|
Lazy Hazy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.4 |
31.56 |
4.13 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 1/18/2020 10:15 PM |
| Notes: |
|
|
Gold Medalist N.E.I.P.A. Askim Beerfestival 2025
|
Specialty IPA: New England IPA
|
65 Litres |
1.063 |
1.02 |
5.68 |
10.49 |
3.63 °L
|
357 |
0 |
|
|
Author:
|
|
Anders Riseng
|
|
| Boil
Size: 75 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2025 1:43 PM |
Notes: Vannjusering: Jeg har kun gjort litt vannjustering i mesken:
Lactic Acid 3 ml
Calcium Sulfate 2,09gr
Epson Salt 3 gr
Calcium Chloride 3 gr
Natrium Chloride 2 gr
Post fermentation:
Som alltid med NEIPA, har jeg gjort alt jeg kan for å hindre at ølet kommer i kontakt med oksigen.
Tørrhumling har jeg gjort ved overføring av ølet etter fermentering til en keg som inneholdet humleposer og var flushed med CO2.
Etter et døgn har jeg overført det igjen til et nytt keg som var også flushed. |
|
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Tiny Rebel Urban IPA
|
Specialty IPA: New England IPA
|
19 Litres |
1.048 |
1.012 |
4.78 |
49.29 |
6.26 °L
|
357 |
1 |
|
|
|
| Boil
Size: 21.63 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2025 10:47 PM |
| Notes: |
|
|
Hazy Ipa
|
Specialty IPA: New England IPA
|
19 Litres |
1.066 |
1.016 |
6.46 |
17 |
4.33 °L
|
357 |
0 |
|
|
|
| Boil
Size: 22.13 Litres |
Boil Time: 30 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 9:11 PM |
| Notes: |
|
|
Three Wisest Men
|
Specialty IPA: New England IPA
|
13 Gallons |
1.064 |
1.012 |
7.08 |
74.98 |
4.05 °L
|
357 |
0 |
|
|
|
| Boil
Size: 15.28 Gallons |
Boil Time: 45 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 11.05 psi |
Creation
Date: 6/26/2024 12:02 AM |
| Notes: |
|
|
Bunny Shooter
|
Specialty IPA: New England IPA
|
8.5 Litres |
1.062 |
1.016 |
6.12 |
26.82 |
4.42 °L
|
357 |
0 |
|
|
|
| Boil
Size: 14.38 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50.6 g |
Creation
Date: 5/30/2022 7:09 AM |
| Notes: |
|
|
Süße Früchtchen
|
Specialty IPA: New England IPA
|
25 Litres |
1.064 |
1.051 |
1.68 |
29.5 |
5.44 °L
|
357 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 1:34 PM |
| Notes: |
|
|
West Coast Ipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.3 |
108.53 |
5.98 °L
|
357 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2020 9:05 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.072 |
1.021 |
6.67 |
47.46 |
5.08 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.47 Gallons |
Boil Time: 75 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/1/2020 2:49 PM |
| Notes: |
|
|
Amnesia Haze 3.0
|
Specialty IPA: New England IPA
|
272 Litres |
1.057 |
1.014 |
5.63 |
38.86 |
3.83 °L
|
357 |
0 |
|
|
|
| Boil
Size: 280 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/13/2020 5:21 PM |
| Notes: |
|
|
New Double
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.013 |
8 |
66.13 |
5.91 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 7:34 PM |
| Notes: |
|
|
Testing
|
No Profile Selected |
21 Litres |
1.06 |
1.014 |
5.99 |
0 |
4.36 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2019 8:35 PM |
| Notes: |
|
|
Harvest
|
No Profile Selected |
500 Litres |
1.049 |
1.012 |
4.82 |
0 |
7.71 °L
|
357 |
0 |
|
|
|
| Boil
Size: 650 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2019 2:36 PM |
| Notes: |
|
|
Neipa
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.08 |
1.015 |
8.53 |
48.27 |
6.79 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 82 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 8/17/2019 7:05 PM |
| Notes: |
|
|
BOTFOJ Vinland IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.078 |
1.018 |
7.8 |
53.45 |
12.39 °L
|
357 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 7/13/2019 4:42 PM |
| Notes: |
|
|
Bird House Blonde Ale
|
No Profile Selected |
25 Gallons |
1.052 |
1.011 |
5.45 |
19.05 |
3.14 °L
|
357 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 27.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2019 1:23 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21.8 Litres |
1.047 |
1.005 |
5.57 |
31.97 |
4.13 °L
|
357 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2019 4:38 PM |
| Notes: |
|
|
Hazy Baby Session IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.05 |
1.014 |
4.64 |
41.44 |
3.76 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 1:09 PM |
| Notes: |
|
|
Bowrider NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.058 |
1.017 |
5.41 |
37.47 |
4.58 °L
|
357 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2019 2:04 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5 Gallons |
1.08 |
1.024 |
7.3 |
80.86 |
4.84 °L
|
357 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2019 4:25 PM |
| Notes: |
|
|
|
|