|
English IPA
|
British Golden Ale
|
3 Gallons |
1.075 |
1.019 |
7.42 |
161.67 |
8.34 °L
|
209 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2024 4:00 PM |
| Notes: |
|
|
Amber IPA
|
American IPA
|
2 Gallons |
1.066 |
1.012 |
7.17 |
59.04 |
25.25 °L
|
209 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 5:18 AM |
| Notes: |
|
|
Sprucey Brucey
|
American IPA
|
5 Gallons |
1.076 |
1.018 |
7.58 |
82.24 |
6.68 °L
|
209 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2025 11:34 AM |
| Notes: |
|
|
Maris & Hops
|
American IPA
|
4 Gallons |
1.067 |
1.013 |
7.13 |
51.46 |
8.62 °L
|
209 |
0 |
|
|
|
| Boil
Size: 5.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2024 2:04 AM |
| Notes: |
|
|
PUB 102 - Autumnator
|
Doppelbock
|
241 Gallons |
1.074 |
1.019 |
7.32 |
0 |
36.15 °L
|
209 |
0 |
|
|
|
| Boil
Size: 263 Gallons |
Boil Time: 165 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 10:37 PM |
| Notes: |
|
|
Village Lane Series #1 - Trappist Single
|
Trappist Single
|
5 Gallons |
1.065 |
1.007 |
7.64 |
38.44 |
4.06 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/7/2024 5:59 PM |
Notes: Brew day 10-19-2024
Starting mash temp = 154°F
Temp w 35 min left = 151.5°F
Final mash temp = 151°F
SG = 1.065 (70.53% efficiency) |
|
|
Hop Blaster
|
American IPA
|
5 Gallons |
1.073 |
1.013 |
7.88 |
76.67 |
11 °L
|
209 |
0 |
|
|
|
| Boil
Size: 5.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 71 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 9/28/2024 4:04 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
6.5 Gallons |
1.083 |
1.022 |
8.12 |
40.94 |
29.72 °L
|
209 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 53 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2024 8:59 PM |
| Notes: |
|
|
Hazi Ipa 2.0
|
Specialty IPA: White IPA
|
30 Litres |
1.068 |
1.012 |
7.3 |
0 |
4.44 °L
|
209 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2024 4:40 AM |
| Notes: |
|
|
Tripple Ster
|
Belgian Tripel
|
16 Litres |
1.08 |
1.02 |
7.84 |
15.96 |
8.32 °L
|
209 |
0 |
|
|
|
| Boil
Size: 21.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 8:05 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.071 |
1.015 |
7.42 |
5.86 |
6.29 °L
|
209 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2019 7:50 PM |
| Notes: |
|
|
Pumpkin Ale 2
|
American Porter
|
19 Litres |
1.07 |
1.013 |
7.53 |
34.43 |
19.15 °L
|
209 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2024 9:51 AM |
| Notes: |
|
|
Solstice Bride
|
British Strong Ale
|
35 Gallons |
1.077 |
1.019 |
7.59 |
46.01 |
20.63 °L
|
209 |
0 |
|
|
|
| Boil
Size: 44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/19/2023 6:45 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Tripel
|
70 Litres |
1.072 |
1.011 |
8.02 |
0 |
5.25 °L
|
209 |
0 |
|
|
|
| Boil
Size: 78.52 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2023 10:29 AM |
| Notes: |
|
|
Neipa Maracuya
|
Specialty IPA: New England IPA
|
210 Litres |
1.07 |
1.013 |
7.49 |
6.57 |
7.25 °L
|
209 |
0 |
|
|
|
| Boil
Size: 217.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 4:49 PM |
| Notes: |
|
|
Gringo IPA2
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.013 |
7.64 |
84.07 |
5.03 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 1:59 AM |
| Notes: |
|
|
Fuffy IPA
|
Specialty IPA: New England IPA
|
20 Litres |
1.072 |
1.016 |
7.42 |
49.46 |
4.58 °L
|
209 |
0 |
|
|
|
| Boil
Size: 28.98 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.99 bar |
Creation
Date: 12/10/2022 1:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.084 |
1.021 |
8.24 |
0 |
5.73 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.024 |
7.38 |
0 |
7.41 °L
|
209 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 5:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.066 |
1.011 |
7.17 |
51.74 |
7.58 °L
|
209 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 11:08 AM |
| Notes: |
|
|
|
|