Imperial Stout
|
Dry Stout
|
15 Litres |
1.105 |
1.02 |
11.18 |
26.27 |
39.83 °L
|
183 |
0 |
|
|
Boil
Size: 23.8 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 52 g |
Creation
Date: 3/11/2023 10:08 AM |
Notes: |
|
Dark Beer
|
Baltic Porter
|
1 Litres |
1.169 |
1.051 |
19.63 |
36.79 |
38.33 °L
|
183 |
0 |
|
|
Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.169 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2024 2:56 AM |
Notes: |
|
Op Den Flesch - Tripel
|
Belgian Tripel
|
2400 Litres |
1.09 |
1.017 |
9.52 |
35.05 |
4.84 °L
|
183 |
0 |
|
|
Boil
Size: 2400 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2024 12:58 PM |
Notes: |
|
Whiskey Safety Net
|
Weissbier
|
46 Litres |
1.196 |
1.016 |
23.62 |
0 |
9.53 °L
|
183 |
0 |
|
|
Boil
Size: 45.42 Litres |
Boil Time: 120 |
Boil Gravity: 1.198 |
Efficiency: 90 |
Mash Thickness: 2.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 3:06 AM |
Notes: |
|
BarelyBarleyWine (First Attempt)
|
American Barleywine
|
5 Litres |
1.105 |
1.018 |
11.42 |
66.11 |
10.75 °L
|
183 |
1 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 20 |
Creation
Date: 9/14/2023 5:24 PM |
Notes: |
|
Doppelbock
|
Doppelbock
|
2.5 Gallons |
1.096 |
1.019 |
10.03 |
22.2258 |
20.08 °L
|
183 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 120 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/12/2023 2:37 PM |
Notes: |
|
Pentebiere
|
Belgian Dark Strong Ale
|
2.8 Gallons |
1.13 |
1.022 |
14.1 |
47.52 |
21.3 °L
|
183 |
0 |
|
|
Boil
Size: 4.96 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 11:20 PM |
Notes: |
|
Return Of The Snout
|
Imperial Stout
|
5.5 Gallons |
1.124 |
1.026 |
12.92 |
71.44 |
50 °L
|
183 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2017 9:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.115 |
1.023 |
12.1 |
0 |
50 °L
|
183 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2023 5:31 AM |
Notes: |
|
Choc Orange 2 (8L)
|
No Profile Selected |
8 Litres |
1.099 |
1.022 |
10.17 |
7.96 |
40.23 °L
|
183 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 2:31 PM |
Notes: |
|
Barley Wine - 2022
|
English Barleywine
|
110 Litres |
1.153 |
1.038 |
15.11 |
0 |
9.87 °L
|
183 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/24/2021 10:28 PM |
Notes: |
|
Plan A
|
No Profile Selected |
20.8 Litres |
1.334 |
1.083 |
32.84 |
0 |
27.55 °L
|
183 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.267 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/25/2021 12:59 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1.8 Gallons |
1.303 |
1.015 |
37.82 |
19.33 |
22.99 °L
|
183 |
0 |
|
|
Boil
Size: 2.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.227 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2019 4:02 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.014 |
1.003 |
1.33 |
0 |
1.47 °L
|
182 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 6:20 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.025 |
1.006 |
2.43 |
0 |
2.77 °L
|
182 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2023 9:17 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.01 |
1.002 |
0.95 |
0 |
1.14 °L
|
182 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 12:48 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.01 |
1.002 |
0.95 |
0 |
1.14 °L
|
182 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 12:45 PM |
Notes: |
|
Medieval Low Beer
|
No Profile Selected |
10 Gallons |
1.022 |
1.004 |
2.33 |
23.79 |
2.3 °L
|
182 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 1:10 AM |
Notes: |
|
London Pride Clone
|
Best Bitter
|
23 Litres |
1.002 |
1 |
0.23 |
35.51 |
1.84 °L
|
182 |
0 |
|
|
Boil
Size: 28.68 Litres |
Boil Time: 90 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: demarara |
Priming Amount: 60 g |
Creation
Date: 2/14/2024 12:42 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.2 Litres |
1.025 |
1.006 |
2.46 |
0 |
1.62 °L
|
182 |
0 |
|
|
Boil
Size: 6.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 12:36 AM |
Notes: |
|
|
|