|
Summer Kolsch
|
German Leichtbier
|
5.5 Gallons |
1.055 |
1.013 |
5.5 |
32.14 |
4.4 °L
|
300 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2020 5:46 AM |
| Notes: |
|
|
Ales For ALS
|
Specialty IPA: New England IPA
|
774 Litres |
1.055 |
1.013 |
5.51 |
24.43 |
3.64 °L
|
300 |
0 |
|
|
|
| Boil
Size: 790 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 5:57 PM |
| Notes: |
|
|
Salted Caramel Milk Chocolate Stout
|
Sweet Stout
|
10 Litres |
1.066 |
1.024 |
5.53 |
27.24 |
36.56 °L
|
300 |
0 |
|
|
|
| Boil
Size: 18.69 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 55 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 7:49 AM |
| Notes: |
|
|
Kids These Days (Smoothie Sour - Blue /Purple) Purpl Slurpl
|
No Profile Selected |
1050 Litres |
16.619 |
6.619 |
5.5 |
1.52 |
4.3 °L
|
300 |
0 |
|
|
|
| Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 15.8 |
Efficiency: 84 |
Mash Thickness: 5.63 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 9:48 AM |
Notes: buttefly pea flower powder 1.7g/L
Coconut puree = 30kg
Passionfruit = 30kg
Guava = 30kg
philly sour |
|
|
First Try Dark Lager
|
Schwarzbier
|
10 Gallons |
1.051 |
1.01 |
5.48 |
25.25 |
20.88 °L
|
300 |
0 |
|
|
|
| Boil
Size: 11.71 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2022 3:39 AM |
| Notes: |
|
|
APA Wet Comet
|
American Pale Ale
|
250 Litres |
1.051 |
1.009 |
5.52 |
37.07 |
5.24 °L
|
300 |
0 |
|
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 2:28 AM |
| Notes: |
|
|
AAA VE
|
American Amber Ale
|
500 Litres |
1.056 |
1.014 |
5.51 |
22.85 |
17.35 °L
|
300 |
0 |
|
|
Author:
|
|
Vieja Estacion
|
|
| Boil
Size: 520 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 1:28 PM |
| Notes: |
|
|
Low ABV Crusher
|
Blonde Ale
|
7 Gallons |
1.051 |
1.009 |
5.48 |
27.64 |
4.81 °L
|
300 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 6:27 PM |
| Notes: |
|
|
PUCE_ Ale Rubia Belga
|
Belgian Pale Ale
|
20 Litres |
1.05 |
1.009 |
5.45 |
24.33 |
8 °L
|
300 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 83 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 24 ° C |
Priming Method: InvertSugar |
Priming Amount: 135.3 g |
Creation
Date: 10/21/2020 6:25 PM |
| Notes: |
|
|
Oktoberfest Ale
|
No Profile Selected |
5.5 Gallons |
1.055 |
1.013 |
5.49 |
15.6 |
12.91 °L
|
300 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 11:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.056 |
1.014 |
5.46 |
27.17 |
4.19 °L
|
300 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2018 2:30 AM |
| Notes: |
|
|
Ale Bonde Allemande
|
No Profile Selected |
17 Litres |
1.056 |
1.014 |
5.49 |
13.64 |
3.67 °L
|
300 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:01 AM |
| Notes: |
|
|
Some Mishmash IPA
|
American IPA
|
1.5 Gallons |
1.058 |
1.016 |
5.53 |
60.56 |
6.43 °L
|
300 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 2:51 PM |
| Notes: |
|
|
Le Grande K
|
No Profile Selected |
265 Gallons |
12.98 |
2.743 |
5.48 |
0 |
4.54 °L
|
300 |
0 |
|
|
|
| Boil
Size: 280 Gallons |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 71 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 8:47 PM |
| Notes: |
|
|
Ale #1
|
American Pale Ale
|
45 Litres |
1.051 |
1.009 |
5.45 |
42.46 |
5.94 °L
|
300 |
0 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 321.9 g |
Creation
Date: 11/30/2019 6:51 PM |
| Notes: ferment @ 23°C |
|
|
Sour #2
|
No Profile Selected |
215 Gallons |
1.056 |
1.014 |
5.53 |
8.32 |
3.79 °L
|
300 |
0 |
|
|
|
| Boil
Size: 224 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 3:05 PM |
| Notes: |
|
|
2019 Farmhouse
|
Saison
|
5 Gallons |
1.054 |
1.012 |
5.46 |
32.23 |
3.23 °L
|
300 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2019 11:18 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.051 |
1.009 |
5.48 |
36.26 |
4.52 °L
|
300 |
0 |
|
|
Author:
|
|
Thiagoneves
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2019 10:16 PM |
| Notes: |
|
|
White Ale?
|
Specialty IPA: White IPA
|
24 Litres |
1.058 |
1.017 |
5.44 |
34.29 |
3.87 °L
|
300 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2018 8:35 PM |
| Notes: |
|
|
Saison
|
American Light Lager
|
11 Gallons |
1.045 |
1.003 |
5.51 |
14.38 |
3.73 °L
|
300 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 2:03 PM |
| Notes: |
|
|
|
|