Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Fruit NE IPA	Specialty IPA: New England IPA	10 Gallons	1.062	1.005	7.47	80.79	4.36 °L	307	1
Author: GreenEagle Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 11/17/2020 2:01 AM Notes:
Streams & Mist Saison	Saison	4 Gallons	1.059	1.002	7.58	29.36	4.38 °L	307	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2024 10:57 PM Notes:
New England Houblon	Specialty IPA: Belgian IPA	6.5 Gallons	1.085	1.026	7.72	30.28	5.05 °L	307	1
Author: Crafty Neighbor Brewing Club Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 7:48 PM Notes:
Office Bird 5:01 Haze NEIPA (21C)	Specialty IPA: New England IPA	5.5 Gallons	1.079	1.021	7.6	58.25	5.23 °L	307	1
Author: Blackbird Brewery Yorktown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 4/30/2023 1:11 PM Notes:
Kveik IPA 10.000	American IPA	19 Litres	1.072	1.014	7.54	35.73	5.28 °L	307	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 11:49 AM Notes:
Essentially Essential	American IPA	300 Gallons	1.076	1.019	7.54	48.24	6.54 °L	307	1
Author: joshlinton86@gmail.com Boil Size: 315 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2021 2:18 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.074	1.017	7.43	0	18.26 °L	307	0
Author: Don't touch my weiner PLEASE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 8:31 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.075	1.019	7.35	0	40.3 °L	307	0
Author: CollinC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 10:21 PM Notes:
Unusual Alien	No Profile Selected	1225 Litres	18.515	5.047	7.42	0	4.5 °L	307	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 17.8 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 10:12 AM Notes:
GEB Proper English IPA	English IPA	21 Litres	1.073	1.014	7.74	37.29	8 °L	307	0
Author: Andrew Taylor Boil Size: 24.96 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.6 g Creation Date: 1/27/2021 8:47 PM Notes:
Belgien Trippel	Belgian Tripel	42 Litres	1.065	1.009	7.36	23.44	3.63 °L	307	0
Author: Benntorparn Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 6:32 PM Notes:
Breakfast Stout	Oatmeal Stout	14 Litres	1.078	1.019	7.67	60.81	47 °L	307	1
Author: Collapse Brewing Co. Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 7:22 PM Notes:
Ba Strong	No Profile Selected	55 Gallons	1.076	1.016	7.91	19.62	6.36 °L	307	0
Author: Genus Brewing Boil Size: 57 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 11:39 PM Notes:
Red Milk Pumpkin Ginger Snap Ale	Experimental Beer	5.5 Gallons	1.076	1.018	7.59	0	15.12 °L	307	0
Author: WesBet Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 10:57 PM Notes:
Two Guns	No Profile Selected	5.5 Gallons	1.067	1.011	7.33	136.63	4.71 °L	307	2
Author: Marconi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 9:46 PM Notes:
Awesome Recipe	English IPA	3 Gallons	1.078	1.019	7.75	176.76	7.39 °L	307	0
Author: webs Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2019 5:51 AM Notes:
Black IPA	Specialty IPA: Black IPA	10 Litres	1.071	1.014	7.54	64.83	43.48 °L	307	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 5.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 12/8/2019 2:14 PM Notes:
0048 - Imperial Pils	Classic American Pilsner	340 Litres	18.111	4.37	7.54	41.27	5.16 °L	307	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 75 Boil Gravity: 17.9 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2019 9:26 PM Notes:
Biohazard Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.013	7.53	32.91	6.23 °L	307	0
Author: bigfree66 Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 10:31 AM Notes:
Oatmeal Stout F Javiier	American Stout	46.9 Litres	1.076	1.019	7.48	34.69	46.89 °L	307	0
Author: BrewerRick Boil Size: 50 Litres Boil Time: 75 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2019 9:03 PM Notes:
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