Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Party-Gyle Dark 11182023	Irish Stout	5.5 Gallons	1.1	1.025	9.86	0	20.88 °L	200	0
Author: TWS Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 11:21 PM Notes:
Imperial Smoked Porter	Strong Bitter	2.75 Gallons	1.071	1.014	7.5	40.37	9.96 °L	200	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.6 oz Creation Date: 11/16/2025 2:02 PM Notes: Approx. Final Volume: 2.5 gallons (post fermentation) PARTIAL BOIL: Add 1/2 gallon (or so as required for fermenter) of cold distilled/mineral water at the end of boil. Alternatively, do a full boil with 3.25 gallons.
Master And Comander IPA	Specialty IPA: Belgian IPA	27 Litres	1.074	1.015	7.8	55.18	10.8 °L	200	0
Author: TestMe Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 166.6 g Creation Date: 5/20/2025 6:15 PM Notes:
Blonde Belgium In The Winter	Belgian Golden Strong Ale	5 Gallons	1.08	1.013	8.84	31.2	4.38 °L	200	1
Author: BrewerBrianW Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 1/11/2025 4:45 AM Notes:
30 Years Beer(triple)	American IPA	265 Litres	1.08	1.018	8.04	90.43	5.78 °L	200	0
Author: Dhdvj Boil Size: 265 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 10:35 AM Notes:
Hop Blaster	American IPA	5 Gallons	1.073	1.013	7.88	76.67	11 °L	200	0
Author: Boil Size: 5.9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 71 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 9/28/2024 4:04 PM Notes:
Avetinus-ish Wheat Doppelbock	Weissbier	6 Gallons	1.076	1.012	8.34	8.6	17.89 °L	200	0
Author: 182042 Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 0.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 53 ° F Priming Method: co2 Priming Amount: 10.04 psi Creation Date: 9/3/2024 11:54 PM Notes:
Dumb Big NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.088	1.019	9.12	13.35	6.43 °L	200	0
Author: Deathtickler Boil Size: 6.99 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 5:17 PM Notes:
リアルダンクIPA　三木	No Profile Selected	1000 Litres	1.076	1.011	8.5	66.09	6.93 °L	200	0
Author: VectorBrewing Boil Size: 1059 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 2:33 AM Notes: 大麻の品種である「White Gushers」から抽出された香り成分を使用したInperialIPA。香りはピーチ系。 431のホップ由来のピーチ感を付け加えつつ、Chinookで大麻の草っぽさを表現。
Rye Not	English Barleywine	4.5 Gallons	1.092	1.019	9.53	0	5.8 °L	200	0
Author: Boil Size: 5.29 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2024 6:31 PM Notes:
Fürst Abbey	Belgian Tripel	5.5 Gallons	1.08	1.014	8.75	17.47	6.52 °L	200	0
Author: Lakewood Fermentation Club Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 15.28 psi Creation Date: 10/22/2021 6:18 PM Notes:
Awesome Recipe	Doppelbock	5.2 Gallons	1.085	1.014	9.27	19.74	20.54 °L	200	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.147 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 10/16/2023 4:24 PM Notes:
PG2A Doppelbock	Doppelbock	12 Litres	1.089	1.019	9.06	17.65	18.53 °L	200	0
Author: ATGANI Brewing Concern Boil Size: 20.5 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 9:44 AM Notes:
La Chouffe	No Profile Selected	5.2 Gallons	1.071	1.01	7.96	22.83	6.35 °L	200	0
Author: Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 10:04 PM Notes:
Spice Mead	No Profile Selected	5 Gallons	1.101	1.025	9.97	0	6.94 °L	200	0
Author: Doug1290 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 7:12 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.075	1	9.91	0	2.56 °L	200	0
Author: EbbandFlow Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 3:17 PM Notes:
PBS Dry Hopped Pils	No Profile Selected	217 Gallons	1.091	1.023	8.95	0	6.22 °L	200	0
Author: Boil Size: 218.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2023 7:39 PM Notes:
Američan Stout	No Profile Selected	22 Litres	1.076	1.013	8.25	50.48	48.91 °L	200	0
Author: Ba_Bo Boil Size: 27.24 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 5:52 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.077	1.014	8.18	26.2	5.33 °L	200	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 7:42 PM Notes:
Awesome Recipe	British Strong Ale	5.5 Gallons	1.07	1.012	7.64	61.54	23.62 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2022 9:10 PM Notes:
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