Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Passionfruit Berlin	Berliner Weisse	3 Gallons	1.035	1.006	3.78	5.06	3.02 °L	337	0
Author: StormwaterMonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 4/27/2020 3:08 PM Notes: Mash, cool, pitch half bottle of GoodBelly Sour warm over 1-2 days Start boil, cool, pitch yeast
Lager Rijeka	Czech Pale Lager	25 Litres	1.04	1.014	3.41	31.63	2.84 °L	337	0
Author: Vlatko Boil Size: 30.85 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 31.5 g Creation Date: 11/9/2023 5:14 PM Notes:
Raspberry Chaos	Berliner Weisse	5.5 Gallons	1.026	1.004	2.92	7.46	2.92 °L	337	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 56 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 3.32 psi Creation Date: 5/6/2023 4:57 PM Notes: Total Water Needed [?]: 7.96 Gallons, 30.15 Liters Mash Water Needed [?]: 4.38 Gallons, 16.56 Liters Sparge Water Needed [?]: 3.59 Gallons, 13.58 Liters Strike Temperature [?]: 160 F, 69 C Pre-Boil Wort Produced [?]: 7.05 Gallons, 26.7 Liters
Through A Mild Darkly	Dark Mild	6 Gallons	1.034	1.008	3.3	16.3	17.78 °L	337	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 0.35 psi Creation Date: 2/27/2023 1:26 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.033	1.008	3.2	11.51	2.09 °L	337	0
Author: Ximenague08 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 10:05 PM Notes:
Summer Saison I & II - Vegas Style	No Profile Selected	5.5 Gallons	1.031	1.008	3.05	0	2.65 °L	337	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 4:27 AM Notes:
Porter	American Porter	50 Litres	1.027	1.007	2.67	0	16.59 °L	337	0
Author: Naduke Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2021 5:18 AM Notes:
Andrei's Amber	American Light Lager	13 Litres	1.034	1.006	3.58	45.3	7.05 °L	337	0
Author: Edpacca Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 4:07 PM Notes:
Rabarbracider	Common Cider	13 Litres	1.036	1.01	3.42	0	0 °L	337	1
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 7:24 PM Notes:
DME	No Profile Selected	0.53 Gallons	1.035	1.007	3.64	0	3.39 °L	337	0
Author: TheGrainShed Boil Size: 0.6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 3:14 PM Notes:
Grisalho Session Ipa	No Profile Selected	21 Litres	1.033	1.007	3.5	28.03	3.68 °L	337	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 2:25 PM Notes: Muito boa, APA para todo dia.
Puritaz 60 Gallons	No Profile Selected	62 Gallons	1.035	1.007	3.72	10.63	2.64 °L	337	0
Author: Samwhois75 Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2020 8:53 PM Notes:
European Lager	International Pale Lager	27 Litres	1.032	1.007	3.28	23.01	2.71 °L	337	0
Author: norriseio Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 9:47 PM Notes:
Ket Goldin	Ordinary Bitter	40 Litres	1.037	1.009	3.75	28.64	5.6 °L	337	0
Author: Rodri OG Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.16 bar Creation Date: 1/6/2020 7:16 PM Notes:
Awesome Recipe	No Profile Selected	38 Litres	1.032	1.008	3.19	22.52	3.64 °L	337	0
Author: nyultej Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 11:50 AM Notes:
Gigione	Fruit Beer	24 Litres	1.04	1.016	3.14	63.6	3.7 °L	337	0
Author: QuareNick Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 51 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dme Priming Amount: 108.5 g Creation Date: 8/11/2019 2:46 PM Notes: A fine mash out OG 1.036 22 settembre OG 1.040 23 settembre: Aggiunta di 200 grammi di mirto secco "ravvivato" con la vodka, fase tumultuosa. 24 settembre OG 1.016 26 settembre Og 1.016 30 settembre scarico lieviti 6 ottobre imbottigliamento. Conservazione in frigo a 5°
Solstice SNEIPA	American IPA	2.5 Gallons	1.038	1.01	3.64	84.42	4.54 °L	337	0
Author: bennymann@gmail.com Boil Size: 3.75 Gallons Boil Time: 45 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2018 3:43 PM Notes:
Awesome Recipe	Irish Red Ale	28 Litres	1.032	1.009	3	15.03	14.65 °L	337	0
Author: beergioni Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 7:50 PM Notes:
Pale Ale Spondias	Standard/Ordinary Bitter	30 Litres	1.038	1.01	3.67	25.56	4.13 °L	337	0
Author: Denio Carvalho Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 2:17 PM Notes:
WOLF	American Pale Ale	45 Litres	1.027	1.007	2.67	52.57	5.9 °L	337	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2018 6:18 AM Notes:
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