Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pale Ale5 kg Pale Ale |
|
39 |
2.3 |
82% |
0.60 kg |
Flaked Barley0.6 kg Flaked Barley |
|
32 |
2.2 |
9.8% |
0.15 kg |
Rolled Oats0.15 kg Rolled Oats |
|
33 |
2.2 |
2.5% |
0.35 kg |
Flaked Rye0.35 kg Flaked Rye |
|
36 |
2.8 |
5.7% |
6.10 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
9.01 |
12.5% |
10 g |
Goldings10 g Goldings Hops |
|
Pellet |
5.15 |
Boil
|
60 min |
6.82 |
12.5% |
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
5.26 |
18.8% |
15 g |
Goldings15 g Goldings Hops |
|
Pellet |
5.15 |
Boil
|
10 min |
3.71 |
18.8% |
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.3 |
Whirlpool at 80 °C
|
0 min |
7.02 |
25% |
10 g |
Goldings10 g Goldings Hops |
|
Pellet |
5.15 |
Whirlpool
|
0 min |
2.48 |
12.5% |
80 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
64 °C |
90 min |
8 L |
|
Sparge |
-- |
64 °C |
10 min |
Starting Mash Thickness:
3.3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Citric acid
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 6.02%, IBU 34.29, SRM 4.91, Fermentables: (Pale Ale, Flaked Barley, Rolled Oats, Flaked Rye) Hops: (Cascade, Goldings, Challenger) Other: (Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-31 15:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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