Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SMASH	No Profile Selected	5 Gallons	1.051	1.013	4.98	0	4.58 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 2:48 AM Notes:
HSR Test Run	No Profile Selected	5.5 Gallons	1.051	1.013	5.04	0	7.96 °L	232	0
Author: Peecubed Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2024 4:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.038	1	5.01	0	0.87 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2023 5:30 PM Notes:
Won1	Blonde Ale	19 Litres	1.049	1.011	5	25.54	4.06 °L	232	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2023 8:42 AM Notes:
INSOLENTE	American IPA	1600 Litres	1.048	1.01	4.99	18.11	4.22 °L	232	0
Author: CascoBrew Boil Size: 1608.18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: co2 Priming Amount: 0.73 bar Creation Date: 11/1/2022 8:06 PM Notes:
My Better Than Guinness	Dry Stout	6 Gallons	1.05	1.012	5.01	31.5069	40 °L	232	0
Author: Pilgrim_Suds1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 2.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64.4 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/1/2022 9:54 PM Notes: 60분 보일링 기준으로 물량의 30%가 증발된다고 보면 되고, 라우터링 후 맥아가 머금고 있는 물의 양은 맥아 총량의 절반 정도라고 보면 됨 ex) 6리터 당화 라우터링 후 1번 즙이 4리터 나왔다면 맥아가 머금고 있는 건 1리터 정도 5리터 정도라고 생각하고, 9리터를 스파징 용으로 쓰면 얼추 14리터가 나올 듯 (근데 이 정도는 그냥 무시해도 되지 않을까 싶기도 하다, 왜냐하면 맥아가 머금고 있는 건 짜지 않는 이상 잘 안나온다고 봐야하지 않을까 싶다)
Jim Prototype	American Light Lager	5 Gallons	1.05	1.012	5.02	10.61	6.11 °L	232	0
Author: nascyUSF Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 6:24 PM Notes:
Ipa	American IPA	15 Litres	1.047	1.009	5.03	17.74	3.64 °L	232	0
Author: Boil Size: 24.94 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 11:22 PM Notes:
Black IPA	No Profile Selected	20.8 Litres	1.051	1.013	5.02	0	8.88 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 8:32 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.02	25.93	3.37 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 4:51 PM Notes:
Unknown	American Pale Ale	5 Gallons	1.053	1.015	4.98	44.79	6.64 °L	232	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2018 6:05 AM Notes:
Juancho Irish Red	Irish Red Ale	50 Litres	1.054	1.016	4.97	18.9	13.55 °L	232	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 2:10 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.051	1.013	5.01	0	7.89 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 7:02 PM Notes:
052020	Special/Best/Premium Bitter	26 Litres	1.046	1.007	5.01	29.54	4.1 °L	232	0
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 1:40 PM Notes: This is a pressure fermented beer which is drinkable in 7 days including 2 days cold crash for clearing. Ferment at 10 - 13 psi 25 deg C for 4 days Cold crash on day 4 to 5 deg C Dry hop in the fermenter on day 3
Awesome Recipe	No Profile Selected	6.5 Gallons	1.051	1.013	5.04	0	4.38 °L	232	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:22 AM Notes:
BYO Wit	American Light Lager	19 Litres	1.05	1.012	4.99	11.91	3.77 °L	232	0
Author: petechurcher@gmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 11:49 PM Notes: yeast mfg 24 jan 19
Mosaic SMaSH	American Pale Ale	6 Gallons	1.051	1.013	5.03	43.4	5.06 °L	232	0
Author: Frothywizard Boil Size: 7.5 Gallons Boil Time: 40 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 3:30 PM Notes:
Hallsaa Lager	International Pale Lager	5.5 Gallons	1.049	1.011	4.98	24.96	3.48 °L	232	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 7:45 PM Notes:
Exam	Schwarzbier	5.5 Gallons	1.051	1.013	5.02	31.96	23.08 °L	232	0
Author: Abrahm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 6:01 PM Notes:
Awesome Recipe	American Amber Ale	21 Litres	1.051	1.013	5.04	33.73	23.64 °L	232	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 6:38 AM Notes:
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