|
Kolsch V1
|
German Leichtbier
|
7.25 Gallons |
13.205 |
3.094 |
5.43 |
21.21 |
3.93 °L
|
244 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 3:39 PM |
| Notes: |
|
|
Hefeweizen
|
Weizen/Weissbier
|
5.5 Gallons |
1.052 |
1.011 |
5.4 |
14.3 |
4.3 °L
|
244 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 63 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 12:56 AM |
Notes: Brewed 7-24-24
Pre-boil refractometer: 1.040
Pre-boil hydrometer: 1.044
Post-boil refractometer: 1.045
Post-boil hydrometer: 1.052
8-3-24 hydrometer: 1.010
8-3-24 - kegged
|
|
|
Prøjser Pilsner
|
German Pilsner (Pils)
|
10 Litres |
1.055 |
1.013 |
5.41 |
29.77 |
3.8 °L
|
244 |
0 |
|
|
|
| Boil
Size: 16.08 Litres |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 79.8 g |
Creation
Date: 3/27/2024 1:07 PM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
2.5 Gallons |
1.05 |
1.009 |
5.43 |
23.69 |
9.76 °L
|
244 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 1:18 PM |
| Notes: |
|
|
CALDERA - Hefeweizen 20HL Ver.2 (10/09/2020)
|
Weizen/Weissbier
|
1780 Litres |
1.048 |
1.006 |
5.42 |
8.02 |
4.37 °L
|
244 |
0 |
|
|
|
| Boil
Size: 1801.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: -1.04 bar |
Creation
Date: 11/7/2023 11:47 AM |
| Notes: |
|
|
102923 - Simcoe Pale 2
|
American Pale Ale
|
6 Gallons |
1.05 |
1.01 |
5.33 |
30.62 |
6.91 °L
|
244 |
0 |
|
|
|
| Boil
Size: 8.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2023 12:47 PM |
| Notes: |
|
|
Porter March 2023
|
American Porter
|
25 Gallons |
1.054 |
1.013 |
5.39 |
33.52 |
34.75 °L
|
244 |
0 |
|
|
|
| Boil
Size: 26.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 5:05 PM |
| Notes: |
|
|
Porter
|
No Profile Selected |
20.8 Litres |
1.055 |
1.014 |
5.42 |
15.73 |
27.44 °L
|
244 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 6:24 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.43 |
60.68 |
3.59 °L
|
244 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2022 5:29 PM |
| Notes: |
|
|
Robust Porter
|
Robust Porter
|
5 Gallons |
1.055 |
1.014 |
5.35 |
26.58 |
37.96 °L
|
244 |
1 |
|
|
Author:
|
|
ScoundrelBrau
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2022 10:22 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
23 Litres |
1.049 |
1.008 |
5.42 |
19.96 |
3.2 °L
|
244 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2018 10:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.055 |
1.014 |
5.39 |
45.41 |
5.7 °L
|
244 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 6:50 PM |
| Notes: |
|
|
Summer Ale JNu Ver1
|
Blonde Ale
|
21 Litres |
1.054 |
1.013 |
5.4 |
23.65 |
5.08 °L
|
244 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 132.2 g |
Creation
Date: 4/29/2020 5:46 AM |
| Notes: |
|
|
Sobras_1
|
No Profile Selected |
7 Litres |
1.054 |
1.014 |
5.36 |
11.09 |
6.75 °L
|
244 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 38 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 1:50 PM |
| Notes: |
|
|
Big Nasty
|
Russian Imperial Stout
|
10 Gallons |
1.055 |
1.014 |
5.37 |
0 |
33.69 °L
|
244 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2020 11:33 PM |
| Notes: |
|
|
Superbowl Beer
|
Blonde Ale
|
12 Gallons |
1.052 |
1.011 |
5.44 |
19.92 |
2.82 °L
|
244 |
0 |
|
|
Author:
|
|
Jon B
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 4:43 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2.5 Gallons |
1.055 |
1.014 |
5.43 |
0 |
10.08 °L
|
244 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 6:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
23 Litres |
1.052 |
1.011 |
5.42 |
9.99 |
3.04 °L
|
244 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 9:12 AM |
| Notes: |
|
|
Mosaic Pale Ale 2
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
51.02 |
4.36 °L
|
244 |
0 |
|
|
Author:
|
|
Tradition Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 4:22 AM |
Notes: Starter of 3.5 oz with 1 liter water. Target cells 208 billion. Starter will provide 238 billion.
Start with RO water and adjust to pH of 5.2 - 5.3 and Sulfate to Chloride ratio of 2:1. |
|
|
Awesome Recipe
|
American Light Lager
|
20 Litres |
1.055 |
1.014 |
5.39 |
0 |
4.93 °L
|
244 |
0 |
|
|
Author:
|
|
Nopain-nograin
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 78 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 8:34 AM |
| Notes: |
|
|
|
|