Homebrew Beer Recipes

Page 12748 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Spring 2022 White IPA	No Profile Selected	24 Litres	13.655	3.204	5.62	30.45	4.24 °L	315	1
Author: ShpxLbh Boil Size: 33.5 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2022 10:45 AM Notes:
Nectaron Cream Ale	No Profile Selected	6.2 Gallons	1.055	1.012	5.59	16.34	3.53 °L	315	0
Author: Reed F Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5oz Creation Date: 4/22/2024 8:34 PM Notes:
Roggenbraggot	Roggenbier	6 Gallons	1.053	1.01	5.62	12.59	14.7 °L	315	0
Author: Here2Braggot Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: Honey Priming Amount: 7.1 oz Creation Date: 11/16/2023 4:31 PM Notes: I messed up in the settings when brewing so this is +1 in the times brewed, and I will be making it again!
Gumdrop Buttons - July 23	Winter Seasonal Beer	5.3 Gallons	1.063	1.02	5.59	34.28	28.37 °L	315	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.0 Creation Date: 5/12/2023 6:23 PM Notes:
Red Ale	Irish Red Ale	25 Litres	1.052	1.009	5.65	20.26	23.52 °L	315	0
Author: Boil Size: 30.78 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 4:32 PM Notes:
Extra Pale	American Pale Ale	16 Gallons	1.052	1.009	5.65	35.78	4.42 °L	315	1
Author: Desert Gecko Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 12:50 AM Notes:
Cup Of Ambition	American Stout	3 Gallons	1.057	1.014	5.61	0	5.94 °L	315	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2023 7:38 PM Notes:
Awesome Recipe	Witbier	200 Litres	1.06	1.018	5.63	31.4	9.93 °L	315	0
Author: Boil Size: 206.75 Litres Boil Time: 50 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 1070.8 g Creation Date: 2/8/2023 12:32 PM Notes:
Coffee Beer	No Profile Selected	55 Litres	1.057	1.014	5.65	37.61	27.99 °L	315	0
Author: Chronic_Frolic Boil Size: 59.7 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2022 9:04 PM Notes:
LP Pale Ale	No Profile Selected	310 Gallons	12.99	2.556	5.59	0	8.86 °L	315	0
Author: Boil Size: 328.63 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 82 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2022 3:04 PM Notes:
BL #3	American Brown Ale	5.5 Gallons	1.058	1.015	5.65	19.89	17.6 °L	315	0
Author: DeMars Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 1:18 AM Notes: Originally a Northern Brewer Kit Nut Brown kit, used as an outline with a few changes to grain, hops and mash. People likes the beer but I thought it was watery with little character so, I added some base malt to bump up ABV, increased mash temp to provide a deeper flavor and increased the ferment temp by a degree to see if that will draw out a little more yeast character.
American Pale Ale	American IPA	20 Litres	1.054	1.011	5.62	0	3.82 °L	315	0
Author: JimmyAnders Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.91 bar Creation Date: 11/24/2021 4:15 PM Notes:
Awesome Recipe	Witbier	33 Litres	1.061	1.018	5.63	31.06	4.55 °L	315	0
Author: Boil Size: 38.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/30/2021 10:00 PM Notes:
Krenzmas Porter 2020 (Josh)	Brown Porter	5 Gallons	1.059	1.017	5.58	27.15	25.29 °L	315	0
Author: InnerCircleBrewers Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 11:51 PM Notes:
Total Eclipse Wheat	American Wheat Beer	5.5 Gallons	1.053	1.01	5.66	22.54	4.24 °L	315	0
Author: Straight From Hale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2020 12:22 PM Notes:
Riviera Fruit And Spice Witbier	Witbier	19 Litres	1.05	1.007	5.59	11.33	4.44 °L	315	0
Author: Adrien French Brewer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: sucrose Priming Amount: 101.7 g Creation Date: 6/28/2020 1:44 PM Notes:
Hoppy Enough Pale Ale	American Pale Ale	2.5 Gallons	1.052	1.01	5.57	62.88	6.86 °L	315	0
Author: 7haynesa Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 4/5/2020 10:52 PM Notes:
Awesome Recipe	English IPA	25 Litres	1.058	1.016	5.57	0	4.15 °L	315	0
Author: bruno17 Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 4:05 PM Notes:
Irish Red Ale	No Profile Selected	5.5 Gallons	1.054	1.012	5.59	34.14	8.8 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:09 PM Notes: Came out just great. Brewing it again.
Arpadan / APA 2	American Pale Ale	23 Litres	1.054	1.011	5.57	40.81	5.2 °L	315	0
Author: Biraletarya Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.63 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 11:22 AM Notes:
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