Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
LHAMA WHITE IPA	Specialty IPA: White IPA	65 Litres	1.061	1.018	5.61	59.83	5.94 °L	339	0
Author: Boil Size: 85 Litres Boil Time: 40 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2021 1:47 PM Notes:
It's Showtime!	Berliner Weisse	5000 Litres	1.076	1.03	6.01	5.3	3.35 °L	339	0
Author: lee@brewyork.co.uk Boil Size: 5090 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2024 6:40 PM Notes: No Protofloc for Protein Retention 40% grain bill of Oats and Wheat for further Haze/Protein Retention Dry Hop during primary fermentation (1040) to encourage polyphenol formation (1/3 dry hop at 10140, 1/3 at FG and 1/3 on cooling) Wheat Flour in the kettle for Perma Pectin Haze Increased Chlorine level to soften mouthfeel
Lupulgosa	American IPA	260.1 Litres	1.067	1.013	7.14	48.77	7.69 °L	339	0
Author: Boil Size: 274.8 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 83 Mash Thickness: 3.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 3:08 AM Notes:
Simcoe Mosaic IPA	American IPA	20 Litres	1.064	1.013	6.74	67.43	5.15 °L	339	0
Author: Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2024 8:00 AM Notes:
旅するHAZY#4○	American IPA	510 Litres	1.073	1.014	7.72	8.04	5.69 °L	339	0
Author: Beer Again Brewing Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2024 9:05 AM Notes:
Belgian Pale Ale.TON	Belgian Pale Ale	3 Litres	1.049	1.012	4.84	25.26	12.37 °L	339	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21.5 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 12/3/2023 8:55 PM Notes:
Happy Moon Honey Dates	Witbier	20.8 Litres	1.049	1.012	4.81	15.01	3.32 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.4 g Creation Date: 7/10/2023 3:57 AM Notes:
Cold Ipa Colaborativa	Specialty IPA: Rye IPA	600 Litres	1.062	1.015	6.13	0	3.91 °L	339	0
Author: Beyla Boil Size: 607.1 Litres Boil Time: 75 Boil Gravity: 1.061 Efficiency: 82 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2023 10:24 PM Notes:
Red IPA II	Specialty IPA: Red IPA	24 Litres	1.063	1.011	6.84	25.72	16.47 °L	339	0
Author: Lowey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 4:06 AM Notes:
Super Red	Flanders Red Ale	475 Litres	16.992	0.357	9.3	14.98	13.65 °L	339	0
Author: Reverence Barrel Works Boil Size: 480 Litres Boil Time: 60 Boil Gravity: 16.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2021 4:11 PM Notes:
Danny Dreams Of Belgium	Belgian Blond Ale	5 Gallons	1.074	1.019	7.21	28.87	5.61 °L	339	0
Author: TheDukeDude Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2016 3:37 AM Notes:
Star Witbier	Witbier	20 Litres	1.059	1.014	5.81	20.09	5.37 °L	339	0
Author: Ricardo Peña Boil Size: 29.79 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2020 5:34 PM Notes:
Covid Brown IPA	Specialty IPA: Brown IPA	20.8 Litres	1.06	1.011	6.42	75.37	17.06 °L	339	0
Author: Sofista Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 1:28 AM Notes:
Belgian Trip	Specialty IPA: White IPA	1150 Litres	11.913	1.389	5.59	22.76	3.81 °L	339	0
Author: Hajnali2018 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 11.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2020 8:53 PM Notes:
Galaxy Double IPA	Double IPA	2.5 Gallons	1.084	1.02	8.41	84.58	10 °L	339	0
Author: kevinwinter Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2020 1:07 PM Notes:
Dokjard Wit	Witbier	500 Litres	1.054	1.015	5.1	13.16	3.84 °L	339	0
Author: Nastiaan Boil Size: 550 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 63 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 2:23 PM Notes:
Black IPA 15	Specialty IPA: Black IPA	62 Litres	1.065	1.012	6.94	79.19	38.44 °L	339	2
Author: Ireland-Australia Brewing Boil Size: 71 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 3/6/2020 9:19 PM Notes:
Red IPA	Specialty IPA: Red IPA	60 Litres	1.054	1.013	5.29	49.65	12.69 °L	339	0
Author: Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 4:30 PM Notes:
Twisted Red Beer Revised	Specialty IPA: Red IPA	12 Litres	1.056	1.013	5.68	41.47	20.89 °L	339	2
Author: Ruchita Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 4.58 bar Creation Date: 7/25/2019 3:01 AM Notes:
Ipa	Specialty IPA: Belgian IPA	21 Litres	1.005	1.001	0.46	30.29	4.58 °L	339	0
Author: Jose Luis Vazquez Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 10 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 8:00 PM Notes:
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