Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bolleke V5	No Profile Selected	10 Litres	1.051	1.009	5.51	38.61	10.34 °L	179	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 6:04 PM Notes:
24/18 BLK IPA	Specialty IPA: Black IPA	23 Litres	1.053	1.011	5.5	74.85	38.02 °L	179	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 5:53 PM Notes:
Oatmeal Stout 2025	Oatmeal Stout	23 Litres	1.057	1.015	5.48	34.63	50 °L	179	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 7:48 AM Notes:
NZ Pilsner	German Pils	20.8 Litres	1.055	1.013	5.52	30.44	4.34 °L	179	0
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 9:18 AM Notes:
Simcoe Pale Ale	American Pale Ale	21 Litres	1.056	1.013	5.61	39.14	6.37 °L	179	0
Author: Bobby G Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.05 bar Creation Date: 4/7/2024 5:46 PM Notes: OG: 1.056 FG : 1.008 ABV: 6.3%
Andys Pale Ale	American Pale Ale	450 Gallons	1.056	1.014	5.52	37.76	5.16 °L	179	0
Author: Geefunk Boil Size: 543 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 5:26 PM Notes:
Altbier	Altbier	3.5 Gallons	1.047	1.005	5.54	27.7	11.24 °L	179	0
Author: Smith Farm Brewing Co. Boil Size: 4.49 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 2/28/2024 1:47 PM Notes: 1) Save 1qt. of wort in freezer to prime with spiese / gyle 2) Use yeast washed from last batch (Cream Ale) 3) Save yeast for next brew (American Wheat Beer?)
(old) English Pale Ale #2	Extra Special/Strong Bitter (ESB)	2 Gallons	1.055	1.014	5.41	33.02	14.8 °L	179	0
Author: Boil Size: 2.79 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 2:31 AM Notes:
SLY FOX ALTBIER	Altbier	6.25 Gallons	1.052	1.009	5.6	27.13	15.81 °L	179	0
Author: M Sweebe Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2024 12:53 AM Notes: ADD CRUSHED GRAIN AND PH STBILIZER TO 5.47 GALLONS OF 160.4 DEGREE WATER FOR A 60 MINUTE STARCH CONVERSION REST. ADD HEAT FOR 168 DEGREE MASH OUT. SPARGE WITH 180 DEGREE WATER TO COLLECT 7.75 GALLONS OF WORT. BOIL 60 MINUTES ADDING HOPS, WHIRLFLOCK TABLET, AND YEAST NUTRIENT ACCORDING TO SCHEDULE. COOL TO 68 DEGREES AND PITCH YEAST. AFTER 1 WEEK, TRANSFER TO SECONDARY AND COLD CONDITION FOR THREE WEEKS. BOTTLE OR KEG.
Women's Day Key Lime Pale PILOT	No Profile Selected	242 Gallons	13.701	3.546	5.47	0	3.72 °L	179	0
Author: lostcook Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 15.2 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2024 7:52 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.057	1.014	5.63	0	3.71 °L	179	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 3:15 AM Notes:
Toasted Marhshmallow Stout	Sweet Stout	450 Litres	1.057	1.014	5.59	24.77	41.19 °L	179	0
Author: Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 5:21 PM Notes:
El Hefe	Weissbier	5 Gallons	1.057	1.015	5.5	13.58	5.01 °L	179	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2023 6:06 PM Notes:
Experimental Doublehop	American Pale Ale	23 Litres	1.053	1.011	5.46	36.5	3.59 °L	179	0
Author: Szlopa Boil Size: 28.95 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 6/10/2023 1:29 PM Notes:
Awesome Recipe	Saison	11.5 Litres	1.058	1.016	5.44	20.82	4.02 °L	179	0
Author: UweSuper Boil Size: 16.09 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 9:51 AM Notes:
Awesome Recipe	Robust Porter	7 Gallons	1.056	1.014	5.46	38.64	31.82 °L	179	0
Author: casabroker Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 4:13 PM Notes:
SkidRowe Breakfast Stout	American Porter	5 Gallons	1.056	1.014	5.52	0	46.55 °L	179	0
Author: BeerSensei Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 1:47 PM Notes:
Dire Wolf Dunkel	Munich Dunkel	11 Gallons	1.056	1.013	5.62	20.46	16.49 °L	179	0
Author: Stan B Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2022 11:45 PM Notes:
Awesome Recipe	Weissbier	19 Litres	1.058	1.016	5.59	5.98	4.23 °L	179	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 3:08 PM Notes:
Lockdown Pale Ale	No Profile Selected	5.5 Gallons	1.057	1.015	5.53	47.03	8.09 °L	179	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 8:55 PM Notes:
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