|
Jorg Pale
|
American Pale Ale
|
20 Litres |
1.046 |
1.008 |
4.94 |
31.57 |
7.94 °L
|
303 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 3.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2022 6:26 PM |
Notes: Potassium Metabisulfite: 0.2g in mash water 0.1g in sparge water
Mash @ 65C
68C Strike Temp
Grain out at 76C
Sparge @ 76C
10 drops fermcap @ boil
Wyeast @10min
1/2 Whirlfloc @ 5 min
21 days in primary
biofine 2 days before bottling |
|
|
DP
|
American Pale Ale
|
40 Litres |
1.048 |
1.011 |
4.89 |
38.39 |
3.28 °L
|
303 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2026 1:23 AM |
| Notes: |
|
|
Zayd's Weissbier
|
Weissbier
|
5 Gallons |
1.047 |
1.009 |
4.91 |
9.91 |
2.9 °L
|
303 |
0 |
|
|
Author:
|
|
Zayd
|
|
| Boil
Size: 5.41 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 22.6 psi |
Creation
Date: 4/17/2025 4:57 PM |
Notes: Open vessel fermentation for 10-14 days
If bottling, Load it with 3x the amount of sugar,
If kegging, 22psi @ 32 degrees |
|
|
Japonica Rice Pils
|
International Pale Lager
|
7.5 Gallons |
1.045 |
1.008 |
4.87 |
0 |
2.81 °L
|
303 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2024 6:52 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.011 |
4.93 |
40.51 |
5.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 3:32 PM |
| Notes: |
|
|
ねこ
|
American Light Lager
|
1000 Litres |
1.042 |
1.004 |
4.92 |
23.18 |
2.99 °L
|
303 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 9:32 AM |
| Notes: |
|
|
Light Ale
|
Blonde Ale
|
150 Litres |
1.047 |
1.009 |
4.9 |
8.3 |
2.42 °L
|
303 |
0 |
|
|
|
| Boil
Size: 175 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2023 3:40 PM |
| Notes: |
|
|
Take It Easy Ver.2
|
Kölsch
|
3 Litres |
1.05 |
1.013 |
4.93 |
28.31 |
2.58 °L
|
303 |
0 |
|
|
|
| Boil
Size: 8.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 11:50 AM |
Notes: 1. boil water and add DME
2. add hops according to plan
3. chill wort and move to fermenter
4. add yeast and ferment it for 14days
5. age it in refrigerator at least 1 month |
|
|
Beach Blonde Ale
|
Blonde Ale
|
50 Litres |
1.046 |
1.009 |
4.9 |
19.4 |
3.43 °L
|
303 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2023 2:22 PM |
| Notes: |
|
|
Belgijanac
|
Belgian Pale Ale
|
65 Litres |
1.049 |
1.011 |
4.95 |
18.51 |
8.66 °L
|
303 |
0 |
|
|
|
| Boil
Size: 75.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 9:42 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5 Gallons |
1.05 |
1.013 |
4.94 |
0 |
16.93 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 3:29 PM |
| Notes: |
|
|
Big Cheap And Easy Cascade Pale Ale
|
American Pale Ale
|
3.43 Gallons |
1.05 |
1.012 |
4.92 |
51.33 |
7.33 °L
|
303 |
0 |
|
|
|
| Boil
Size: 5.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 3:30 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.91 |
13.33 |
3.04 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 2/25/2021 8:04 PM |
| Notes: |
|
|
Pure Pils
|
Bohemian Pilsener
|
25 Litres |
1.049 |
1.011 |
4.91 |
0 |
3.34 °L
|
303 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 2:57 PM |
| Notes: |
|
|
Belgian Pale Ale
|
Belgian Pale Ale
|
20 Litres |
1.05 |
1.012 |
4.94 |
42.85 |
9.24 °L
|
303 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 31.1 g |
Creation
Date: 8/17/2020 1:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.048 |
1.011 |
4.9 |
29.97 |
6.32 °L
|
303 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 4:10 AM |
| Notes: |
|
|
No.3 Cascade APA
|
American Pale Ale
|
30 Litres |
1.046 |
1.009 |
4.93 |
44.99 |
4.39 °L
|
303 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 7:17 PM |
| Notes: |
|
|
Nelson Kveik Extract
|
Kölsch
|
3.5 Gallons |
1.05 |
1.012 |
4.9 |
19.69 |
5.45 °L
|
303 |
0 |
|
|
Author:
|
|
peterj
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 4:13 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
19 Litres |
1.049 |
1.011 |
4.9 |
0 |
3.29 °L
|
303 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 4:53 AM |
| Notes: |
|
|
1
|
American Pale Ale
|
500 Litres |
1.05 |
1.013 |
4.88 |
33.43 |
7.94 °L
|
303 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 7:25 AM |
| Notes: |
|
|
|
|