no.3 Cascade APA Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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no.3 Cascade APA

140 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 39 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kme
Calories: 140 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Wednesday February 19th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5.29 kg Viking - Pale Ale Malt5.29 kg Pale Ale Malt 37 2.5 82.3%
1.14 kg Viking - Vienna1.14 kg Vienna 37 3.6 17.7%
6.43 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
42.86 g Cascade42.86 g Cascade Hops Pellet 7 Boil 60 min 28.87 40%
21.43 g Cascade21.43 g Cascade Hops Pellet 7 Boil 30 min 11.1 20%
10.71 g Cascade10.71 g Cascade Hops Pellet 7 Boil 15 min 3.58 10%
10.71 g Cascade10.71 g Cascade Hops Pellet 7 Boil 5 min 1.44 10%
21.43 g Citra21.43 g Citra Hops Pellet 11 Dry Hop 3 days 20%
107.14 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 120 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
64.9 36.5 1 2.48 26.1 342
Mash Chemistry and Brewing Water Calculator
"no.3 Cascade APA" American Pale Ale beer recipe by Kme. All Grain, ABV 4.93%, IBU 44.99, SRM 4.39, Fermentables: (Pale Ale Malt, Vienna) Hops: (Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-19 19:36 UTC
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