Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Jared's Russian Imperial Stout	Foreign Extra Stout	2 Gallons	1.067	1.014	6.94	50.15	28.18 °L	553	0
Author: Two_Hermits Boil Size: 2.2 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: sucrose Priming Amount: 1.1 oz Creation Date: 11/27/2018 6:45 PM Notes:
Neighbor Kolsch	Kölsch	5 Gallons	1.052	1.013	5.07	23.8	4.62 °L	553	0
Author: steve'o Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 3:35 PM Notes:
DE KONINGSBEKER 5G	No Profile Selected	5 Gallons	1.088	1.026	8.11	19.55	22.48 °L	553	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 30 Boil Gravity: 1.176 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2022 6:05 PM Notes:
Hallertauer Magnum Cascade IPA	American IPA	6 Gallons	1.068	1.017	6.64	63.17	6.74 °L	553	1
Author: Sundy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 12:06 AM Notes:
Blonde	Irish Red Ale	20 Litres	1.041	1.007	4.41	22.42	11.81 °L	553	0
Author: SULTANA BREWERING Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 4/10/2021 7:51 PM Notes:
Weisse 4/2020	Weissbier	24.5 Litres	1.047	1.007	5.27	10.07	8.03 °L	553	0
Author: letdarri Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 12:03 PM Notes: IBU 17.04 CON 1/2 LT LIQUIDO LATE ADDICTION
Citra Wheat (Extract)	No Profile Selected	5.5 Gallons	1.061	1.017	5.85	20.78	5.98 °L	553	1
Author: a_dwiz12 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2019 4:39 PM Notes:
Cream Ale	Blonde Ale	5.5 Gallons	1.046	1.011	4.65	15.77	2.53 °L	553	0
Author: rmmyers Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 6:39 PM Notes: This Pacifica hopped beer should turn out a lot like the Lemon Drop hopped beer. I'm hoping this will turn out darker (7 srm) and more bitter than the lemondrop ale. This brew will have more hops in it - 6.5oz
Loose Bag Brew	American Pale Ale	11 Litres	1.048	1.009	5.08	25.33	2.62 °L	553	0
Author: Garth Brews Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100g Creation Date: 2/5/2019 9:22 AM Notes:
January	American IPA	5.5 Gallons	1.058	1.014	5.78	71.26	4.62 °L	553	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2015 8:55 PM Notes:
Cream Ale	Irish Red Ale	5 Gallons	1.054	1.017	4.87	25.42	14.73 °L	553	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 3:06 AM Notes:
Half A Hefe In A Huff	Weissbier	3 Gallons	1.052	1.014	5.06	12.93	4.08 °L	553	0
Author: DPerez Boil Size: 3.4 Gallons Boil Time: 20 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2017 4:58 PM Notes:
Somer 2017	Extra Special/Strong Bitter (ESB)	26 Litres	1.051	1.011	5.18	31.97	6.81 °L	553	0
Author: Kost-ØL Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2017 10:21 AM Notes:
Extract_IrishRed	Irish Red Ale	22 Litres	1.051	1.013	4.98	19.8	17.76 °L	553	1
Author: Let's Make Some Beer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2017 10:08 AM Notes:
Hefe	Weissbier	5.5 Gallons	1.042	1.011	4.02	10.57	3.59 °L	553	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 10:41 PM Notes:
Bitter American	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.056	1.014	5.48	38.58	8.79 °L	553	0
Author: mproust Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2016 6:04 PM Notes: Steeped grains 30 mins OG 1.064
Cow Pond	American IPA	5 Gallons	1.061	1.014	6.2	83.18	33.81 °L	553	0
Author: Ranch Dog Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2015 11:40 AM Notes:
FAM Saison V2	Saison	5 Gallons	1.056	1.011	5.91	30.78	4.8 °L	553	0
Author: stinkydinky69 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2015 9:00 PM Notes:
I Am Gruit	Spice, Herb, or Vegetable Beer	2 Gallons	1.06	1.015	5.86	0	6.42 °L	552	1
Author: S0rceress0 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: N/A Creation Date: 5/18/2018 8:26 PM Notes: Rimrock Rye is steeped for 45 minutes at 160F
Maple Syrup Ale	Autumn Seasonal Beer	5 Gallons	1.054	1.011	5.56	25.65	10.12 °L	552	0
Author: Lee Williams Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 6/18/2019 8:56 PM Notes:
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