Larger
|
International Pale Lager
|
28 Litres |
1.048 |
1.012 |
4.63 |
0 |
2.79 °L
|
190 |
0 |
|
|
Boil
Size: 36.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 166.6 g |
Creation
Date: 8/16/2023 8:01 PM |
Notes: |
|
Donny's Rice Lager
|
International Pale Lager
|
12 Gallons |
1.052 |
1.011 |
5.41 |
20.42 |
3.68 °L
|
190 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2024 3:22 PM |
Notes: |
|
Matt's Bavarian Helles
|
Munich Helles
|
5.5 Gallons |
1.047 |
1.008 |
5.06 |
21.85 |
4.47 °L
|
190 |
1 |
|
Author:
|
|
Tradition Brewing
|
|
Boil
Size: 7.85 Gallons |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 5/18/2024 6:32 PM |
Notes: Single infusion at 150.
Open fermentation. Cover with sanitized foil.
Pitch at 48, ferment at 49. Transfer at 1.014 to a corny and spund. Once fermentation is complete, drop temp to 44 and allow to condition for 10 days. This will allow yeast to clean up all diacetyl. Then drop temp 4 degrees per day to a final temp of 32. Lager for 4 - 5 weeks.
|
|
Courage 24
|
International Amber Lager
|
5.5 Gallons |
1.041 |
1.01 |
4.06 |
21.04 |
5.78 °L
|
190 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 90 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/4/2024 5:42 PM |
Notes: A delicious John Courage Amber Lager clone. One of my favorite all time beers.
cal/12oz=132
carb/12oz=14.2 |
|
Goloso Sorachi Ace
|
International Pale Lager
|
23 Litres |
1.055 |
1.008 |
6.26 |
42.75 |
9.41 °L
|
190 |
0 |
|
|
Boil
Size: 28.51 Litres |
Boil Time: 55 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/15/2024 3:28 PM |
Notes: |
|
Other People
|
Munich Helles
|
465 Gallons |
11.793 |
1.92 |
5.25 |
19.6 |
3.49 °L
|
190 |
0 |
|
|
Boil
Size: 531.18 Gallons |
Boil Time: 90 |
Boil Gravity: 10.6 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 8:33 PM |
Notes: Mash in at 147, hold 45 mins. Raise temp to 156, hold 15 mins. |
|
Simple Lager 06.01.2024
|
International Pale Lager
|
100 Litres |
11.289 |
2.673 |
4.59 |
21.77 |
3.41 °L
|
190 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 4:44 PM |
Notes: |
|
The Connection: Kazbek
|
Czech Premium Pale Lager
|
5 Gallons |
1.053 |
1.013 |
5.23 |
34.14 |
4.91 °L
|
190 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2023 2:00 PM |
Notes: |
|
Malty Festbier
|
Festbier
|
5 Gallons |
1.058 |
1.01 |
6.23 |
16.77 |
5.76 °L
|
190 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2023 5:03 PM |
Notes: |
|
Awesome Recipe
|
Helles Bock
|
23 Litres |
1.058 |
1.015 |
5.74 |
0 |
5.82 °L
|
190 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2023 9:20 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
0 |
5.15 °L
|
190 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 3:44 AM |
Notes: |
|
Amarillo By Evening
|
American Wheat Beer
|
65 Litres |
1.01 |
1.002 |
0.96 |
0 |
1.71 °L
|
190 |
0 |
|
|
Boil
Size: 70.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2023 11:25 AM |
Notes: |
|
Non Decocted Czech Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.054 |
1.018 |
4.69 |
39.73 |
4.85 °L
|
190 |
0 |
|
|
Boil
Size: 7.21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2023 4:55 PM |
Notes: |
|
Temptation Kolsch
|
Kölsch
|
6 Gallons |
1.049 |
1.011 |
4.97 |
17.54 |
3.94 °L
|
190 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 12.psi |
Creation
Date: 5/26/2023 9:03 PM |
Notes: |
|
Shady Acre (80 Acre Clone)
|
American Wheat Beer
|
5 Gallons |
1.056 |
1.014 |
5.54 |
18.13 |
5.76 °L
|
190 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2023 2:29 AM |
Notes: Hop Bill:
Pale Malt - 62.4%
Wheat - 17.7%
Malted Wheat - 19.9%
Mash Schedule:
Mash in at 116.6f for 6.5 minutes
Step to 122f for 25 minutes
Step to 147.2f for 14 minutes
Step to 163.4f for 15 minutes
Mash out at 168.8f
Pre-boil gravity is 1.051
Post-boil gravity is 1.053
70 minute boil.
Hop additions:
Bravo - 3.3 IBU @ 60m
Zeus - 6.9 IBU @ 60m
Summit - 1.5 IBU @ 60m
Cascade - 4.5 IBU at flame out
Pitch their house english ale strain at 66f. Ferment at 66f until they SG gets down to 1.028, then they move it to 73.4f until it finishes at 1.012.
Dry hop with Cascade and Nelson Sauvin at a rate of .21 kg/bbl and .070 kg/bbl respectively. |
|
/ghigh Grav Pils Brmb
|
International Pale Lager
|
2400 Litres |
11.208 |
1.964 |
4.91 |
21.54 |
2.8 °L
|
190 |
0 |
|
|
Boil
Size: 2500 Litres |
Boil Time: 90 |
Boil Gravity: 10.8 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2023 9:36 PM |
Notes: |
|
Premium! Dude!
|
Czech Premium Pale Lager
|
20 Litres |
1.053 |
1.012 |
5.4 |
33.93 |
3.73 °L
|
190 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2023 3:30 AM |
Notes: |
|
Cold IPA
|
International Pale Lager
|
263.5 Gallons |
16.207 |
2.379 |
7.49 |
0 |
3.61 °L
|
190 |
0 |
|
|
Boil
Size: 265.38 Gallons |
Boil Time: 75 |
Boil Gravity: 16.1 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2022 11:07 PM |
Notes: |
|
Hoptimus Prime I
|
International Pale Lager
|
25 Litres |
1.048 |
1.011 |
4.74 |
0 |
5.25 °L
|
190 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2022 10:09 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.008 |
5.72 |
55.97 |
4.94 °L
|
190 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 8:08 PM |
Notes: |
|
|
|