Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mouteka Oslo Pils	German Pils	5 Gallons	1.049	1.008	5.31	37.78	3.67 °L	347	0
Author: Neon Culture Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:14 AM Notes:
Sssmokin' Ipkiss	English IPA	6 Gallons	1.054	1.013	5.37	59.54	6.8 °L	347	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 8.23 psi Creation Date: 9/7/2024 7:54 PM Notes:
U-Bahn Helles	Munich Helles	11 Gallons	1.048	1.007	5.39	37.75	4.06 °L	347	1
Author: Homebrewer James Boil Size: 13.44 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2023 1:22 PM Notes:
JulKräm	Cream Ale	21 Litres	1.05	1.01	5.33	26.59	4.68 °L	347	0
Author: Cassimcen89 Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 12:57 PM Notes:
Red F-ale	American Light Lager	100 Litres	1.054	1.014	5.35	12.66	15.03 °L	347	0
Author: Gio V Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 1:16 PM Notes:
California Common 2	California Common	20 Litres	1.052	1.011	5.39	41.33	11.05 °L	347	0
Author: Monata Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 7:18 AM Notes:
Maris Otter Pale Ale	American Pale Ale	6.5 Gallons	1.049	1.009	5.3	30.45	6.25 °L	347	0
Author: DKL Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 10:16 PM Notes:
Encumbrance Of Deviating	German Pilsner (Pils)	5 Gallons	1.053	1.011	5.39	31.92	3.31 °L	347	2
Author: skot Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 3:29 PM Notes: Keg ferment starting at 1psi, max 15psi for 6 days. Gelatin added for 24 hours at 15 psi.
Witbier	Witbier	5.5 Gallons	1.058	1.017	5.4	15.39	5.8 °L	347	1
Author: Woogie20 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 3:53 PM Notes:
Porter Americana Con Cacao	No Profile Selected	20.8 Litres	1.06	1.02	5.33	0	38.11 °L	347	0
Author: Gustavoda007 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 11:36 PM Notes:
15. Saison 4 Ways (Yeast Experiment 2)	Saison	17.03 Litres	1.049	1.009	5.34	26.97	3.3 °L	347	0
Author: Prestonr Boil Size: 17.03 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 4:24 PM Notes:
Håndverkspils 7 Fjell	German Pilsner (Pils)	25 Litres	1.052	1.012	5.31	35.53	4.55 °L	347	0
Author: dr.Skjaak Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 1/17/2021 12:56 PM Notes:
VHA	American Pale Ale	23 Litres	1.05	1.01	5.32	45.73	5.8 °L	347	2
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 155.5 g Creation Date: 11/3/2020 2:39 AM Notes:
Clara	Czech Pale Lager	10 Litres	1.053	1.012	5.31	27.22	3.7 °L	347	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 4:33 PM Notes:
American Wheat	American Wheat Beer	5.5 Gallons	1.053	1.012	5.39	22.73	3.74 °L	347	0
Author: TwoHeadsBrewing Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 7:09 PM Notes:
Scotch Ale Superior	Scottish Light	20.8 Litres	1.061	1.021	5.31	18.92	40.8 °L	347	0
Author: Microcerveceria Batch 190 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 9:52 PM Notes: 29 de Mayo DO 1057 DF 1025 Estimo se fermento baja a 17/18 grados. Tambien se inoculo levadura con el mosto a alta temperatura. Viernes 05 Junio, se agrega una leva US05 y va de nuevo a fermentar Amargor 1,5 Gr/L Kent Golding Sabora y Aroma 3,5 Gr/L Kent Goldding
Covid Cream Ale	Blonde Ale	20.8 Litres	1.049	1.009	5.31	12.69	3.46 °L	347	2
Author: Lomond Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 4/3/2020 5:55 PM Notes:
Mosaic Otter SMaSH	American Pale Ale	6 Gallons	1.05	1.009	5.35	43.12	4.12 °L	347	3
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 7.69 psi Creation Date: 2/8/2020 3:05 PM Notes:
Hello Republic! II.	English IPA	21 Litres	1.055	1.014	5.38	57.54	13.27 °L	347	0
Author: biida Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 7:32 PM Notes:
Caught In A Mosh	American Pale Ale	3 Gallons	1.054	1.014	5.36	0	7.68 °L	347	0
Author: djmjlm99 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 8:50 PM Notes:
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