|
Zilva,s Pils
|
German Pilsner (Pils)
|
40 Litres |
1.048 |
1.008 |
5.26 |
50.9 |
3.43 °L
|
254 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 0.97 bar |
Creation
Date: 3/30/2020 10:19 PM |
| Notes: |
|
|
New Year's Beer
|
Belgian Pale Ale
|
5.5 Gallons |
1.048 |
1.008 |
5.25 |
23.76 |
4.79 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 9:24 PM |
| Notes: R:177, G:117; B34 |
|
|
Honey Brown Ale - Brown Bear Ale
|
American Brown Ale
|
5 Gallons |
1.052 |
1.012 |
5.24 |
31.72 |
15.55 °L
|
254 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: Honey |
Priming Amount: 5.6 oz |
Creation
Date: 4/21/2024 6:59 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
35 Litres |
1.042 |
1.002 |
5.29 |
26.32 |
16.13 °L
|
254 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 4:06 PM |
| Notes: |
|
|
American Red Rye Ale With Cascade And Equinox
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.02 |
5.23 |
8.59 |
9.49 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 1:06 AM |
| Notes: |
|
|
Irish Stout
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.013 |
5.3 |
56.96 |
24.24 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2023 1:57 AM |
| Notes: |
|
|
Heh Lager
|
Czech Premium Pale Lager
|
20 Litres |
1.054 |
1.013 |
5.28 |
27 |
3.73 °L
|
254 |
0 |
|
|
|
| Boil
Size: 25.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2022 4:39 AM |
| Notes: |
|
|
Belgian Single
|
Trappist Single
|
5.5 Gallons |
1.051 |
1.011 |
5.25 |
45.55 |
3.42 °L
|
254 |
1 |
|
|
Author:
|
|
irish1811
|
|
| Boil
Size: 6.82 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2021 10:36 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.011 |
5.25 |
10.42 |
4.4 °L
|
254 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 10:25 PM |
| Notes: |
|
|
Em Day Pale Ale 10/08/2020
|
American Pale Ale
|
105 Gallons |
1.051 |
1.011 |
5.28 |
44.35 |
5.04 °L
|
254 |
0 |
|
|
|
| Boil
Size: 115 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2020 7:09 PM |
Notes: 1 tbsp fermcap prior to boil
18 g whirfloc with 15 left in boil
1 g zinc with 15 left in boil
Whirlpool 20 min, let rest 10 min before knockout. Add whirlpool hops 10 mins into whirlpool.
02 for 90 sec at 3L/min
Ferment 68 F
1 packet 500 g US-05 |
|
|
Amarillo Smash
|
American Pale Ale
|
40 Litres |
1.054 |
1.013 |
5.27 |
35.91 |
5.69 °L
|
254 |
0 |
|
|
Author:
|
|
Mall
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 1:26 AM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
5.5 Gallons |
1.053 |
1.013 |
5.31 |
9.48 |
5.73 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2020 7:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
87 Litres |
1.054 |
1.013 |
5.31 |
0 |
32.63 °L
|
254 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 3:00 AM |
| Notes: |
|
|
Pilsner Rahr 3 Decoction
|
Czech Pale Lager
|
30 Litres |
1.05 |
1.01 |
5.28 |
48.99 |
3.01 °L
|
254 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/30/2019 6:52 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
20 Litres |
1.053 |
1.013 |
5.28 |
32.54 |
32.82 °L
|
254 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 89.9 g |
Creation
Date: 12/7/2019 11:45 PM |
| Notes: |
|
|
Inno Pale Ale
|
American IPA
|
22 Litres |
1.05 |
1.009 |
5.31 |
29.81 |
5.9 °L
|
254 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 2:19 PM |
| Notes: |
|
|
Golden Promise Smash
|
American Pale Ale
|
6 Gallons |
1.05 |
1.009 |
5.27 |
37.04 |
5.1 °L
|
254 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/6/2019 10:07 PM |
| Notes: |
|
|
India Black Ale
|
American Light Lager
|
90 Litres |
14.136 |
4.385 |
5.27 |
34.69 |
41.87 °L
|
254 |
0 |
|
|
|
| Boil
Size: 94 Litres |
Boil Time: 60 |
Boil Gravity: 13.6 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2019 10:28 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.055 |
1.015 |
5.3 |
42.1 |
5.34 °L
|
254 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2018 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
10 Litres |
1.059 |
1.019 |
5.28 |
36.74 |
40.09 °L
|
254 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 10:23 PM |
| Notes: |
|
|
|
|