Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour Meio A Meio	Weissbier	40 Litres	1.047	1.009	5.05	27.26	4.76 °L	292	0
Author: Alexandre Lo Bianco Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2020 12:10 AM Notes:
Blinker Fluid	No Profile Selected	5.5 Gallons	1.038	1	5.01	0	0.87 °L	292	0
Author: Poletrain Boil Size: 6 Gallons Boil Time: 15 Boil Gravity: 1.035 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 3:46 PM Notes:
Wonka Chocolate	American Brown Ale	5.5 Gallons	1.059	1.021	5.03	29.85	39.5 °L	292	0
Author: NCByrdman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 6:44 PM Notes:
Bandymas Nr. 91 07-15	Alternative Grain Beer	22 Litres	1.046	1.008	5.01	10.49	11.36 °L	292	1
Author: Boil Size: 22.47 Litres Boil Time: 15 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2024 6:01 PM Notes:
Amber	No Profile Selected	50 Litres	1.051	1.013	5.04	32.73	13.35 °L	292	0
Author: Lady Luck Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 12:42 PM Notes:
Awesome Recipe	No Profile Selected	8.25 Gallons	1.051	1.013	4.97	44.28	3.12 °L	292	0
Author: Vestibrule Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2022 11:51 PM Notes:
Awesome Recipe	No Profile Selected	1100 Litres	1.044	1.006	4.97	16.61	3.91 °L	292	0
Author: Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2022 4:32 AM Notes:
Black IPA	No Profile Selected	20.8 Litres	1.051	1.013	5.02	0	8.88 °L	292	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 8:32 PM Notes:
Sessionish	No Profile Selected	23 Litres	1.051	1.013	4.97	0	13.57 °L	292	0
Author: ELJACKO23 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 11:03 AM Notes:
Awesome Recipe	No Profile Selected	60 Litres	1.051	1.013	5.05	9.68	7.3 °L	292	0
Author: Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 6:48 PM Notes:
Juice III	American Pale Ale	5.5 Gallons	1.051	1.013	5.01	84.09	4.89 °L	292	0
Author: bmurdo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2016 9:46 AM Notes: Brewed on 6/15/16 No mash-out or temp raise (lazy, testing efficiency w/o) No sparge at all (testing efficiency w/o) 24 hr starter (1L) 1/2 tsp yeast nutrient w/ 10 min left in boil NO irish moss or whirlfloc since want it cloudy :) -3 days into primary, added 2 oz mosaic pellets (straight into the carboy) -after 8 days of primary, racked to keg and added 2 more oz dry hop (in a muslin bag) - will remove after 4 days. -gravity at this point is 1015 (June 23) -taste on 6/23 was good up front but then had a bitter/grainy/astringency...not sure why...hops?
Tarea 1	Blonde Ale	5.5 Gallons	1.047	1.009	5.05	22.01	4.86 °L	292	0
Author: MaiteElu Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 11:25 PM Notes:
Blonde Ale	Blonde Ale	21 Litres	1.046	1.008	4.97	17.04	3.41 °L	292	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.89 bar Creation Date: 3/26/2020 8:42 PM Notes:
Awesome Recipe	English IPA	5 Gallons	1.053	1.015	4.99	0	4.64 °L	292	0
Author: Tshriver Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 4:57 PM Notes:
Porter	English Porter	3 Gallons	1.057	1.019	5.03	0	31.38 °L	292	0
Author: jeff788 Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.214 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2019 12:26 AM Notes:
Ryans American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.012	5.05	0	4.56 °L	292	0
Author: ryan brown710 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2019 9:44 PM Notes:
2019 Vienna Lager	Vienna Lager	30 Litres	1.054	1.015	5.04	23.11	11.67 °L	292	0
Author: stretch Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 12:03 PM Notes: Voyager Atlas malt for pilsner. to be fermented 10 days at 9C, 4 days 14C. Efficiency 75% - drew off 6 litres to stovetop kettle to pitch sour, boiled 25litres @1.055, topped up to 28 litres at 20 min, 24.5 litres into fermenter, .5 litre trub. Cooled to 18C, 1 min o2, pitched 2 packs rehydrated lallemand diamond lager. Fermenter Into fridge to cool.
Awesome Recipe	Cream Ale	5 Gallons	1.05	1.012	5.03	9.22	4.38 °L	292	0
Author: Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 2:01 AM Notes:
Vienna Blonde	Blonde Ale	5.5 Gallons	1.052	1.014	5.01	28.28	4.02 °L	292	0
Author: thunderwagn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 3:01 AM Notes:
Winter Blues Brown Ale V4	Northern English Brown	10.5 Gallons	1.054	1.016	4.98	24.64	18.85 °L	292	0
Author: Matchrocket Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: Forced Carbonation Priming Amount: Keg with 13.72 PSI Creation Date: 6/12/2017 1:30 AM Notes: See Brew Log for details. 60m Boil 10 AAU of Target 2 AAU of Fuggles
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