|
Say Kviek
|
Märzen
|
5.5 Gallons |
1.056 |
1.012 |
5.85 |
20.17 |
9.51 °L
|
287 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 3/27/2021 4:03 PM |
| Notes: |
|
|
Brown Ale W/ Todd
|
No Profile Selected |
465 Gallons |
13.663 |
2.835 |
5.82 |
24.63 |
24.51 °L
|
287 |
0 |
|
|
|
| Boil
Size: 480 Gallons |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 9:21 PM |
| Notes: |
|
|
#16 Stout
|
No Profile Selected |
21 Litres |
1.059 |
1.015 |
5.78 |
40.67 |
43.13 °L
|
287 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 55 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2023 7:37 PM |
| Notes: |
|
|
Bock? V1
|
International Amber Lager
|
5.5 Gallons |
1.053 |
1.008 |
5.84 |
24.68 |
13.2 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 10:52 PM |
| Notes: |
|
|
Wheat Beer
|
Weissbier
|
20.8 Litres |
1.058 |
1.014 |
5.8 |
14.59 |
13.23 °L
|
287 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2023 9:00 AM |
| Notes: |
|
|
Märzen Beta 1
|
Märzen
|
11.5 Litres |
1.057 |
1.013 |
5.79 |
22.25 |
8.53 °L
|
287 |
0 |
|
|
|
| Boil
Size: 16.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2023 9:51 AM |
| Notes: |
|
|
Wrestle With Hazy
|
American IPA
|
5.5 Gallons |
1.06 |
1.016 |
5.84 |
36.82 |
5.88 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 30 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 6.2 oz |
Creation
Date: 1/22/2023 8:26 PM |
| Notes: |
|
|
WOTY Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.014 |
5.79 |
42.92 |
6.55 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 14.3 psi |
Creation
Date: 12/10/2022 9:33 PM |
Notes: 12/12/22 Brewed and Pitched Yeast
12/18/22 Diacetyl rest 70*F
12/23/22 Cold Crashed
12/26/22 Kegged |
|
|
Hidden Mother Collab
|
American IPA
|
310 Gallons |
1.059 |
1.015 |
5.81 |
0 |
4.78 °L
|
287 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2021 10:53 PM |
| Notes: |
|
|
Pirate Pale Ale
|
American Pale Ale
|
21 Litres |
1.053 |
1.009 |
5.81 |
35.57 |
5.07 °L
|
287 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 5:37 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
500 Litres |
1.059 |
1.015 |
5.83 |
33.14 |
16.79 °L
|
287 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2018 12:11 AM |
| Notes: |
|
|
Better After ORSE IPA
|
American IPA
|
5 Gallons |
1.059 |
1.015 |
5.81 |
41.57 |
8.84 °L
|
287 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 12/28/2020 3:04 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.058 |
1.014 |
5.82 |
52.6 |
4.86 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/3/2020 5:42 PM |
| Notes: |
|
|
American Porter
|
Brown Porter
|
22.5 Litres |
1.054 |
1.01 |
5.83 |
25.47 |
42.46 °L
|
287 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 82.9 g |
Creation
Date: 5/2/2020 6:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25.42 Litres |
1.055 |
1.011 |
5.83 |
51.82 |
5.43 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 79.8 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2020 11:10 PM |
| Notes: |
|
|
Brown IPA
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.014 |
5.85 |
0 |
29.05 °L
|
287 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2020 3:37 PM |
| Notes: |
|
|
Winter Bier
|
Experimental Beer
|
23 Litres |
1.059 |
1.015 |
5.83 |
0 |
26.23 °L
|
287 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2019 1:24 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.014 |
5.88 |
37.44 |
5.83 °L
|
287 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 4:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
20.8 Litres |
1.058 |
1.013 |
5.82 |
18.56 |
43.89 °L
|
287 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 4:42 AM |
| Notes: |
|
|
Core IPA #2
|
American IPA
|
5 Gallons |
1.062 |
1.018 |
5.85 |
55.98 |
8.86 °L
|
287 |
1 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2018 1:04 PM |
| Notes: |
|
|
|
|