Velociraptor IPA
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.016 |
6.84 |
75.48 |
5.45 °L
|
188 |
0 |
|
|
Boil
Size: 7.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/29/2023 3:45 PM |
Notes: |
|
G's Elegant Bastard
|
American Strong Ale
|
2.75 Gallons |
1.069 |
1.016 |
6.91 |
76.83 |
13.12 °L
|
188 |
2 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2024 12:58 AM |
Notes: OG 1.070
4/15/2024 fermentation temp at 70 F. |
|
Red Lager
|
International Amber Lager
|
5.5 Gallons |
1.06 |
1.008 |
6.81 |
45.04 |
16.26 °L
|
188 |
0 |
|
|
Boil
Size: 9.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 82 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:18 PM |
Notes: started with 8 gallons got 7 in bk mashed at 151 on the temp module (153 actual)
boiled high got up to 5 gal line on a yeast cake
1.06 down to 1.008 |
|
Bokkøl
|
Dunkles Bock
|
50 Litres |
1.071 |
1.018 |
6.86 |
24.52 |
22.92 °L
|
188 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 8:36 PM |
Notes: |
|
Stout BrewMall
|
Foreign Extra Stout
|
500 Litres |
1.068 |
1.017 |
6.7 |
31.54 |
35.48 °L
|
188 |
0 |
|
|
Boil
Size: 575 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 10:04 PM |
Notes: |
|
Mosaic-Pale SMASH (Yellow Rose)
|
American IPA
|
5.3 Gallons |
1.065 |
1.013 |
6.84 |
51.05 |
4.44 °L
|
188 |
0 |
|
|
Boil
Size: 6.65 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 72 |
Mash Thickness: 1.58 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2023 12:07 AM |
Notes: This is my version of the Yellow Rose IPA (SMASH).
I might use some whole hops in the keg after a gallon or so has been consumed. |
|
Awesome Recipe
|
Weissbier
|
1 Gallons |
1.068 |
1.017 |
6.73 |
0 |
3.45 °L
|
188 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2023 7:34 AM |
Notes: |
|
IPA #12 Westie
|
American IPA
|
5.25 Gallons |
1.066 |
1.014 |
6.83 |
42.3 |
7.3 °L
|
188 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2023 2:17 PM |
Notes: 15.8 brix OG.
Mash ph 5.2.
Sparge water ph 5.45.
Post boil ph 5.35.
Used harvested Star Party from house IPA batch.
Fermented in a couple days.
Left the beer on the yeast for 4 days then kegged. |
|
Grain Test
|
No Profile Selected |
2 Gallons |
1.068 |
1.016 |
6.84 |
0 |
4.74 °L
|
188 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 1:53 PM |
Notes: |
|
Cascade
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.017 |
6.88 |
64.38 |
9.77 °L
|
188 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2023 1:04 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
11 Gallons |
1.07 |
1.018 |
6.93 |
0 |
14.59 °L
|
188 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 4:54 PM |
Notes: |
|
Special Stout (smoke And Chocolate)
|
No Profile Selected |
7.5 Gallons |
1.069 |
1.016 |
6.95 |
30.64 |
36.95 °L
|
188 |
0 |
|
|
Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2022 7:55 PM |
Notes: |
|
Gray Dog Red
|
No Profile Selected |
5 Gallons |
1.069 |
1.015 |
7.1 |
25.51 |
12.78 °L
|
188 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.139 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 10:07 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15.5 Gallons |
1.065 |
1.014 |
6.71 |
0 |
4.81 °L
|
188 |
0 |
|
Author:
|
|
Bad Jimmy
|
|
Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 9:19 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
6.86 |
60.21 |
10.38 °L
|
188 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2021 5:18 AM |
Notes: |
|
Dubbel
|
Belgian Dubbel
|
23 Litres |
1.061 |
1.008 |
6.97 |
21.81 |
17.81 °L
|
188 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 11:25 PM |
Notes: 2 Yeast packets - starter made with 100g sugar
Pitched at 18 deg - moved up half a degree a day until 21 degrees
check attenuation.
bottle then lager
|
|
Awesome Recipe
|
No Profile Selected |
6.5 Gallons |
1.07 |
1.017 |
6.87 |
0 |
5.54 °L
|
188 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 6:11 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.069 |
1.017 |
6.84 |
0 |
6.61 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:29 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
12 Litres |
1.064 |
1.012 |
6.79 |
35.48 |
21.44 °L
|
188 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 6:32 PM |
Notes: |
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
16 Gallons |
1.071 |
1.018 |
7.03 |
48.77 |
8.41 °L
|
188 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 1:21 PM |
Notes: |
|
|
|