Homebrew Beer Recipes

Page 11981 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Dubbel	Belgian Dubbel	20 Litres	1.063	1.014	6.46	18.33	14.06 °L	244	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 12/30/2019 11:51 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	14.936	2.915	6.49	50.77	14.96 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2024 5:40 PM Notes: 14.9 og notty yeast at 68-70F ph 5.2
Bootstock Brew	Saison	40 Litres	1.06	1.01	6.48	28.04	4.08 °L	244	0
Author: P3SM Boil Size: 46.1 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 9:57 PM Notes:
Distant Galaxy	American Pale Ale	6 Gallons	1.058	1.009	6.47	34.46	4.7 °L	244	1
Author: Thomas.Johnson.FL@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 5 oz Creation Date: 7/24/2022 1:59 AM Notes:
Fresh Hopped Pale 9-8-2021	American Pale Ale	5.5 Gallons	1.059	1.01	6.48	87.6	4.42 °L	244	0
Author: Ichiban Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 4:12 PM Notes:
Double Chocolate Oatmeal Stout	Oatmeal Stout	20 Litres	1.07	1.021	6.43	34.18	46.23 °L	244	0
Author: DomW Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 11/24/2020 1:17 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.011	6.42	54.15	12.36 °L	244	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 7:04 PM Notes:
West Coast X English Citrus IPA	English IPA	23 Litres	1.06	1.011	6.44	28.33	5.6 °L	244	0
Author: JackHearne Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -79.3 g Creation Date: 5/23/2020 5:28 PM Notes:
25.A Pale Belga Rubia	Belgian Blond Ale	20 Litres	1.061	1.012	6.48	18.2	6.29 °L	244	0
Author: Jairo Hernandez Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 11:21 PM Notes:
Receita IPA Testa	American IPA	20 Litres	1.059	1.01	6.49	44.32	12.15 °L	244	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 7:30 PM Notes:
Zombie Todd	American IPA	5.5 Gallons	1.066	1.017	6.5	70.62	9.03 °L	244	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 7:17 PM Notes: Steep grains at 150 for 45+ minutes. Add first wort hops at this time.
Better Not Pout Stout	American Porter	6 Gallons	1.064	1.015	6.43	18.29	37.08 °L	244	0
Author: Brew Beard Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2019 9:01 PM Notes:
Awesome Recipe	No Profile Selected	38.5 Gallons	16.009	4.17	6.44	0	3.49 °L	244	0
Author: graysenb Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 15.4 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 2:04 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.008	6.49	26.48	3.1 °L	244	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/25/2019 4:14 PM Notes:
Ny Ipa	American Pale Ale	10 Litres	1.065	1.016	6.43	39.87	6.7 °L	244	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:21 PM Notes:
House Stout MK III	No Profile Selected	5.5 Gallons	1.07	1.02	6.49	36.96	50 °L	244	0
Author: brooksy Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 78 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 7:25 PM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.059	1.01	6.43	15.57	4.56 °L	244	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 1:00 PM Notes:
You Oat-a Know	Oatmeal Stout	5.5 Gallons	1.066	1.017	6.5	34.19	24.1 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 9:19 PM Notes:
Afro-American Pale Ale	American Brown Ale	25 Litres	1.066	1.016	6.49	0	24.21 °L	244	0
Author: raczgabo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 3:50 PM Notes:
Awesome Recipe	Sweet Stout	6.2 Gallons	1.073	1.023	6.51	0	44.42 °L	244	0
Author: Yujian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 5:37 AM Notes:
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