Homebrew Beer Recipes

Page 13968 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
High On Strata	American Pale Ale	5 Gallons	1.057	1.01	6.12	61.16	6.25 °L	190	0
Author: Dan the Man Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 6:46 AM Notes:
2025 American Pale Ale	American Pale Ale	23 Litres	1.058	1.014	5.74	54.58	5.84 °L	190	0
Author: stretch Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 1:20 AM Notes:
Hawaiian Pale Ale - 12gal	American Pale Ale	12 Gallons	1.051	1.009	5.46	54.51	7.05 °L	190	0
Author: Willy816 Boil Size: 15.74 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2024 10:51 PM Notes:
A&S APA	American Pale Ale	50 Litres	1.051	1.009	5.45	38.44	4.53 °L	190	0
Author: Boil Size: 57.18 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 1:25 PM Notes:
Gustav's Gåsepiss	American Amber Ale	20 Litres	1.059	1.013	6.01	56.92	3.98 °L	190	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:25 AM Notes:
Cornhuskin Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.014	5.6	33.29	15.51 °L	190	0
Author: ScottBrianB Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 11:18 PM Notes:
Star Of The Party	American Pale Ale	5.5 Gallons	1.055	1.012	5.75	36.15	5.37 °L	190	1
Author: Forwood Brewing Boil Size: 6.11 Gallons Boil Time: 20 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.75 psi Creation Date: 1/12/2024 2:13 PM Notes:
Bright Pale Ale	American Pale Ale	465 Gallons	1.047	1.01	4.89	37.81	3.09 °L	190	0
Author: IHCA Boil Size: 496 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 84 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2024 10:41 PM Notes:
Clackamas County Common Beer	American Amber Ale	21 Litres	1.045	1.01	4.52	28.85	10.24 °L	190	0
Author: MotorBuffalo Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 9:29 PM Notes: I'm thinking a mix of Anglo-American top-fermentation procedures along with plenty of 1800's-style Germanic brewmaster influence. I might wanna swap out all or some of the Pils malt for high-protein and high-enzyme Canadian heirloom 6-row. Hochkurz thick step mash (60C, 70C, 80C) and a concurrent cereal mash in the Instant Pot using some of the Pils malt from the grist. Mash-out using the boiling cereal mash. Krausen and keg to tremendous, foamy pressure, maybe 2.5 o 3 volumes of CO2. A little whole-flower Crystal in the keg would be real tasty. Great for hoisting fat tankards with pals in Clackamas Co.
Rye Pale Ale	American Pale Ale	5 Gallons	1.047	1.011	4.71	34.79	4.61 °L	190	0
Author: Gdiddy Boil Size: 6.13 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 1:59 PM Notes:
Awesome Recipe	American Amber Ale	5.25 Gallons	1.051	1.013	4.97	29.95	15.5 °L	190	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2019 8:07 PM Notes:
Rye Whiskey	American Pale Ale	7 Gallons	1.052	1.015	4.88	0	7.63 °L	190	0
Author: Cactus Brewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 2:17 PM Notes:
Dead Pony Club	American Pale Ale	38 Litres	1.044	1.011	4.33	35.83	11.49 °L	190	0
Author: Boil Size: 44.7 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 6:47 AM Notes:
HERE WE GO AGAIN PALE ALE	American Pale Ale	80 Gallons	1.054	1.01	5.74	43.14	5.28 °L	190	3
Author: Leirbagpen Boil Size: 82.11 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 5/1/2023 11:40 PM Notes:
Blaba	American Porter	550 Litres	1.082	1.02	8.04	0	47.25 °L	190	0
Author: Boil Size: 555.7 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 10:14 AM Notes:
Cast Iron Brown Clone IV	American Porter	5 Gallons	1.067	1.022	5.78	21.83	50 °L	190	0
Author: sloughbrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2022 7:13 PM Notes: This is another version Clone of Cast Iron Brown Ale from 4 hands@ St Louis,MO. Ver 10.30.2022 -Reduced Choc and Barley-1/2 # each , Increased 2-row 1 # and Imperial Dark yeast w/starter.
2022 Porter	American Porter	5.5 Gallons	1.07	1.014	7.29	31.86	28.93 °L	190	0
Author: MattMe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2022 1:53 PM Notes:
Amber Caramel Flover	American Amber Ale	20 Litres	1.049	1.006	5.72	32.85	13.25 °L	190	0
Author: Boil Size: 26.27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 5:11 AM Notes:
Awesome Recipe	American Brown Ale	5.5 Gallons	1.059	1.015	5.8	29.73	26.77 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2020 3:08 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.101	1.025	9.93	0	5.41 °L	190	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 8:46 PM Notes:
« First ‹ Previous 13964 13965 13966 13967 13968 13969 13970 13971 13972 Next › Last »							Page 13968 of 15,585 20 Recipes of 311,696