Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cabin Bois	No Profile Selected	5.5 Gallons	1.042	1.008	4.49	27.1	8.69 °L	385	0
Author: GravyCrockett Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/31/2021 5:52 PM Notes:
Baldur's Folly	Extra Special/Strong Bitter (ESB)	20 Litres	1.044	1.011	4.31	26.78	8.45 °L	385	0
Author: Olfuss Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 11:19 PM Notes:
AmePale	American Pale Ale	350 Litres	1.057	1.011	6.03	24.98	9 °L	385	0
Author: surfk Boil Size: 361.19 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 4:36 AM Notes:
Cloudberry Wine	No Profile Selected	1 Gallons	1.086	0.999	11.42	0	3.17 °L	385	0
Author: Skinuke Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2022 2:15 AM Notes:
Old Speckled Hen	No Profile Selected	3 Gallons	1.098	1.025	9.55	35.84	40.77 °L	385	0
Author: Bstew7890 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 0.68 Creation Date: 9/2/2022 4:20 AM Notes:
BlueBeary Bamboozle	Specialty Fruit Beer	5.5 Gallons	1.063	1.016	6.17	0	5.42 °L	385	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/6/2022 2:51 AM Notes: Ferment 5 Days at 68F in Primary Rack into Secondary and cold crash at 34F - 3 days Frozen blueberries added to secondary after 3 day crash Continue to crash for 3 days Transfer to keg
Scotch 2	No Profile Selected	16.5 Gallons	1.075	1.014	8.06	0	3.54 °L	385	0
Author: NWBS Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 11:28 PM Notes:
#BigBabyJesus	Imperial Porter	21 Litres	1.105	1.021	11.08	0	17.01 °L	385	0
Author: The Vinyl Church Brewing Co Boil Size: 28.5 Litres Boil Time: 10 Boil Gravity: 1.083 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2021 11:45 PM Notes:
Apa Comet	No Profile Selected	110 Litres	1.048	1.012	4.76	11.34	5.83 °L	385	0
Author: das véia Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 4:44 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.008	1.002	0.74	0	0.7 °L	385	0
Author: 2DadsBrewing Boil Size: 0.5 Gallons Boil Time: 10 Boil Gravity: 1.09 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2021 9:29 PM Notes:
Bockstreet Boys	Doppelbock	3.8 Litres	1.076	1.018	7.71	24.09	12.25 °L	385	0
Author: Steven Baker Boil Size: 5.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 65 ° C Priming Method: Corn sugar Priming Amount: 25 grams Creation Date: 4/21/2018 5:23 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.051	1.013	5.04	0	4.05 °L	385	0
Author: ImDingo Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2020 1:42 AM Notes:
Healy Pass Pilsner	Classic American Pilsner	10 Gallons	1.051	1.009	5.49	32.17	3.08 °L	385	0
Author: jturner5274 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 2:15 PM Notes:
Awesome Recipe	No Profile Selected	510 Gallons	1.036	1.009	3.52	0	2.88 °L	385	0
Author: Boil Size: 520 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 5:45 PM Notes:
10 Liter Starter	No Profile Selected	2.64 Gallons	1.039	1.009	3.9	0	3.53 °L	385	0
Author: JB Brew Dad Boil Size: 2.64173 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 8:23 PM Notes: To make a starter should be between 1.03 and 1.04 OG. This recipe gives 1.39 OG at 10 liters because 1 liter was too small for their system. Simply divide by 10 to get 1 liter and 105 grams of dme.
Freezer Scraps IPA	No Profile Selected	3 Gallons	1.05	1.011	5.1	37.97	6.97 °L	385	0
Author: Dinobot80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 9:52 PM Notes:
First Try	No Profile Selected	5.7 Litres	1.173	1.026	19.32	3.25	21.02 °L	385	0
Author: Dutchie Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.329 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2019 8:34 AM Notes:
Rye Ipa	Specialty IPA: Rye IPA	20 Litres	1.072	1.018	7.03	141.54	9.3 °L	385	1
Author: h_berntsson@telia.com Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 4:52 PM Notes:
2018 Fall Stout	American Stout	5 Gallons	1.063	1.016	6.05	41.47	37.16 °L	385	2
Author: mediocritywithhops Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 8:03 PM Notes:
Blm6gal	Witbier	5 Gallons	1.053	1.01	5.63	11.73	4.62 °L	385	1
Author: LuckyAL Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 5:10 PM Notes:
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