Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1921 Barclay Perkins PA	No Profile Selected	23 Litres	1.059	1.019	5.28	0	4.21 °L	157	0
Author: keithshead225@gmail.com Boil Size: 30 Litres Boil Time: 150 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 8:44 AM Notes:
Vienna Pale Ale	Vienna Lager	5.5 Gallons	1.06	1.015	5.86	80.51	6.96 °L	157	0
Author: Darian Jassik Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 8:45 AM Notes:
60 Litros Cream Ale	Cream Ale	60 Litres	1.062	1.017	5.89	11.31	4.39 °L	157	0
Author: pohx@icloud.com Boil Size: 100.75 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2024 11:47 PM Notes:
NZ Pils	Classic American Pilsner	7 Gallons	1.044	1.007	4.83	30.45	4.63 °L	157	0
Author: Neuro Boil Size: 8.51 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 3:43 PM Notes:
True 3BBL Hay Bale Blonde Ale	Blonde Ale	93 Gallons	1.045	1.007	4.93	15.22	4.4 °L	157	0
Author: MattCBB Boil Size: 99.14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 8/16/2024 12:12 AM Notes:
Altbier - Liam	No Profile Selected	380 Litres	11.892	2.455	5.03	0	13.14 °L	157	0
Author: Boil Size: 420 Litres Boil Time: 90 Boil Gravity: 11.3 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2024 3:50 PM Notes:
ハマコーラエール	No Profile Selected	250 Litres	1.051	1.017	4.48	14.18	8.27 °L	157	0
Author: Boil Size: 250 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2024 10:53 PM Notes:
Hidromiel	No Profile Selected	40 Litres	1.073	1.014	7.76	0	3.98 °L	157	0
Author: Jonny Hurtado Boil Size: 41.42 Litres Boil Time: 15 Boil Gravity: 1.071 Efficiency: 100 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 3:38 AM Notes:
Wedding Pilsner	Bohemian Pilsener	10.5 Gallons	1.052	1.01	5.53	40.46	3.7 °L	157	0
Author: CROBEER Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2024 7:18 PM Notes: Pre-boil Gravity 1.042 OG 1.051
Pseudo Lager	No Profile Selected	42 Litres	1.045	1.011	4.49	26.04	4.07 °L	157	0
Author: CitraAvenue Boil Size: 73.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 6:56 PM Notes:
Janet's Brown Ale	American Brown Ale	6 Gallons	1.066	1.015	6.75	66.77	18.96 °L	157	2
Author: Porter's Pub Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2018 6:37 PM Notes: --Recipe straight out of the book "Brewing Classic Styles"-- Batch Size (Gal): 6.00 Wort Size (Gal): 6.00 Total Grain (Lbs): 16.00 Anticipated OG: 1.066 Plato: 16.20 Anticipated SRM: 19.3 Anticipated IBU: 63.2 Brewhouse Efficiency: 70 % Wort Boil Time: 90 Minutes Grain/Extract/Sugar % Amount Name Origin Potential SRM ----------------------------------------------------------------------------- 75.0 12.00 lbs. Pale Malt(2-row) America 1.036 2 7.8 1.25 lbs. Cara-Pils Dextrine Malt 1.033 2 7.8 1.25 lbs. Crystal 40L America 1.034 40 6.3 1.00 lbs. Wheat Malt America 1.038 2 3.1 0.50 lbs. Chocolate Malt America 1.029 350 Hops Amount Name Form Alpha IBU Boil Time ----------------------------------------------------------------------------- 1.00 oz. Northern Brewer Pellet 6.50 19.0 Mash H 1.25 oz. Northern Brewer Pellet 6.50 30.8 60 min. 1.00 oz. Northern Brewer Pellet 6.50 6.6 15 min. 1.50 oz. Cascade Pellet 6.00 6.8 10 min. 1.50 oz. Cascade Pellet 6.00 0.0 0 min. 2.00 oz. Centennial Pellet 9.00 0.0 Dry Hop Yeast ----- White Labs WLP001 California Ale Yeast Mash Schedule ------------- Saccharification Rest Temp : 154 Time: 30 Mash-out Rest Temp : 165 Time: 15 Sparge Temp : 170 Time: 45 Ca-110ppm, Mg-18ppm, Na-17ppm, SO4-350ppm, Cl-50ppm
Saison Addition	No Profile Selected	2 Gallons	1.048	1	6.19	0	0 °L	157	0
Author: MichaelK25000 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 11:48 PM Notes: Add bottle of sour beer.
The Pilsner	German Pilsner (Pils)	5.5 Gallons	1.057	1.012	5.79	39.08	4.02 °L	157	0
Author: jamesgresock Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 4:37 PM Notes:
Honkertonk Lager	Light American Lager	5 Gallons	1.054	1.01	5.84	14.05	4.43 °L	157	0
Author: MJD Boil Size: 6.5 Gallons Boil Time: 80 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 7:57 PM Notes:
Infra Red	Robust Porter	600 Litres	1.064	1.015	6.38	83.19	45.83 °L	157	0
Author: Boil Size: 650 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 10:08 AM Notes:
Vienna Lager	Vienna Lager	23 Litres	1.045	1.007	4.98	23.52	6.54 °L	157	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2024 9:30 PM Notes:
Ballstown Honey Wheat	American Pale Ale	11 Gallons	1.052	1.017	4.54	38.53	15.12 °L	157	0
Author: BigRob7770 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 3/5/2024 6:16 PM Notes:
#NRS ロマンチックビール（ジャスミンライスラガーRiwaka)	Classic American Pilsner	2000 Litres	11.823	2.664	4.88	16.82	3.12 °L	157	0
Author: Repu Boil Size: 2291.5 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 71 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 1:31 AM Notes:
Gaysorn	Standard/Ordinary Bitter	10 Litres	1.038	1.01	3.77	34.82	4.03 °L	157	0
Author: Boil Size: 15.76 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 6:29 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	23 Litres	1.037	1.009	3.66	0	3.61 °L	157	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2022 8:43 PM Notes:
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