Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zhamp Mango IPAAAAAAA	American IPA	10 Litres	1.061	1.011	6.59	28.34	8.2 °L	226	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 2:26 PM Notes:
Helles Yeah!	Munich Helles	5.5 Gallons	1.06	1.01	6.6	23.47	3.86 °L	226	0
Author: Andy Smith Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2025 11:00 PM Notes:
Double D's Dank IPA Blackberry Kush	American IPA	130 Gallons	1.06	1.013	6.49	108.22	4.11 °L	226	0
Author: Genus Brewing Boil Size: 133.09 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2024 11:56 PM Notes:
Saazgrass	No Profile Selected	6.5 Gallons	1.067	1.017	6.62	24.88	7.71 °L	226	0
Author: okBrews Boil Size: 8.36 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 4:22 PM Notes:
Final Cold IPA	American IPA	14 Gallons	1.067	1.017	6.64	79.02	5.9 °L	226	1
Author: Conanicut Brewing Boil Size: 10 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2023 9:07 PM Notes:
Cryoeyesout	Specialty IPA: New England IPA	11 Gallons	1.06	1.011	6.65	45.23	4.21 °L	226	0
Author: SaintTone Boil Size: 13.53 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 10 psi Creation Date: 10/10/2023 12:50 PM Notes:
Bock	Dunkles Bock	7 Gallons	1.067	1.017	6.62	22.64	15.93 °L	226	0
Author: Boil Size: 9.27 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2023 10:38 PM Notes:
IPA	Specialty IPA: White IPA	18.5 Litres	1.062	1.011	6.62	59.41	6.77 °L	226	0
Author: Boil Size: 24.55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/21/2023 3:53 PM Notes:
Drowning Lark	No Profile Selected	5.5 Gallons	1.066	1.016	6.49	36.83	3.99 °L	226	0
Author: Boil Size: 6.6 Gallons Boil Time: 70 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 7:29 PM Notes:
Hopped Up	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.49	48.3	4.58 °L	226	0
Author: Laid Back Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2023 8:14 PM Notes:
IPA	Specialty IPA: New England IPA	100 Gallons	1.068	1.017	6.71	0	4.36 °L	226	0
Author: Boil Size: 105 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 6:08 PM Notes:
Stout	American Stout	6 Gallons	1.066	1.015	6.66	36.23	36.6 °L	226	0
Author: Inflight Brewing Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 7:24 PM Notes:
Spring Saison	Saison	5.5 Gallons	1.054	1.004	6.55	31.22	4.94 °L	226	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 4:12 AM Notes: Heat 4.75Gal to 160, add 13lbs grain to first rest at 150-152; Rest 152 for 30 min; 158 for 30 min; 168 10 min Based on BYO Cabin Fever Saison (10 gallons/38 L, all-grain) OG = 1.055 FG = 1.008 SRM = 6 IBU = 25 ABV = 5.8% Ingredients 16.0 lbs. (7.3 kg) Belgian Pils malt 2.0 lbs. (0.91 kg) Belgian Caravienne malt 2.0 lbs. (0.91 kg) Carapils®/dextrine malt 2.0 lbs. (0.91 kg) flaked oats 8 AAU Czech Saaz hops (first wort hop) (2.0 oz./57 g at 4.0% alpha acids) 8 AAU Czech Saaz hops (45 min.) (2.0 oz./57 g at 4.0% alpha acids) 1.0 oz. (28 g) whole coriander (15 min.) 1.0 tsp. (28 g) whole cardamom (15 min.) 1.0 tsp. Irish moss (15 min.) White Labs WLP565 (Belgian Saison I) yeast (2-liter starter) 13.0 oz. corn sugar (if priming)
Awesome Recipe	No Profile Selected	3.8 Litres	1.05	1.001	6.53	0	21.42 °L	226	0
Author: Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2022 9:14 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.016	6.67	0	4.78 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 4:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.072	1.021	6.7	0	21.67 °L	226	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 2:19 AM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.062	1.012	6.54	37.55	6.05 °L	226	0
Author: Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 12:19 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.066	1.017	6.52	0	19.82 °L	226	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 3:04 AM Notes:
Awesome Recipe	No Profile Selected	12.5 Litres	1.06	1.009	6.65	0	15.45 °L	226	0
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 5:07 AM Notes:
I Stout	American Light Lager	30 Litres	1.068	1.017	6.66	0	19.27 °L	226	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 4:12 PM Notes:
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