Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Clone	American IPA	263.5 Gallons	1.06	1.015	5.89	0	4.96 °L	390	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 11:44 PM Notes:
Fruity Neipa	Specialty IPA: New England IPA	10 Litres	1.061	1.015	5.98	0	6.06 °L	390	0
Author: Lamoré Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2025 11:11 AM Notes:
ChicoP	American IPA	23 Litres	1.057	1.012	5.91	60.36	4.47 °L	390	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 7:18 AM Notes:
West Coast Ipa Classic	American IPA	17 Litres	1.061	1.015	5.96	57.97	10.28 °L	390	2
Author: drLime Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2023 10:24 AM Notes: A ph állításnál ne hagyatkozz csak a sókra. 17-18C-on erjeszteni, 5 nap után feltöltni 21C-ra 1,012-1,015 FG-ig. Ezután alacsony hőmérsékleten hidegkomlózz (2-5C) 2 napig. A komló meg fogja emelni a sör pH értékét, ami nem tesz jót az íznek, így a főzés végén húzd le 5-5,1-re a pH-t. 23 liter vízzel kezdj legalább.
Awesome Recipe	Munich Dunkel	7.5 Gallons	1.06	1.015	5.9	0	39.24 °L	390	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 1:39 PM Notes:
Amarillo PA	No Profile Selected	5.25 Gallons	1.056	1.011	5.93	26.79	4.09 °L	390	0
Author: david@gnomebrewshop.com Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2022 8:56 PM Notes: 1. Add hops to 3 gallons cold water 2. Steep grains until 175˚ 3. Remove grains, add 1 jar LME 4. Bring to boil, boil for 30 minutes 5 after 30 mintues, cut heat, stir in remaining LME and DME and 1 oz cryo 6. Chill to 110˚, top off with 3 gallons cold water 7 put in fermenter and pitch 8. after about 1 week drop I final oz cryo hops
Awesome Recipe	American IPA	200 Litres	1.06	1.015	5.91	0	9.79 °L	390	0
Author: Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2021 9:21 PM Notes:
Oatmeal Stout	Oatmeal Stout	31 Litres	1.065	1.019	5.98	39.13	35.43 °L	390	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 4:35 AM Notes:
Shipyard Amber Ale	American Amber Ale	5.5 Gallons	1.055	1.01	5.93	19.53	13.9 °L	390	0
Author: rockstrom1@comcast.net Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 2/6/2021 5:55 AM Notes:
Ipa Y Playa	Specialty IPA: Belgian IPA	750 Litres	1.06	1.015	5.88	32.07	10.99 °L	390	0
Author: Gusca Boil Size: 1003.47 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 8:46 PM Notes:
Cul Porter	Robust Porter	5.5 Gallons	1.06	1.015	5.92	37.08	28.5 °L	390	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: brown sugar Priming Amount: N/A Creation Date: 5/17/2018 3:44 PM Notes:
Nelson SMaSH	American IPA	1 Gallons	1.056	1.01	5.92	66.94	4.19 °L	390	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 1:54 PM Notes:
Awesome Recipe	No Profile Selected	2.1 Gallons	1.054	1.009	5.93	0	8.96 °L	390	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 7:07 PM Notes:
Pablo 1st BBA	Blonde Ale	20 Litres	1.054	1.008	5.97	22.49	4.7 °L	390	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 117.7 g Creation Date: 7/9/2020 9:56 PM Notes:
Citra Single Hop 2	American IPA	21 Litres	1.054	1.009	5.9	24.28	4.7 °L	390	0
Author: marianazo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 7:42 PM Notes:
Ipa	American IPA	55 Litres	1.06	1.015	5.95	0	3.36 °L	390	0
Author: whityslo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 7:54 PM Notes:
I.P.A. Tropical	American IPA	115 Litres	1.058	1.013	5.93	74.14	3.69 °L	390	0
Author: KingsEC Boil Size: 130 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 6:01 PM Notes:
Crazy IPA	American IPA	30 Litres	1.058	1.013	5.99	43.56	6.89 °L	390	0
Author: Maureka Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 9:45 AM Notes:
2019 BockFest WIP	Traditional Bock	5 Gallons	1.058	1.013	5.89	25.88	24.4 °L	390	0
Author: Dogowner2006 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 2:29 PM Notes:
Firestone Union Jack	American IPA	5.5 Gallons	1.068	1.023	5.94	65.44	7.39 °L	390	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 1:54 PM Notes: Single Infusion, Light Body, Batch Sparge with 3 steps (Drain mash tun, 2.73gal, 2.73gal) 2.73gal = 10L Mash temperature: 70도 / 5.3gal (60min) 5.3gal = 20L Sparging temperature: 80도 / 필요로 하는 wort의 1.5배 Cacl = 1 g/gal caso4 = 2 g/gal
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