Old Reliable #2
|
American Brown Ale
|
5 Gallons |
1.054 |
1.012 |
5.5 |
24.83 |
21.5 °L
|
139 |
0 |
|
|
Boil
Size: 6.97 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2024 1:27 AM |
Notes: |
|
RB017_Sam_Rye_Ale
|
British Golden Ale
|
260 Litres |
1.055 |
1.013 |
5.57 |
27.76 |
5.87 °L
|
139 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 2:11 AM |
Notes: |
|
Holiday Spiced Ale
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.011 |
5.57 |
42.62 |
12.89 °L
|
139 |
0 |
|
|
Boil
Size: 6.93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 3:08 AM |
Notes: |
|
Milk Stout
|
Sweet Stout
|
132 Gallons |
1.065 |
1.023 |
5.57 |
29.24 |
38.92 °L
|
139 |
0 |
|
|
Boil
Size: 136.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 10:20 PM |
Notes: |
|
Lager Vienna 3
|
Czech Amber Lager
|
40 Litres |
1.054 |
1.011 |
5.65 |
26.78 |
7.3 °L
|
139 |
0 |
|
|
Boil
Size: 46.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.63 bar |
Creation
Date: 9/22/2024 4:46 PM |
Notes: הגשת שמרים 16/11/24
1050 OG
תאריך 21/12/24
1014 FG
ABV 4.7ֵֵ %
בקבוק 18 ליטר עם 135 ג סוכר ענבים
חיבות 18 ליטר בלחץ 14 |
|
Joelden Ale, No Boil
|
Experimental Beer
|
7 Gallons |
1.053 |
1.01 |
5.53 |
23.56 |
4.25 °L
|
139 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/31/2024 8:57 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.015 |
5.72 |
0 |
3.81 °L
|
139 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 7:19 PM |
Notes: |
|
Sturgeon Moon Oyster Stout
|
Dry Stout
|
5.5 Gallons |
1.057 |
1.014 |
5.57 |
50.65 |
34.79 °L
|
139 |
0 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 12:42 AM |
Notes: |
|
Oktoberfest (pseudo Lager)
|
Märzen
|
3 Gallons |
1.058 |
1.014 |
5.67 |
18.34 |
12.7 °L
|
139 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 3.1 oz |
Creation
Date: 7/15/2024 9:03 PM |
Notes: |
|
Rialto Red Exp Batch
|
American Red |
15 Gallons |
1.057 |
1.014 |
5.6 |
41.97 |
12.1 °L
|
139 |
0 |
|
|
Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2024 7:55 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.01 |
5.63 |
34.41 |
3.45 °L
|
139 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 2:20 PM |
Notes: |
|
Norddeutsches Pils
|
German Pils
|
42 Litres |
1.056 |
1.013 |
5.62 |
27.57 |
4.16 °L
|
139 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 12:14 AM |
Notes: |
|
Vagabond Gingered Ale
|
American Porter
|
5 Gallons |
1.057 |
1.014 |
5.64 |
54.53 |
48.49 °L
|
139 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 3:30 PM |
Notes: Recipe called for 1 4HBU @ 60min, 1 3 HBU @ 60min. I had 2 oz Cascade (6.8AA) |
|
Vágo/d/ Black IPA
|
No Profile Selected |
20 Litres |
1.054 |
1.01 |
5.72 |
38.28 |
34.83 °L
|
139 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:28 PM |
Notes: |
|
BlackBerry Heff
|
Weizen/Weissbier
|
1.75 Gallons |
1.051 |
1.007 |
5.75 |
45.21 |
3.47 °L
|
139 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2023 4:46 AM |
Notes: |
|
Kölschish V3
|
Kölsch
|
8 Litres |
12.82 |
2.501 |
5.52 |
31.25 |
4.24 °L
|
139 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 8.1 |
Efficiency: 69 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 4:52 PM |
Notes: |
|
Cashmere Garden
|
Specialty IPA: New England IPA
|
22 Litres |
1.057 |
1.015 |
5.53 |
44.18 |
7.91 °L
|
139 |
0 |
|
Author:
|
|
efsaastad@gmail.com
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2023 8:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.055 |
1.012 |
5.65 |
64.37 |
50 °L
|
139 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.01 bar |
Creation
Date: 12/29/2022 2:51 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
20.8 Litres |
1.056 |
1.014 |
5.52 |
35.39 |
6.27 °L
|
139 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2022 6:21 AM |
Notes: |
|
Fastbier
|
Festbier
|
20 Litres |
1.051 |
1.008 |
5.56 |
22.7 |
5.98 °L
|
139 |
1 |
|
|
Boil
Size: 30.16 Litres |
Boil Time: 80 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 5.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.87 bar |
Creation
Date: 11/4/2022 1:43 AM |
Notes: |
|
|
|