|
Pale Ale
|
American Pale Ale
|
7.5 Gallons |
1.052 |
1.007 |
5.99 |
51.72 |
6.32 °L
|
269 |
0 |
|
|
|
| Boil
Size: 9.07 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 2:52 PM |
Notes: Instructions
Crack open a Pale Ale!
Mash grains at 155 °F for 60 minutes.
Raise mash temperature to 170 °F, hold for 5 minutes, then recirculate.
Run off wort and sparge with water hot enough to keep the grain bed around 170 °F.
Boil time is 90 minutes. Follow hopping schedule below.
Cool wort to 68 °F and pitch with California ale yeast, AKA Chico ale yeast.
Open another Pale Ale, and wait until ending gravity is 2.8 °Plato.
Bottle or keg.
Enjoy! |
|
|
Yooper Ale #7
|
American Pale Ale
|
20.6 Litres |
1.052 |
1.009 |
5.59 |
50.31 |
6.7 °L
|
269 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 3:50 PM |
| Notes: |
|
|
Bell James Pale Ale
|
American Pale Ale
|
50 Litres |
1.052 |
1.009 |
5.59 |
66 |
5.56 °L
|
269 |
1 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 10/6/2024 2:36 AM |
| Notes: |
|
|
6
|
American Pale Ale
|
23 Litres |
1.053 |
1.01 |
5.71 |
33.11 |
4.66 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 8:19 PM |
| Notes: |
|
|
Pale Ale 20 HL
|
American Pale Ale
|
2000 Litres |
1.047 |
1.012 |
4.63 |
31.27 |
5.78 °L
|
269 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 8:52 AM |
| Notes: |
|
|
Citrus
|
American Pale Ale
|
10 Litres |
1.057 |
1.01 |
6.09 |
48.07 |
8.04 °L
|
269 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 69.8 g |
Creation
Date: 7/28/2023 2:41 PM |
| Notes: |
|
|
10-10-10
|
American Pale Ale
|
12.5 Gallons |
1.052 |
1.01 |
5.51 |
44.61 |
4.8 °L
|
269 |
1 |
|
|
|
| Boil
Size: 14.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 7:14 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1700 Litres |
1.05 |
1.01 |
5.32 |
51.23 |
2.97 °L
|
269 |
0 |
|
|
|
| Boil
Size: 1800 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2022 9:57 AM |
| Notes: |
|
|
Back In Business
|
American Pale Ale
|
20 Litres |
1.056 |
1.009 |
6.09 |
34.64 |
6.7 °L
|
269 |
1 |
|
|
|
| Boil
Size: 23.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 2:33 PM |
| Notes: After 5 year hiatus, I'm getting back to homebrewing with this simple APA. Nothing too fancy, just a simple nice brew for the summer days |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.051 |
1.013 |
5.02 |
6.69 |
7.82 °L
|
269 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2021 5:52 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
24 Litres |
1.046 |
1.011 |
4.5 |
0 |
8.48 °L
|
269 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 6:44 PM |
| Notes: |
|
|
Jättelätt 2021
|
American Pale Ale
|
20 Litres |
1.016 |
1.003 |
1.74 |
37.73 |
2.23 °L
|
269 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 10:59 AM |
| Notes: |
|
|
Tanned Melixir
|
American Pale Ale
|
22 Litres |
1.047 |
1.011 |
4.7 |
33.98 |
11.76 °L
|
269 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 4/27/2021 11:12 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
300 Litres |
1.05 |
1.009 |
5.41 |
37.19 |
7.08 °L
|
269 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
13.116 |
3.389 |
5.22 |
31.28 |
4.92 °L
|
269 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 9.5 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 2:49 PM |
| Notes: |
|
|
Vienna Pale
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.012 |
6.31 |
0 |
7.34 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2020 8:01 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
20 Litres |
1.067 |
1.013 |
7.11 |
43.67 |
14.88 °L
|
269 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 2:47 PM |
| Notes: |
|
|
2조
|
American Amber Ale
|
20 Litres |
1.049 |
1.011 |
5.03 |
25.43 |
11.19 °L
|
269 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2020 2:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
22 Litres |
1.044 |
1.009 |
4.62 |
24.68 |
6.82 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 145.9 g |
Creation
Date: 4/21/2020 2:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.024 |
1.006 |
2.35 |
0 |
6.78 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/19/2019 7:34 PM |
| Notes: |
|
|
|
|