Mangrove Jack - New World Strong Ale M42 - Yeast

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Mangrove Jack - New World Strong Ale M42

Type: Ale

Form: Dry

Flocculation: High

Laboratory: Mangrove Jack

Attenuation: 79.5%

Alcohol Tolerance: n/a

Minimum Temperature: 61°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American IPA	343
Russian Imperial Stout	335
Imperial Stout	293
American Pale Ale	158
American Porter	134
Dry Stout	105
Double IPA	80
American IPA	73
Robust Porter	71
American Stout	70
Sweet Stout	69
Oatmeal Stout	68
Specialty IPA: Black IPA	61
Specialty IPA: New England IPA	58
English IPA	58
Specialty IPA: Red IPA	53
American Barleywine	51
English Barleywine	49
American Light Lager	49
Brown Porter	48
Irish Stout	44
Imperial IPA	44
Foreign Extra Stout	43
American Strong Ale	40
British Golden Ale	38
American Stout	37
Best Bitter	34
Sweet Stout	34
American Amber Ale	33
Baltic Porter	32
Foreign Extra Stout	32
Strong Bitter	31
English Porter	30
Old Ale	29
Experimental Beer	29
American Brown Ale	29
English IPA	28
British Strong Ale	28
Blonde Ale	27
American Pale Ale	26
Irish Red Ale	25
British Brown Ale	23
Specialty IPA: Rye IPA	18
English Barleywine	17
Irish Extra Stout	17
Irish Red Ale	17
Oatmeal Stout	15
Australian Sparkling Ale	15
Wee Heavy	14
Braggot	14
Baltic Porter	13
Extra Special/Strong Bitter (ESB)	13
Old Ale	13
Belgian Golden Strong Ale	13
Belgian Dark Strong Ale	12
Fruit Beer	12
Belgian Tripel	12
Spice, Herb, or Vegetable Beer	11
Winter Seasonal Beer	11
Specialty IPA: Brown IPA	11
American Amber Ale	11
Ordinary Bitter	11
Strong Scotch Ale	10
Standard/Ordinary Bitter	10
Specialty IPA: White IPA	10
Special/Best/Premium Bitter	10
Blonde Ale	10
American Lager	9
American Wheat Beer	9
American Barleywine	9
Holiday/Winter Special Spiced Beer	8
Traditional Bock	8
Specialty Smoked Beer	8
American Brown Ale	7
Belgian Pale Ale	7
Mild	7
Spice, Herb, or Vegetable Beer	7
Classic Style Smoked Beer	7
German Pils	6
Dark Mild	6
Southern English Brown	6
Cream Ale	6
Belgian Dark Strong Ale	6
Other Smoked Beer	5
Belgian Blond Ale	5
Specialty IPA: Belgian IPA	5
Belgian Specialty Ale	5
Wood-Aged Beer	4
Wheatwine	4
Northern English Brown	4
Scottish Export	4
Schwarzbier	4
Mixed-Style Beer	4
Scottish Heavy	4
Gose	4
Tropical Stout	4
Clone Beer	4
Alternative Grain Beer	4
Specialty Fruit Beer	3
Czech Dark Lager	3
Saison	3
Munich Helles	3
Classic Rauchbier	3
Semi-Sweet Mead	3
Belgian Pale Ale	3
Classic American Pilsner	3
Belgian Tripel	3
Weissbier	3
International Pale Lager	3
Bière de Garde	2
Oktoberfest/Märzen	2
Munich Dunkel	2
Specialty Wood-Aged Beer	2
California Common	2
Wood-Aged Beer	2
Witbier	2
Dunkelweizen	2
Cream Ale	2
Dunkles Bock	2
Apple Wine	2
Scottish Light	2
Kölsch	2
Trappist Single	2
Czech Amber Lager	2
Autumn Seasonal Beer	1
Scottish Export 80/-	1
American Wheat or Rye Beer	1
Standard American Lager	1
Belgian Dubbel	1
Other Fruit Melomel	1
Alternative Sugar Beer	1
Belgian Blond Ale	1
Weizen/Weissbier	1
London Brown Ale	1
Berliner Weisse	1
Altbier	1
Munich Dunkel	1
Doppelbock	1
Belgian Golden Strong Ale	1
Czech Pale Lager	1
Rauchbier	1
Belgian Dubbel	1
Berliner Weisse	1
German Pilsner (Pils)	1
North German Altbier	1
Vienna Lager	1
Scottish Heavy 70/-	1
Vienna Lager	1
Märzen	1
Czech Premium Pale Lager	1
Doppelbock	1
International Dark Lager	1
Saison	1
Metheglin	1
Dark American Lager	1
Kölsch	1
Maibock/Helles Bock	1
Cyser (Apple Melomel)	1

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