Nugget Ale
|
No Profile Selected |
23 Litres |
19.455 |
3.903 |
8.56 |
0 |
6.96 °L
|
178 |
1 |
|
|
Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 12.1 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 7:37 PM |
Notes: |
|
Pat’s Pumpkin Spirit
|
Imperial Stout
|
14 Gallons |
1.081 |
1.018 |
8.24 |
56.32 |
33.12 °L
|
178 |
0 |
|
|
Boil
Size: 15.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 11:27 PM |
Notes: |
|
Funky Bits
|
No Profile Selected |
3.5 Gallons |
1.064 |
1.005 |
7.73 |
7.99 |
4.46 °L
|
178 |
1 |
|
|
Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 74 |
Mash Thickness: 1.85 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 14.69 psi |
Creation
Date: 4/6/2024 10:57 PM |
Notes: |
|
Juicy Hazy NEIPA
|
American IPA
|
2.5 Gallons |
1.079 |
1.014 |
8.47 |
45.88 |
4.96 °L
|
178 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 11:06 PM |
Notes: Fermented under pressure (12psi) at 95F for 24 hours. Dry hopped for 3 days at 96F. Cold crashed for 24 hours then pressure transferred to sanitized keg. Force carbonated and served. |
|
Dragons Breath Dobblebock
|
Doppelbock
|
5.5 Gallons |
1.081 |
1.013 |
8.93 |
24.09 |
13.47 °L
|
178 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 11:16 PM |
Notes: Brewed on 11/12/2023
Brewed on 02/02/2025
Add honey at flameout
|
|
Tripeltje
|
Belgian Tripel
|
550 Litres |
1.085 |
1.018 |
8.71 |
40.04 |
5.12 °L
|
178 |
0 |
|
|
Boil
Size: 570 Litres |
Boil Time: 70 |
Boil Gravity: 1.083 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2023 8:43 AM |
Notes: |
|
IPA-V3
|
Imperial IPA
|
20 Litres |
1.071 |
1.013 |
7.67 |
62.09 |
8.14 °L
|
178 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 80 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 107.3 g |
Creation
Date: 9/18/2023 3:23 PM |
Notes: |
|
COCOBONGO STOUT
|
No Profile Selected |
24 Litres |
1.095 |
1.027 |
8.92 |
20.84 |
50 °L
|
178 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 1:09 AM |
Notes: |
|
Comfortably Numb DIPA 2
|
Specialty IPA: New England IPA
|
5 Gallons |
22.153 |
6.549 |
8.76 |
47.67 |
5.88 °L
|
178 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2023 1:01 AM |
Notes: |
|
Bad Sneakers
|
Berliner Weisse
|
310 Gallons |
1.08 |
1.017 |
8.23 |
0 |
5.46 °L
|
178 |
0 |
|
|
Boil
Size: 320 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2023 2:56 PM |
Notes: |
|
Test
|
No Profile Selected |
6 Litres |
1.08 |
1.014 |
8.66 |
0 |
3.31 °L
|
178 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: N/A |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 8:58 AM |
Notes: |
|
Extracted Indulgence Bourbon 12.2022
|
No Profile Selected |
5.5 Gallons |
1.081 |
1.019 |
8.09 |
0 |
33.97 °L
|
178 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2022 4:26 PM |
Notes: |
|
Imperial Stout
|
Russian Imperial Stout
|
70 Litres |
1.09 |
1.021 |
9 |
54.73 |
36.08 °L
|
178 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 2:33 AM |
Notes: |
|
Baltic Porter (EW)
|
Baltic Porter
|
125 Gallons |
1.082 |
1.017 |
8.58 |
24.26 |
33.89 °L
|
178 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2022 5:27 PM |
Notes: |
|
DOBLE TRAC
|
American IPA
|
90 Litres |
1.082 |
1.019 |
8.36 |
57.06 |
10.61 °L
|
178 |
0 |
|
|
Boil
Size: 97.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 7:31 PM |
Notes: |
|
TBD
|
American Pale Ale
|
22 Litres |
1.083 |
1.022 |
7.92 |
0 |
5.77 °L
|
178 |
0 |
|
Author:
|
|
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.16 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/26/2022 8:52 AM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
5 Gallons |
1.071 |
1.013 |
7.5 |
26.51 |
9.87 °L
|
178 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2022 7:26 PM |
Notes: |
|
Dark Evil
|
Imperial Stout
|
100 Litres |
1.084 |
1.022 |
8.23 |
54.68 |
50 °L
|
178 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2022 1:40 AM |
Notes: |
|
Riverside IPA
|
No Profile Selected |
23 Litres |
1.078 |
1.015 |
8.18 |
52.09 |
7.22 °L
|
178 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2022 8:10 PM |
Notes: |
|
Whiskey #2
|
No Profile Selected |
5 Gallons |
1.081 |
1.02 |
7.94 |
0 |
4.24 °L
|
178 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.134 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 4:59 PM |
Notes: |
|
|
|