#35 Red Racer Clone Beer Recipe | BIAB American IPA | Brewer's Friend
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#35 Red Racer Clone

177 calories 15.8 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.02 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Sg Brix
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
URL: http://nbcba.org/forum/14-india-pale-ale-(ipa)/red-racer-clone/
Created: Sunday November 19th 2023
1.054
1.010
5.8%
88.4
12.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb US - Pale 2-Row11 lb Pale 2-Row 37 1.8 81.5%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 7.4%
1 lb Munich - Light 10L1 lb Munich - Light 10L 33 10 7.4%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 3.7%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Bravo1 oz Bravo Hops Pellet 15.5 Boil 60 min 47.83 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 23.72 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 10.72 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 6.15 16.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 7 days 16.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 153 °F 75 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
2 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
4 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"#35 Red Racer Clone" American IPA beer recipe by Sg Brix. BIAB, ABV 5.81%, IBU 88.42, SRM 12.89, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Munich - Light 10L, Flaked Wheat) Hops: (Bravo, Centennial, Cascade) Other: (Calcium Chloride (dihydrate), Calcium Chloride (anhydrous), Gypsum)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-11-26 01:35 UTC
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