Homebrew Beer Recipes

Page 10011 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Motueka Helles	Munich Helles	23 Litres	1.048	1.011	4.84	19.43	3.56 °L	363	0
Author: seanphardy@icloud.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 11:03 PM Notes:
Centennial Blonde	Blonde Ale	5 Gallons	1.045	1.008	4.8	24.88	5.2 °L	363	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2024 4:56 PM Notes:
Wookiee Landlord	Standard/Ordinary Bitter	2.5 Gallons	1.054	1.017	4.91	34.01	5.44 °L	363	1
Author: WooBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 10:11 PM Notes:
Carna Wit	Weissbier	40 Litres	1.045	1.009	4.79	13.85	4.6 °L	363	0
Author: AllanVMorais Boil Size: 47.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2022 11:51 AM Notes:
Pizza Port Shark Bite Red	American Amber Ale	5.5 Gallons	1.049	1.012	4.9	87.22	20.38 °L	363	0
Author: Boil Size: 9.97 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.43 psi Creation Date: 8/28/2022 7:35 PM Notes: Recipe Kit from MoreBeer
한결1호	American Stout	19 Litres	1.051	1.015	4.79	56.02	28.65 °L	363	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2022 4:17 AM Notes:
APA	American Pale Ale	40 Litres	1.049	1.012	4.81	0	3.92 °L	363	0
Author: Stick it to the man Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 10:32 PM Notes:
Pinsner	No Profile Selected	5.5 Gallons	1.049	1.012	4.8	32.63	3.6 °L	363	0
Author: Matthew Beck Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 8:41 PM Notes:
Pilsner	German Pils	3 Gallons	1.05	1.012	4.9	36.33	5.04 °L	363	1
Author: tomakana Boil Size: 4 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 10/27/2021 2:05 AM Notes:
Best Bitter-simple	Best Bitter	5.5 Gallons	1.046	1.009	4.81	34.4779	0 °L	363	0
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/26/2021 6:51 PM Notes:
Awesome Recipe	Irish Stout	15 Litres	1.046	1.009	4.87	30.29	8.02 °L	363	0
Author: Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 9:47 PM Notes:
No:12 Buğday	Weissbier	26 Litres	1.046	1.01	4.8	9.93	4.48 °L	363	0
Author: nebuchatneczar Boil Size: 41.72 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 7/9/2020 8:25 AM Notes:
Elvis Juice Batch	American IPA	15 Litres	1.049	1.012	4.85	39.6	8.7 °L	363	3
Author: joetgm Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 10:13 AM Notes:
German/American Light Lager	No Profile Selected	6.5 Gallons	1.05	1.013	4.78	27.81	3.14 °L	363	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2020 7:28 PM Notes:
Lost Jockey Belgian Dark Ale	Belgian Specialty Ale	21 Litres	1.052	1.015	4.84	46.88	24.58 °L	363	0
Author: Conchobar Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 6:27 PM Notes:
Christmas IPA	No Profile Selected	14 Gallons	1.049	1.012	4.83	59.71	5.13 °L	363	1
Author: Mpier Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 5:16 PM Notes:
BELGIAN ALE - COBREALE	Belgian Pale Ale	25 Litres	1.043	1.006	4.85	14.95	9.1 °L	363	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 1:19 PM Notes:
Paloney	International Pale Lager	5.5 Gallons	1.043	1.006	4.9	25.95	2.67 °L	363	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2019 4:24 PM Notes:
Something New	Munich Helles	5.5 Gallons	1.048	1.012	4.83	18.82	3.52 °L	363	0
Author: tbridge Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 45 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 8/8/2019 12:25 AM Notes:
Maybe Good Irish Red	Irish Red Ale	10 Gallons	1.051	1.014	4.85	23.26	10.43 °L	363	0
Author: dougguz Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 7.7 oz Creation Date: 5/11/2019 2:53 AM Notes:
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