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Awesome Recipe
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British Strong Ale
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11 Litres |
1.086 |
1.022 |
8.51 |
61.09 |
7.4 °L
|
273 |
0 |
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| Boil
Size: 16.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2023 1:16 PM |
| Notes: |
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Bloated Tartan
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Scottish Heavy
|
28 Litres |
1.084 |
1.021 |
8.31 |
24.29 |
16.89 °L
|
273 |
0 |
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| Boil
Size: 43.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2026 3:57 PM |
Notes: Mash Water: 28.8L
Sparge Water: 14.5L
Net pre boil volume: 32.3 L |
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Hoppy When It Rains (Duesterbeck's Collab)
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No Profile Selected |
263 Gallons |
1.102 |
1.023 |
10.44 |
0 |
5.55 °L
|
273 |
0 |
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Author:
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Mikerphone Brewing
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| Boil
Size: 270 Gallons |
Boil Time: 30 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/8/2025 7:54 PM |
| Notes: |
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Blood Orange Spice Belgian Tripel
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Belgian Tripel
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2 Gallons |
1.081 |
1.021 |
8.5 |
26.48 |
5.18 °L
|
273 |
0 |
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| Boil
Size: 3.09 Gallons |
Boil Time: 40 |
Boil Gravity: 1.063 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 3:24 AM |
Notes: Adapted from Jamil Z., Jamil's Tripel.
OG Style Range: 1.075 - 1.085 / 1.081
ABV 7.5 - 9.5% / 8.5%
IBU 20 - 40 / 26.5
SRM 4.5 - 7 / 5.18
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Idaho 7
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American IPA
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15 Gallons |
21.124 |
5.58 |
9.41 |
0 |
5.41 °L
|
273 |
0 |
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| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 18.8 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2024 4:27 PM |
| Notes: |
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Tis The Saison
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Saison
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5.5 Gallons |
1.075 |
1.01 |
8.47 |
27.54 |
5.76 °L
|
273 |
0 |
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| Boil
Size: 6.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2024 4:02 PM |
| Notes: Recipe adapted from Harvester Imperial Saison by Charlie Gottenkieny of Denver, CO (found in November/December 2023 Zymurgy issue) |
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4G V2
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American IPA
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65 Gallons |
1.094 |
1.024 |
9.3 |
0 |
11.59 °L
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273 |
0 |
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| Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 11:34 PM |
| Notes: |
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Markness 23
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American Stout
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5.5 Gallons |
1.084 |
1.019 |
8.44 |
54.78 |
50 °L
|
273 |
0 |
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| Boil
Size: 7.75 Gallons |
Boil Time: 80 |
Boil Gravity: 1.059 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:23 PM |
| Notes: |
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Svensefjøset Barley
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American Barleywine
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1140 Litres |
22.591 |
4.575 |
10.06 |
16.78 |
19.37 °L
|
273 |
0 |
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| Boil
Size: 1150.7 Litres |
Boil Time: 60 |
Boil Gravity: 22.4 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 9:34 PM |
| Notes: |
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New England IPA
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Specialty IPA: New England IPA
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9 Litres |
1.081 |
1.015 |
8.55 |
0 |
5.52 °L
|
273 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2023 9:15 AM |
| Notes: |
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Awesome Recipe
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Specialty IPA: New England IPA
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5 Gallons |
1.091 |
1.025 |
8.73 |
72.82 |
6.76 °L
|
273 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 15 |
Boil Gravity: 1.152 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2019 11:31 PM |
| Notes: |
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Awesome Recipe
|
Imperial Stout
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10 Gallons |
1.085 |
1.021 |
8.32 |
54.31 |
50 °L
|
273 |
0 |
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| Boil
Size: 11.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2022 4:15 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.082 |
1.01 |
9.39 |
0 |
2.86 °L
|
273 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 1:31 AM |
| Notes: |
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Nippy Stout
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Imperial Stout
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11.5 Litres |
1.085 |
1.019 |
8.75 |
70.46 |
50 °L
|
273 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2020 3:27 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.11 |
1.027 |
10.77 |
19.67 |
39.76 °L
|
273 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 8:06 PM |
| Notes: |
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Awesome Recipe
|
Old Ale
|
5.5 Gallons |
1.086 |
1.016 |
9.85 |
0 |
4.84 °L
|
273 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 6 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 10/22/2020 6:21 PM |
| Notes: |
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Awesome Recipe
|
Russian Imperial Stout
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20 Litres |
1.095 |
1.026 |
9.01 |
55.88 |
50 °L
|
273 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 2:22 PM |
| Notes: |
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BELGIAN GOLDEN STRONG ALE
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No Profile Selected |
5.5 Gallons |
1.087 |
1.015 |
9.42 |
0 |
32.53 °L
|
273 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 8:36 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
1.5 Gallons |
1.085 |
1.021 |
8.37 |
203.58 |
50 °L
|
273 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2020 5:01 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
217 Gallons |
1.085 |
1.021 |
8.4 |
0 |
5.19 °L
|
273 |
0 |
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| Boil
Size: 245 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 10:33 PM |
| Notes: |
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