Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Belma10 g Belma Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
15.1 |
33.3% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
1.99 |
16.7% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
2.21 |
16.7% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.72 |
16.7% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
0.8 |
16.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Sommar lager" International Pale Lager beer recipe by Karl Bergling. BIAB, ABV 3.19%, IBU 20.82, SRM 4.19, Fermentables: (Pilsner, Carapils, Maris Otter Pale) Hops: (Belma, Tettnanger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-03 14:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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