Mangrove Jack - New World Strong Ale M42 - Yeast

Type: Ale

Form: Dry

Flocculation: High

Laboratory: Mangrove Jack

Attenuation: 79.5%

Alcohol Tolerance: n/a

Minimum Temperature: 61°F

Maximum Temperature: 72°F

Most Used In:

Style	Recipes
American IPA	174
Russian Imperial Stout	150
Imperial Stout	120
American Pale Ale	91
Dry Stout	70
American Porter	63
American Light Lager	45
American IPA	45
Double IPA	44
Specialty IPA: Black IPA	32
Specialty IPA: Red IPA	32
English IPA	31
Robust Porter	31
American Barleywine	28
No Profile Selected	28
Irish Stout	27
American Stout	27
Oatmeal Stout	26
Foreign Extra Stout	26
Specialty IPA: New England IPA	26
Baltic Porter	26
Brown Porter	25
Imperial IPA	23
British Strong Ale	22
Foreign Extra Stout	19
American Strong Ale	18
American Stout	18
Best Bitter	18
Sweet Stout	18
American Amber Ale	17
Experimental Beer	17
Sweet Stout	17
American Pale Ale	16
English Barleywine	16
Specialty IPA: Rye IPA	15
Old Ale	15
British Brown Ale	15
English IPA	14
British Golden Ale	14
Irish Red Ale	14
English Porter	14
Oatmeal Stout	14
Strong Bitter	12
American Brown Ale	11
English Barleywine	10
Ordinary Bitter	9
Blonde Ale	9
Australian Sparkling Ale	9
American Lager	9
Special/Best/Premium Bitter	8
Wee Heavy	8
Fruit Beer	8
Strong Scotch Ale	7
Extra Special/Strong Bitter (ESB)	7
Baltic Porter	7
Specialty IPA: Brown IPA	7
Old Ale	6
Southern English Brown	6
Irish Extra Stout	6
American Amber Ale	6
Spice, Herb, or Vegetable Beer	5
Mild	5
Belgian Pale Ale	5
Winter Seasonal Beer	5
Specialty Smoked Beer	5
Blonde Ale	5
American Wheat Beer	5
Holiday/Winter Special Spiced Beer	5
Irish Red Ale	5
Mixed-Style Beer	4
Munich Dunkel	4
Dark Mild	4
Belgian Golden Strong Ale	4
Specialty IPA: White IPA	4
Scottish Export	4
Spice, Herb, or Vegetable Beer	3
American Brown Ale	3
Clone Beer	3
Standard/Ordinary Bitter	3
Gose	3
Wood-Aged Beer	3
Wheatwine	3
Other Smoked Beer	3
Classic Rauchbier	3
Traditional Bock	3
Specialty IPA: Belgian IPA	3
Belgian Blond Ale	3
Saison	2
Czech Pale Lager	2
American Barleywine	2
California Common	2
Witbier	2
Weissbier	2
Scottish Heavy	2
Tropical Stout	2
Specialty Fruit Beer	2
Cream Ale	2
Braggot	2
Belgian Dubbel	1
Berliner Weisse	1
Belgian Dark Strong Ale	1
Scottish Export 80/-	1
Alternative Grain Beer	1
Altbier	1
Alternative Sugar Beer	1
Cream Ale	1
Dunkelweizen	1
Autumn Seasonal Beer	1
Belgian Golden Strong Ale	1
American Wheat or Rye Beer	1
Belgian Blond Ale	1
Munich Dunkel	1
Other Fruit Melomel	1
Dunkles Bock	1
Schwarzbier	1
Specialty Wood-Aged Beer	1
Wood-Aged Beer	1
Standard American Lager	1
Apple Wine	1
Weizen/Weissbier	1
Oktoberfest/Märzen	1
Scottish Light	1
Belgian Dubbel	1
London Brown Ale	1
Classic Style Smoked Beer	1
Czech Dark Lager	1
Belgian Dark Strong Ale	1
International Pale Lager	1
Rauchbier	1
Doppelbock	1

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Mangrove Jack - New World Strong Ale M42

Most Used In: