Homebrew Beer Recipes

Page 10571 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mandarina Bavaria	No Profile Selected	16.5 Gallons	1.036	1.005	4.01	23.74	2.73 °L	355	0
Author: Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 12:47 AM Notes:
White OWL Brewing - New Zealand Draught	International Amber Lager	15 Litres	1.041	1.01	4.11	20.1	13.26 °L	355	0
Author: White OWL Brewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 4/1/2025 7:52 PM Notes:
Ginger Ale	International Pale Lager	1 Litres	1.034	1.004	3.98	0	33.74 °L	355	0
Author: Joshua Ortega Boil Size: 1.2 Litres Boil Time: 10 Boil Gravity: 1.012 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2024 10:16 PM Notes:
Kombinační Berlínské Bílé (narozdíl Od Berlína)	Berliner Weisse	27 Litres	1.036	1.005	4.02	11.15	2.76 °L	355	0
Author: Franz Herrmann Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2023 6:31 PM Notes:
4 Salts	Irish Stout	5.25 Gallons	1.042	1.01	4.1	0	37.25 °L	355	0
Author: beer4all Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 2:32 PM Notes:
Biere A La Peche 5G	No Profile Selected	5 Gallons	1.053	1.022	4.13	0	5.6 °L	355	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.269 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2022 6:37 PM Notes:
Petit Saison	Saison	23 Litres	1.037	1.007	3.87	31.84	2.94 °L	355	1
Author: brasserie leyton Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 11:15 AM Notes:
Fosters Dry Stout	Dry Stout	20 Litres	1.038	1.007	4.09	36.42	37.35 °L	355	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2021 5:42 PM Notes: This recipe is from Terry Fosters Brewing Porters and Stouts p 154. We only had 1kg of mild and no victory so substituted maris otter
038 Easy Going	American Pale Ale	5.5 Gallons	1.044	1.013	4.09	37.85	3.5 °L	355	1
Author: Bubba03 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2021 5:53 PM Notes:
BROWN ALE	Mild	22 Litres	1.041	1.01	3.98	20.08	17.21 °L	355	1
Author: Marcelo_Arantes Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2021 11:05 PM Notes:
17 - Pliny Galaxy	American IPA	10.5 Gallons	1.04	1.009	4.02	60.45	4.87 °L	355	0
Author: xto Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:16 PM Notes:
Kolsch	Kölsch	105 Litres	1.039	1.009	3.99	22.16	3.2 °L	355	0
Author: dondellara Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/12/2021 11:30 AM Notes:
Fisher Price NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.038	1.008	3.94	157.21	4.05 °L	355	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 3:37 PM Notes:
Starter High Pressure Yeast	Standard/Ordinary Bitter	26 Litres	1.037	1.007	3.85	26.74	2.9 °L	355	2
Author: RobbyG Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/13/2020 6:45 AM Notes: Cool in copper and leave for a few hours to try and cut down the amount of Trub entering the fermenter.
CraftyBrews Vanilla Porter Extract	Robust Porter	18 Litres	1.045	1.013	4.1	13.96	30.83 °L	355	1
Author: TheSaucerer Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.134 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2020 12:41 PM Notes:
Rosemary Ipa	American IPA	37 Litres	1.04	1.01	3.96	16.92	9.31 °L	355	0
Author: oktaynugu Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2019 1:04 PM Notes:
IssaPaleLager	International Pale Lager	5.5 Gallons	1.044	1.014	3.96	27.49	4.26 °L	355	0
Author: osumosamo Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2019 2:25 AM Notes:
Irish Red Ale	Irish Red Ale	6 Gallons	1.044	1.014	3.99	30.87	14.96 °L	355	0
Author: RockLobster Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:27 AM Notes:
Blonde Yeast Breeder	American Amber Ale	6 Gallons	1.042	1.011	4.04	22.5	4.31 °L	355	0
Author: EclecticBrews Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 5:04 AM Notes: Based (basically a direct rip of) Braufessor’s yeast started beer: A light amber beer - lawnmower? Mainly as a drinkable, almost session beer that can be use to grow yeast for just about any bigger or hopper beer. Braufessor’s description & recipe: https://www.homebrewtalk.com/forum/threads/murican-blonde-ale.644482/
Blanc 1003	Munich Dunkel	21 Litres	1.04	1.011	3.86	48.72	21.81 °L	355	0
Author: inkyoung park Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:08 PM Notes: 40.0 g Sweet Orange Peel 15.0 min Boil 10.0 g Lemon Peel 10.0 min Boil 1000.0 g Apricot Puree 7.0 days Secondary 4.0 g Coriander Seed 15.0 min Boil 10.0 g Whirlfloc Tablet 15.0 min Boil
« First ‹ Previous 10567 10568 10569 10570 10571 10572 10573 10574 10575 Next › Last »							Page 10571 of 16,160 20 Recipes of 323,198