|
Outdoor Lager
|
No Profile Selected |
1 Gallons |
1.057 |
1.018 |
5.16 |
35.58 |
9.91 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 45 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 7:54 PM |
| Notes: |
|
|
Robo Cryo IPA
|
American IPA
|
16 Litres |
1.055 |
1.011 |
5.73 |
19.8 |
4.03 °L
|
346 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:50 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
500 Litres |
1.053 |
1.016 |
4.9 |
12.78 |
3.79 °L
|
346 |
0 |
|
|
|
| Boil
Size: 508.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2023 3:54 PM |
| Notes: |
|
|
Our Bock Kit
|
Maibock/Helles Bock
|
5.5 Gallons |
1.069 |
1.014 |
7.13 |
27.89 |
8.44 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 6:34 PM |
| Notes: |
|
|
Baby Stout
|
Oatmeal Stout
|
5 Gallons |
1.035 |
1.01 |
3.38 |
22.19 |
24.26 °L
|
346 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 10:45 PM |
| Notes: |
|
|
Blueberry Sour
|
Mixed-Style Beer
|
23 Litres |
1.042 |
1.006 |
4.67 |
0 |
2.98 °L
|
346 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2021 10:26 AM |
Notes: LME was 1 pack Mangrove Jacks Blonde Lager and 1.2kg Light LME.
Blueberries added around 4 gravity points above terminal gravity. |
|
|
German Ale
|
No Profile Selected |
2.5 Gallons |
1.083 |
1.021 |
8.22 |
14.17 |
9.97 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 15 |
Boil Gravity: 1.119 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2021 12:55 AM |
| Notes: |
|
|
Red Honey Ale 2021
|
Specialty IPA: Red IPA
|
8.5 Gallons |
1.073 |
1.023 |
6.61 |
44.4 |
15.68 °L
|
346 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 5:49 PM |
| Notes: |
|
|
Lagunitas IPA Clone
|
American IPA
|
5.5 Gallons |
1.076 |
1.014 |
8.04 |
46.77 |
9.75 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2021 7:22 PM |
| Notes: |
|
|
Belgan Pale Ale
|
Belgian Pale Ale
|
37 Litres |
1.05 |
1.012 |
4.88 |
23.58 |
7.5 °L
|
346 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2021 4:11 PM |
| Notes: |
|
|
BLCK BILE
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.085 |
1.024 |
7.99 |
280.84 |
39.53 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2013 6:26 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
20.8 Litres |
1.041 |
1.008 |
4.31 |
37.37 |
7.28 °L
|
346 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 10:33 AM |
| Notes: |
|
|
No Name Ipa
|
Specialty IPA: White IPA
|
1000 Litres |
1.057 |
1.01 |
6.11 |
39.08 |
5.69 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 8:56 AM |
| Notes: |
|
|
Roggenbier
|
Roggenbier
|
40 Litres |
1.056 |
1.014 |
5.48 |
11.81 |
19.84 °L
|
346 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 1:12 AM |
| Notes: |
|
|
Quarantine Ale
|
Fruit Beer
|
5 Gallons |
1.094 |
1.015 |
10.32 |
26.81 |
10.83 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -14.8 psi |
Creation
Date: 4/8/2020 5:56 PM |
| Notes: |
|
|
IPA#8
|
American IPA
|
5.5 Gallons |
1.087 |
1.024 |
8.31 |
74.25 |
15.88 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 6 oz |
Creation
Date: 3/28/2020 7:34 PM |
| Notes: |
|
|
Night And Day IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.047 |
1.012 |
4.64 |
117.96 |
4.76 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 3/28/2020 7:34 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.048 |
1.012 |
4.73 |
0 |
5.69 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 8:03 PM |
| Notes: |
|
|
Allarps Humle
|
American Pale Ale
|
21 Litres |
1.057 |
1.014 |
5.6 |
36.78 |
5.75 °L
|
346 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 6:36 PM |
| Notes: |
|
|
Citra PA
|
American Pale Ale
|
20 Litres |
1.049 |
1.008 |
5.32 |
28.02 |
4.73 °L
|
346 |
1 |
|
|
Author:
|
|
Charlj
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 2:02 PM |
| Notes: |
|
|
|
|