Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beautiful Freak	Specialty IPA: Rye IPA	5 Gallons	1.066	1.015	6.71	84.95	6.36 °L	265	0
Author: cryforburke Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 2/24/2021 3:51 PM Notes:
Valentines	Specialty IPA: Red IPA	24 Litres	1.068	1.016	6.77	60	14.54 °L	265	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.143 Efficiency: 74 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 3:12 PM Notes:
Moretti Malt HG Dilution	No Profile Selected	10 Litres	1.069	1.017	6.77	16.51	5.84 °L	265	0
Author: Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.069 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2023 1:41 PM Notes:
Original Hipster	California Common	23 Litres	1.063	1.011	6.77	38.03	11.62 °L	265	1
Author: Md2k Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2023 12:41 PM Notes:
Humpty Haze	Blonde Ale	5.5 Gallons	1.068	1.016	6.78	0	22.22 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 3:52 PM Notes:
Anniversary IPA	American IPA	48 Litres	1.065	1.013	6.82	85.01	5.54 °L	265	0
Author: oziris1912 Boil Size: 55.53 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 2:15 PM Notes:
Clean Juice	American IPA	25 Litres	1.061	1.009	6.8	23.86	4.34 °L	265	0
Author: ppeterson Boil Size: 32.12 Litres Boil Time: 30 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 7/15/2022 11:36 AM Notes:
Oatmeal Stout	No Profile Selected	5.5 Gallons	1.068	1.017	6.75	35.19	29.54 °L	265	0
Author: Dick Smallhorn Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 2.5 volumes Creation Date: 1/5/2022 12:28 AM Notes: I did not add 17 g of chalk. I added 17 g of oyster shells left over from New Years Eve
Ipa	American IPA	12 Litres	1.074	1.022	6.8	67.12	5.64 °L	265	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 1:36 PM Notes:
#66 (American India Pale Ale)	American IPA	18 Litres	15.371	2.757	6.82	47.44	4.13 °L	265	0
Author: jankos Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 3/1/2021 8:47 PM Notes: Gęstwa po #65.
Matriarca - Stout	Sweet Stout	30 Litres	1.068	1.016	6.81	19.58	48.93 °L	265	0
Author: Hélder Gomes Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: Candy Suggar Priming Amount: 540ml of candy suggar Creation Date: 2/15/2019 5:34 PM Notes: Notas de café, toffe bem presentes Baixa carbonatação baixa espuma e pouco persistente
1	No Profile Selected	21 Litres	1.065	1.013	6.78	127.19	10.18 °L	265	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 10:32 PM Notes:
Dead DIPA	American IPA	24 Litres	1.063	1.012	6.82	79.31	17.77 °L	265	0
Author: Boil Size: 40 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 3:09 PM Notes:
일요일 호펜바이세	Weizenbock	19 Litres	1.069	1.018	6.72	34.92	6.83 °L	265	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2020 8:45 AM Notes:
Dubbel II	Belgian Dubbel	21 Litres	1.066	1.014	6.82	17.82	18.55 °L	265	0
Author: nick.nab4 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 244.4 g Creation Date: 8/13/2020 1:45 PM Notes:
Scottish Porter	Scottish Heavy	6 Gallons	1.07	1.019	6.72	41.47	25.48 °L	265	0
Author: Brianlewis32009 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 6:34 AM Notes:
Mounds	No Profile Selected	5.25 Gallons	1.078	1.026	6.8	12.8	33.2 °L	265	0
Author: rmetcalf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 76 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 2:57 PM Notes:
Janonkiihdyttäjä	Specialty IPA: New England IPA	9 Litres	1.066	1.014	6.79	55.59	6.66 °L	265	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dme Priming Amount: 43 g Creation Date: 9/20/2019 6:55 PM Notes:
Neta	Specialty IPA: Red IPA	21 Litres	1.069	1.017	6.81	71.52	18.13 °L	265	0
Author: PivoPijaaa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 8:19 PM Notes:
Julius Clone	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.017	6.83	79.8	6.38 °L	265	1
Author: russtuff Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 12:42 PM Notes: From Zymurgy July/August 2019 Recipe from Marshall Bishop at Trinitybrewers.com
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