|
Awesome Recipe
|
Märzen
|
68 Gallons |
1.017 |
1.004 |
1.65 |
0 |
1.43 °L
|
269 |
0 |
|
|
|
| Boil
Size: 70 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 6:15 PM |
| Notes: |
|
|
Uerige Sticke
|
Altbier
|
21 Litres |
1.052 |
1.013 |
5.13 |
31.67 |
13.98 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 7:52 AM |
| Notes: |
|
|
Oktoberfest 2024
|
Märzen
|
5 Gallons |
1.066 |
1.017 |
6.51 |
45.64 |
9.74 °L
|
269 |
0 |
|
|
Author:
|
|
Brett
|
|
| Boil
Size: 7.64 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2024 5:35 PM |
| Notes: |
|
|
Yuengling Lager Clone
|
Märzen
|
5 Gallons |
1.064 |
1.016 |
6.3 |
20.16 |
11.48 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 8:50 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
5.25 Gallons |
1.054 |
1.011 |
5.63 |
0 |
34.32 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 9:27 PM |
| Notes: |
|
|
SLY FOX ALTBIER
|
Altbier
|
6.25 Gallons |
1.052 |
1.009 |
5.6 |
27.13 |
15.81 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 12:53 AM |
Notes: ADD CRUSHED GRAIN AND PH STBILIZER TO 5.47 GALLONS OF 160.4 DEGREE WATER FOR A 60 MINUTE STARCH CONVERSION REST.
ADD HEAT FOR 168 DEGREE MASH OUT.
SPARGE WITH 180 DEGREE WATER TO COLLECT 7.75 GALLONS OF WORT.
BOIL 60 MINUTES ADDING HOPS, WHIRLFLOCK TABLET, AND YEAST NUTRIENT ACCORDING TO SCHEDULE.
COOL TO 68 DEGREES AND PITCH YEAST.
AFTER 1 WEEK, TRANSFER TO SECONDARY AND COLD CONDITION FOR THREE WEEKS.
BOTTLE OR KEG. |
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|
Awesome Recipe
|
Kölsch
|
6.5 Gallons |
1.049 |
1.011 |
4.92 |
21.85 |
4.31 °L
|
269 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 6:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5 Gallons |
1.067 |
1.017 |
6.64 |
33.94 |
9.47 °L
|
269 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 6:10 PM |
| Notes: |
|
|
2DD Mock Bock
|
Helles Bock
|
40 Gallons |
1.059 |
1.014 |
5.84 |
19.29 |
9.63 °L
|
269 |
0 |
|
|
|
| Boil
Size: 43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 4:54 AM |
| Notes: |
|
|
Redderer
|
Kölsch
|
12 Gallons |
1.041 |
1.01 |
4.04 |
0 |
2.93 °L
|
269 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 3:06 AM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
22 Litres |
1.051 |
1.008 |
5.61 |
21.43 |
5.05 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 12:01 PM |
| Notes: |
|
|
Moktoberfest
|
Märzen
|
5.5 Gallons |
1.057 |
1.011 |
6.01 |
19.01 |
10.15 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2020 6:21 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
16 Litres |
1.078 |
1.019 |
7.73 |
33.77 |
37.47 °L
|
269 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 11:44 AM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
5.25 Gallons |
1.051 |
1.012 |
5.06 |
28.91 |
26.82 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2020 9:17 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
12 Gallons |
1.044 |
1.008 |
4.74 |
0 |
2.95 °L
|
269 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 8:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Festbier
|
5 Gallons |
1.057 |
1.013 |
5.69 |
0 |
6.16 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 1:11 PM |
| Notes: |
|
|
Kolsh
|
Munich Dunkel
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.1 °L
|
269 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 6:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Schwarzbier
|
26 Litres |
1.044 |
1.011 |
4.36 |
35.69 |
29.21 °L
|
269 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 120 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 2:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Helles Bock
|
20.8 Litres |
1.071 |
1.018 |
6.95 |
29.35 |
7.57 °L
|
269 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 1:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Märzen
|
5.99 Gallons |
1.06 |
1.016 |
6.06 |
25.41 |
10.94 °L
|
269 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2018 11:17 PM |
| Notes: |
|
|
|
|