Homebrew Beer Recipes

Page 14062 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Standard/Ordinary Bitter	5 Litres	1.048	1.012	4.64	26.84	4.5 °L	213	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 7:24 PM Notes:
Marzen	Märzen	3 Gallons	1.058	1.014	5.84	22.3	11.38 °L	213	1
Author: Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.1 oz Creation Date: 5/2/2025 10:43 PM Notes: Add Brewer's Best Peanut Butter flavor to taste.
Banana CHOPS Beer	Fruit Beer	5.5 Gallons	1.051	1.013	5.03	71.04	8.67 °L	213	0
Author: Newbe Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2024 11:48 PM Notes:
#41 ? Fél Dunkelweizen	Dunkles Weissbier	12 Litres	1.049	1.009	5.18	20.51	11.38 °L	213	0
Author: Hangfalva Boil Size: 13.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2023 5:52 PM Notes:
Richtoberfest	Märzen	5.5 Gallons	1.06	1.015	5.93	23.45	14.77 °L	213	0
Author: Richard M Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2023 2:42 PM Notes:
Cream Ale	Cream Ale	13 Litres	1.044	1.006	4.91	13.27	5.75 °L	213	0
Author: EF1972 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2023 10:18 AM Notes:
Mel Cervisia	Braggot	12.5 Gallons	1.131	1.038	12.16	24.91	14.86 °L	213	0
Author: Phishula Boil Size: 16.25 Gallons Boil Time: 70 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 1:39 AM Notes: Add honey at 15 minutes boil This batch will condition in a 10 gallon wheated bourbon barrels that previously held RIS II stout.
Irish Stout	Dry Stout	20 Litres	1.048	1.011	4.84	31.92	32.43 °L	213	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 11/18/2020 8:51 AM Notes:
Weiss CPaul	Weissbier	20 Litres	1.054	1.012	5.48	16.68	3.65 °L	213	0
Author: AdrianLos Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 9/5/2020 5:32 PM Notes:
Test	International Pale Lager	23 Litres	1.044	1.007	4.78	27.1	3.49 °L	213	0
Author: DWD Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2020 7:26 PM Notes:
No2	American Light Lager	13 Litres	1.046	1.011	4.5	0	5.11 °L	213	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 1:40 PM Notes:
Helles 2020	Munich Helles	23 Litres	1.044	1.008	4.75	22.21	4.22 °L	213	0
Author: Jean Luc Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:47 AM Notes: PH 5.33 gypsum 1.8 gm mash / 1.7gm kettle cal chlor 1.8 gm mash / 1.7 gm kettle 2.3ml Acid Mash 75 deg strike water
Pils	German Pils	5 Gallons	1.063	1.012	6.69	34.95	4.62 °L	213	0
Author: Backwaterms Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 9:44 PM Notes:
PORTER CLARITA	Brown Porter	20 Litres	1.058	1.014	5.76	30.24	14.87 °L	213	0
Author: PATRI Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 9:13 AM Notes:
Cream Ale Do Casamento	Cream Ale	10 Litres	1.05	1.01	5.37	14.29	6.5 °L	213	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 78.1 g Creation Date: 8/29/2019 3:23 PM Notes:
Awesome Recipe	Imperial IPA	10 Litres	1.077	1.019	7.57	0	13.09 °L	213	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 12:51 AM Notes:
5-0 Kolsch	Kölsch	5.5 Gallons	1.059	1.016	5.73	31	4.76 °L	213	0
Author: Whodax Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 5:31 PM Notes:
Awesome Recipe	American Light Lager	3 Gallons	1.05	1.012	4.91	0	3.88 °L	213	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 6:59 PM Notes:
Awesome Recipe	American Light Lager	5 Litres	1.06	1.015	5.89	0	7.38 °L	213	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 11:20 AM Notes:
Kolsch De Mula	Kölsch	20 Litres	1.046	1.009	4.85	18.48	3.62 °L	213	0
Author: Silvio Costa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 3:06 PM Notes:
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