 5.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2023 12:02 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.069 |
1.014 |
7.22 |
65.81 |
7.98 °L
|
192 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2022 11:54 PM |
| Notes: |
|
|
Saucy Succubus Saison
|
Saison
|
5.5 Gallons |
1.064 |
1.005 |
7.72 |
32.76 |
15.03 °L
|
192 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 7:08 AM |
Notes: Brewed on 5/27/24
Same grain bill as my Sassy Succubus Saison, with additional candy sugar and slightly bigger hop profile. Also uses more traditional noble-style hops for aroma.
|
|
|
Press Gang IIPA
|
Imperial IPA
|
5.5 Gallons |
1.077 |
1.019 |
7.65 |
67.48 |
13.29 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2023 10:15 PM |
| Notes: |
|
|
Sugar Wash 14G
|
No Profile Selected |
15 Gallons |
1.059 |
1 |
7.76 |
0 |
5.94 °L
|
192 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: N/A |
Boil Gravity: 1.059 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 3:23 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
70 Litres |
1.075 |
1.009 |
8.65 |
0 |
5.25 °L
|
192 |
0 |
|
|
|
| Boil
Size: 75.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 10:06 AM |
| Notes: |
|
|
Citra Bomb 2
|
English IPA
|
5 Gallons |
1.074 |
1.018 |
7.43 |
95.77 |
6.51 °L
|
192 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2023 7:31 PM |
| Notes: |
|
|
Barleywine
|
No Profile Selected |
5.5 Gallons |
1.088 |
1.022 |
8.68 |
96.88 |
12.47 °L
|
192 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 1:11 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.072 |
1.014 |
7.64 |
40.07 |
19.69 °L
|
192 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2023 12:58 AM |
| Notes: |
|
|
Champurrado Stout
|
Sweet Stout
|
200 Litres |
1.075 |
1.019 |
7.38 |
0 |
8.64 °L
|
192 |
0 |
|
|
|
| Boil
Size: 205.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2022 11:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.075 |
1.017 |
7.61 |
0 |
8.33 °L
|
192 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.143 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 7:29 PM |
| Notes: |
|
|
|
|