Homebrew Beer Recipes

Page 12013 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apa 20	American Pale Ale	20 Litres	1.061	1.015	6.06	63.62	10.48 °L	297	0
Author: Captain Charles Boil Size: 49.81 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 12:28 PM Notes:
Hard Seltzer Base	Experimental Beer	4.5 Gallons	1.047	1	6.13	0	1 °L	297	0
Author: Dan Hartke Boil Size: 15 Gallons Boil Time: N/A Boil Gravity: 1.014 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:45 PM Notes:
쾰쉬	German Leichtbier	20 Litres	1.059	1.014	5.99	6.83	3.81 °L	297	0
Author: Boil Size: 25.77 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 2:10 AM Notes:
Redrum Rye IPA	Specialty IPA: Red IPA	6.5 Gallons	1.057	1.011	6.1	53.55	13.6 °L	297	1
Author: Rettirc Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2023 10:33 PM Notes:
Bière Coriande	Extra Special/Strong Bitter (ESB)	20 Litres	1.054	1.007	6.12	27.97	4.44 °L	297	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2023 10:52 PM Notes:
Lager Rubia	International Pale Lager	40 Litres	1.055	1.009	6.1	0	3.41 °L	297	0
Author: Pixtolax Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: BrownSugar Priming Amount: 249.6 g Creation Date: 9/25/2022 4:22 AM Notes:
Awesome Recipe	Berliner Weisse	620 Gallons	1.062	1.016	6.12	0	3.91 °L	297	0
Author: Second Wind Brewing Boil Size: 635 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2022 9:10 PM Notes:
Rauðhetta	American Amber Ale	22 Litres	1.057	1.01	6.15	34.12	16.33 °L	297	1
Author: M&J Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 9:58 PM Notes:
Awesome Recipe	American IPA	42 Litres	1.054	1.008	5.99	0	4.6 °L	297	0
Author: Goracx Boil Size: 49.13 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 11:53 PM Notes:
Bali Light Brown Ale	American Amber Ale	38 Litres	1.059	1.013	6.08	5.24	15.82 °L	297	0
Author: Ibn Battuta Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.205 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 12:04 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.061	1.015	6.02	21.53	7.26 °L	297	0
Author: _bdrich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 4:36 PM Notes:
Awesome Recipe	American Amber Ale	20 Litres	1.056	1.01	6.06	30.75	15.41 °L	297	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 4:17 PM Notes:
Dark Chocolate Fruity Braggot	Specialty Fruit Beer	6 Gallons	1.053	1.006	6.09	46.06	37.09 °L	297	0
Author: DrDendrite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 7:55 PM Notes:
Sierra Neveda Resilience (Clone)	English IPA	5.5 Gallons	1.057	1.011	6.09	45.81	10.48 °L	297	0
Author: Murf10 Boil Size: 3 Gallons Boil Time: 80 Boil Gravity: 1.105 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 3:03 PM Notes:
Op. 32 IPA	American IPA	44 Litres	14.75	3.471	6.1	39.34	5.86 °L	297	0
Author: Zelba Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 11.9 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 9:41 PM Notes:
Wyermann RyePA	Specialty IPA: Rye IPA	52 Litres	1.058	1.012	6.05	46.12	12.79 °L	297	0
Author: GeoffSA Boil Size: 60 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:37 AM Notes:
Zombie Funk	American Pale Ale	5.5 Gallons	1.061	1.015	6.02	62.77	8.1 °L	297	0
Author: Funkdeath68 Boil Size: 9.2 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: White Cane Sugar Priming Amount: 4.3 oz Creation Date: 5/17/2019 2:05 PM Notes:
Summer 2019	American IPA	5.5 Gallons	1.062	1.015	6.08	31.75	8.05 °L	297	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:54 AM Notes:
Märzen	Märzen	10 Gallons	1.061	1.015	6.05	19.09	10.85 °L	297	1
Author: Trim Fliggins Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 10:27 PM Notes:
Rafna-IPA	American IPA	9 Litres	1.059	1.012	6.06	80.26	6.5 °L	297	0
Author: David Nyberg Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 3:10 PM Notes:
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