Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale Experiment	Mild	12 Litres	1.069	1.016	6.94	27.05	16.91 °L	290	0
Author: SirKratta Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 7:37 PM Notes:
Moonspeaker's Shadow	Dunkelweizen	5.5 Gallons	1.055	1.014	5.45	13.97	18.49 °L	290	0
Author: KytheRisk Boil Size: 6.25 Gallons Boil Time: 80 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 12.6 oz Creation Date: 3/15/2026 8:15 PM Notes: ​Dunkelweizen | 5.5% ABV ​Profile: Toasted Pumpernickel · Dark Grain · Clove · Forest Honey ​The Story: A tribute to the Shifters who survived the Lycanthropic Purge. Deep, roasted malts represent a primal strength that ash and silver could not extinguish. A rich, pumpernickel body is pierced by a sharp "silver" bite of clove and finished with wild honey to mask the iron-scent of a mist-choked hunt. ​Dark enough to remember. Smooth enough to survive.
Shana Tov-ale ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.059	1.015	5.78	38.67	15.92 °L	290	0
Author: D. Stern Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2025 3:29 PM Notes:
Red X Test	No Profile Selected	5.5 Gallons	12.172	2.563	5.13	31.69	12.36 °L	290	0
Author: Drifted88 Boil Size: 6.05 Gallons Boil Time: 60 Boil Gravity: 11.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 12:48 AM Notes:
Oktoberfest V2	Oktoberfest/Märzen	12 Gallons	1.05	1.01	5.19	27.75	10.6 °L	290	0
Author: Bcarlton74 Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 2/19/2024 12:14 AM Notes: The magnum addition was a last minute change. Wanted to be around 27 ibu's and I ran out of Saaz.
Marzen	No Profile Selected	10 Litres	1.055	1.012	5.71	27.26	7.53 °L	290	1
Author: Obscure Boil Size: 15.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2023 8:00 PM Notes:
Golconda	Saison	11 Litres	1.048	1.006	5.5	33.48	5.95 °L	290	0
Author: Boil Size: 16.77 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2023 9:55 AM Notes:
Leftover Stout	Oatmeal Stout	5.5 Gallons	1.058	1.014	5.68	34.32	26.35 °L	290	1
Author: tmleaffan@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2022 2:30 PM Notes:
Cienkusz #1	American Pale Ale	13 Litres	9.792	2.476	3.87	34.17	20.84 °L	290	0
Author: GrzeHu Boil Size: 18.05 Litres Boil Time: 60 Boil Gravity: 7.7 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 8:18 AM Notes:
Rijks Stout Oat	Oatmeal Stout	10 Litres	1.055	1.014	5.46	0	6.12 °L	290	0
Author: Peter R Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2021 12:47 PM Notes:
Svartediktet 7 Fjell	American Light Lager	19 Litres	1.076	1.019	7.44	62.15	21.54 °L	290	0
Author: hoanos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 6:07 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.052	1.013	5.11	0	4.52 °L	290	0
Author: Twiggy46 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 8:03 PM Notes:
English IPA	English IPA	5 Gallons	1.058	1.012	6.08	69	9.39 °L	290	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 3:35 AM Notes:
Belgian Quad	Belgian Dark Strong Ale	10 Litres	1.176	1.1	9.94	0	23.64 °L	290	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 4:20 PM Notes:
Best Laid Plans Grisette	Saison	4.5 Litres	1.038	1.004	4.43	13.7	2.93 °L	290	0
Author: Boil Size: 8.6 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 5:32 PM Notes:
Pliny The Elder Clone	Imperial IPA	5 Gallons	1.074	1.016	7.67	193.23	6.21 °L	290	0
Author: Backwaterms Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 11:47 PM Notes:
Awesome Recipe	Berliner Weisse	20.8 Litres	1.037	1.006	4.08	0	2.76 °L	290	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 5:39 PM Notes:
Neipa	English IPA	25 Litres	1.052	1.013	5.15	0	5.46 °L	290	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 4:03 PM Notes:
Dry Stout	Dry Stout	3 Gallons	1.082	1.023	7.84	21.81	29.78 °L	290	1
Author: Boil Size: 4.35 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:50 PM Notes: OG: 1.082 (somehow this is 100% effeciency...) Unless the yeast can finish with a low gravity, I expect this beer to be too sweet for my liking. Maybe I need to increase my hops next time around? Possibly increase my roasted grain ratio.
Cottage House Saison	Saison	5.5 Gallons	1.063	1.01	7	47.09	6.4 °L	290	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 6:44 PM Notes:
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