Homebrew Beer Recipes

Page 14149 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	20.8 Litres	1.098	1.025	9.68	0	30.2 °L	271	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 10:51 PM Notes:
Belgian Quad	Belgian Dark Strong Ale	5.5 Gallons	1.086	1.016	9.88	34.18	32.3 °L	271	1
Author: Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2025 2:49 PM Notes: 1 gallon clear wort boiled into syrup on a side burner during boil
Pineapple Double IPA	American IPA	22 Litres	1.084	1.019	8.52	42.17	4.66 °L	271	0
Author: Boil Size: 27.84 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 12:02 PM Notes: -25L (including grains) for start of mashing. -2 steps at two temps to influence both fermentable and non-fermentable sugars. -Sparge grains to 28L (pre boil volume) -Boil for 60 mins (add the boil hops now) and reduce volume to around 22L -Transfer to fermentation tank and pitch yeast. -dry hop 5 days prior to bottling. (remove when bottling, look for signs that the fermentation is greatly slowed and almost finished before this dry hopping step)
Self-Assembly Pope	English Porter	5.5 Gallons	1.095	1.022	9.65	37.79	29.39 °L	271	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 11/1/2024 3:34 AM Notes:
Nuts Noir	Russian Imperial Stout	20 Litres	1.09	1.025	8.52	20.42	37.82 °L	271	1
Author: SirWakaWakaWaka Boil Size: 26.19 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 4:36 PM Notes: https://www.reddit.com/r/Homebrewing/comments/j9ahwf/my_best_chocolate_stout_so_far/?utm_source=share&utm_medium=web3x&utm_name=web3xcss&utm_term=1&utm_content=share_button https://beerandbrewing.com/go-nuts-getting-the-best-results-brewing-with-hazelnuts/
Fake Westy	American IPA	35 Litres	1.086	1.016	9.1	0	8.24 °L	271	0
Author: Brew45Jay Boil Size: 40.68 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 11:37 PM Notes:
Belgian Quad (Northy 12)	No Profile Selected	5 Gallons	1.09	1.019	9.26	51.17	29.39 °L	271	1
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 5:30 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.082	1.01	9.39	0	2.86 °L	271	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 1:31 AM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.092	1.023	9.1	0	7.45 °L	271	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 8:12 AM Notes:
Holiday Ale	American Amber Ale	15 Gallons	1.081	1.02	8.52	0	16.94 °L	271	0
Author: Kip Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 12:56 AM Notes:
Awesome Recipe	Scottish Heavy	21 Litres	1.097	1.024	9.51	0	31.78 °L	271	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 1:34 PM Notes:
Awesome Recipe	Russian Imperial Stout	20 Litres	1.095	1.026	9.01	55.88	50 °L	271	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 2:22 PM Notes:
BELGIAN GOLDEN STRONG ALE	No Profile Selected	5.5 Gallons	1.087	1.015	9.42	0	32.53 °L	271	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 8:36 AM Notes:
BLACK IS BEAUTIFUL	No Profile Selected	1650 Litres	21.992	4.723	9.63	75.67	42.89 °L	271	0
Author: Boil Size: 1700 Litres Boil Time: 60 Boil Gravity: 21.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 4:59 PM Notes:
Trippel	No Profile Selected	6 Litres	1.085	1.017	8.81	4.1	3.81 °L	271	0
Author: flux Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 12:48 AM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.087	1.018	9.04	0	43.99 °L	271	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 7:23 PM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.091	1.023	8.93	65.65	7.35 °L	271	0
Author: Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 10:26 AM Notes:
Test	Belgian Tripel	23 Litres	1.082	1.011	9.39	34.8	6.35 °L	271	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 145.8 g Creation Date: 7/20/2019 7:17 AM Notes:
Strong Dark Belgian Ale	Belgian Dark Strong Ale	5.5 Gallons	1.096	1.021	9.97	22.29	29.91 °L	271	0
Author: William Thomson Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 2:19 PM Notes:
Bock Wee Heavy 2019	Wee Heavy	5 Gallons	1.096	1.025	9.32	28.53	19.45 °L	271	1
Author: BT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 11:56 AM Notes:
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