Homebrew Beer Recipes

Page 14055 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Biab	No Profile Selected	10 Litres	1.046	1.009	4.85	38.21	5.1 °L	272	0
Author: Studder Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2021 7:39 PM Notes:
Law & Lager Gen 1	German Pilsner (Pils)	17.5 Litres	1.05	1.011	5.09	32.95	3.42 °L	272	0
Author: Boil Size: 20.92 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 3/20/2025 2:33 PM Notes:
Spelt Grün	No Profile Selected	20 Litres	1.047	1.012	4.63	32.23	3.45 °L	272	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 4:55 PM Notes: 50g each Belma, Amarillo and Cascade at Whirpoll 75°C
Bramble Porter	Robust Porter	20.8 Litres	1.054	1.013	5.37	46.68	45.92 °L	272	0
Author: PJSav1978 Boil Size: 26.94 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2023 11:55 PM Notes:
SZN T58	No Profile Selected	20 Litres	1.046	1.013	4.3	36.78	3.44 °L	272	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 4:41 PM Notes:
Awesome Recipe	No Profile Selected	3.25 Gallons	1.061	1.015	5.98	0	42.42 °L	272	0
Author: _abscissa Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 5:09 AM Notes:
Sweet Stout Café Europa	Sweet Stout	22 Litres	1.038	1.009	3.7	0	3.4 °L	272	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2022 7:16 PM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.069	1.017	6.75	41.66	5.41 °L	272	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2022 4:53 PM Notes:
Azzaca SMASH	No Profile Selected	6.5 Gallons	1.057	1.014	5.57	47.01	4.06 °L	272	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 5:50 PM Notes: To reduce waste, looking to achieve 6.5 in kettle before transfer to kegs. Calculate based upon mash and boils parameters, then top off to 6.5 to achieve volume and cool wort before hop stand. 8 ounces azacca added, wort at 190 at beginning of hop stand, 170 at end.
Awesome Recipe	No Profile Selected	5.5 Gallons	1.043	1.011	4.24	12.98	5.15 °L	272	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 4:46 PM Notes:
Sunburnt Steg - Red IPA	Irish Red Ale	23 Litres	1.056	1.014	5.53	0	16.27 °L	272	0
Author: BaxterHogan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 4:22 AM Notes:
Awesome Recipe	English IPA	20 Litres	1.059	1.015	5.85	0	6.12 °L	272	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 11:37 AM Notes:
Test	Weizen/Weissbier	10 Litres	1.052	1.012	5.36	13.28	3.77 °L	272	2
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 10:06 PM Notes:
Awesome Recipe	American Stout	2 Gallons	1.037	1.009	3.65	0	50 °L	272	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 10:21 PM Notes:
Awesome Recipe	Dry Stout	8.5 Litres	1.053	1.013	5.21	0	24.7 °L	272	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 8:24 PM Notes:
Combined Pale Ale	American Pale Ale	11 Gallons	1.064	1.009	7.1	45.07	5.55 °L	272	0
Author: 33 Church Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 11:36 PM Notes:
New Zealand Pilsner (Wakatu, Motueka, Hint Of Citra)	German Pilsner (Pils)	24 Litres	1.05	1.008	5.47	37.47	3.22 °L	272	0
Author: Magician Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 3:47 PM Notes:
Awesome Recipe	English IPA	5.5 Gallons	1.049	1.012	4.83	0	3.62 °L	272	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 1:17 AM Notes:
1st Ale	American Pale Ale	5 Gallons	1.057	1.015	5.56	28.89	11.96 °L	272	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Sugar Priming Amount: 3.5 Creation Date: 11/27/2018 8:55 PM Notes:
Aurora Pale	English IPA	21 Litres	1.053	1.014	5.18	37.85	7.06 °L	272	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2018 11:09 PM Notes:
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