|
Black
|
Specialty IPA: Black IPA
|
49 Litres |
1.063 |
1.012 |
6.69 |
52.4 |
36.38 °L
|
255 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 8:21 AM |
| Notes: |
|
|
Hop Nosh Tangerine Clone
|
American IPA
|
5.25 Gallons |
1.064 |
1.013 |
6.69 |
64.23 |
6.74 °L
|
255 |
0 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2024 9:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.068 |
1.017 |
6.73 |
0 |
7.25 °L
|
255 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2024 8:30 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
20.8 Litres |
1.07 |
1.019 |
6.72 |
3.62 |
9.67 °L
|
255 |
0 |
|
|
|
| Boil
Size: 26.54 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 6:29 AM |
| Notes: |
|
|
Bourbon Mash
|
No Profile Selected |
20 Litres |
1.078 |
1.026 |
6.74 |
0 |
3.67 °L
|
255 |
0 |
|
|
|
| Boil
Size: 33.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2023 10:55 AM |
| Notes: |
|
|
Pumpkin Ale
|
American IPA
|
8.5 Gallons |
1.066 |
1.015 |
6.7 |
42.72 |
13.66 °L
|
255 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 3:38 AM |
| Notes: |
|
|
Freschutes Desqueezed IPA
|
American IPA
|
11 Gallons |
1.068 |
1.016 |
6.77 |
79.32 |
5.61 °L
|
255 |
0 |
|
|
|
| Boil
Size: 13.1 Gallons |
Boil Time: 75 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 4:26 PM |
| Notes: |
|
|
Iiri Stout
|
Dry Stout
|
25.5 Litres |
1.07 |
1.018 |
6.8 |
39.21 |
35.06 °L
|
255 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2021 9:51 AM |
| Notes: |
|
|
Basic Bitch Ipa
|
No Profile Selected |
290 Gallons |
1.069 |
1.017 |
6.77 |
69.18 |
6.88 °L
|
255 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2021 8:23 PM |
| Notes: |
|
|
American Ipa Mestiere
|
American IPA
|
20 Litres |
1.062 |
1.011 |
6.72 |
40.92 |
9 °L
|
255 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 80 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 |
Creation
Date: 9/15/2020 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
10 Gallons |
1.07 |
1.019 |
6.73 |
61.5 |
4.6 °L
|
255 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 8:03 PM |
| Notes: |
|
|
JuhannusIPA
|
American IPA
|
12 Litres |
1.065 |
1.014 |
6.72 |
67.37 |
6.16 °L
|
255 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 7:17 PM |
| Notes: Edellisen erän brewhouse-tehokkuus 85 %. Oletetaan, että vahvemmalla kantavierteellä ei päästä ihan samoihin lukemiin. |
|
|
Alpha
|
American IPA
|
6 Litres |
1.069 |
1.017 |
6.78 |
0 |
50 °L
|
255 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: BrownSugar |
Priming Amount: 37.4 g |
Creation
Date: 5/9/2020 7:56 PM |
| Notes: |
|
|
Dubbel JZ
|
Belgian Dubbel
|
5.5 Gallons |
1.061 |
1.01 |
6.7 |
17.72 |
12.92 °L
|
255 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 3/3/2020 8:14 PM |
Notes: Fermentation:
Use 2.5 packs of liquid yeast or an appropriate starter.
Pitch yeast at 64F (18C) and let the temperature rise slowly over the course of 1 week.
When finished, carbonate the beer and allow it to lager for 1 month at 45 to 50 F (7 to 10 C). |
|
|
Lemon Saison
|
Saison
|
5.5 Gallons |
1.062 |
1.011 |
6.72 |
37.56 |
4.03 °L
|
255 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2020 2:36 PM |
| Notes: |
|
|
Asgard IPA
|
American IPA
|
20 Litres |
1.065 |
1.014 |
6.76 |
52.86 |
9.37 °L
|
255 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 115.4 g |
Creation
Date: 9/12/2019 2:10 PM |
| Notes: |
|
|
0034 - Aussie IPA
|
American IPA
|
340 Litres |
1.064 |
1.013 |
6.76 |
65.74 |
5.62 °L
|
255 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 5:06 PM |
| Notes: |
|
|
Namby-Pamby
|
Specialty IPA: New England IPA
|
11 Gallons |
1.068 |
1.016 |
6.76 |
70.7 |
6.95 °L
|
255 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2019 12:46 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
100 Gallons |
1.07 |
1.017 |
6.85 |
70.23 |
6.06 °L
|
255 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 1:18 PM |
| Notes: |
|
|
Pils Ala Eric
|
International Pale Lager
|
50 Litres |
1.061 |
1.009 |
6.85 |
30.94 |
3.74 °L
|
255 |
0 |
|
|
Author:
|
|
Supersand82
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 7:55 AM |
| Notes: |
|
|
|
|