|
Last Night On The Loch
|
Scottish Export
|
5.5 Gallons |
1.063 |
1.015 |
6.37 |
34.51 |
17.41 °L
|
718 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: Bottling sugar |
Priming Amount: 5.0 oz |
Creation
Date: 6/24/2017 3:22 AM |
Notes: Brewed on 4/17/10
Steep grains at 165 F for 30 minutes. Add 2 lbs DME, 1 oz Willamette, 0.5 oz Fuggles, and boil for 30 minutes. Add 0,5 oz Fuggles and boil 8 minutes. Add 6.6 lbs LME, bring to boil, boil 8 minutes. Add 1 tsp Irish Moss and boil for 15 minutes.
Sg = 1063 on 4/17/10
Rg = 1020 on 5/2/10
Bg = 1015 on 6/28/10
Nice malt flavor, but somewhat over carbonated.
|
|
|
MJ Pale Ale
|
American Pale Ale
|
6 Litres |
1.049 |
1.011 |
4.98 |
0 |
9.08 °L
|
718 |
1 |
|
|
|
| Boil
Size: 11.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 12:48 PM |
| Notes: |
|
|
Rye Coca Cola Root Beer
|
Roggenbier (German Rye Beer)
|
20.8 Litres |
1.032 |
1.008 |
3.18 |
19.07 |
8.07 °L
|
718 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/26/2023 4:59 PM |
| Notes: |
|
|
Kiso Wajs
|
Weissbier
|
5 Litres |
1.037 |
1.005 |
4.14 |
6.4 |
2.82 °L
|
718 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 42.3 g |
Creation
Date: 4/8/2022 12:29 PM |
| Notes: |
|
|
Hard Seltzer
|
No Profile Selected |
19 Litres |
1.03 |
1 |
3.98 |
0 |
0 °L
|
718 |
0 |
|
|
|
| Boil
Size: 19.3 Litres |
Boil Time: 10 |
Boil Gravity: 1.03 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2021 6:40 AM |
| Notes: |
|
|
Citra Cascade Session Pale Ale
|
American Pale Ale
|
2 Gallons |
1.049 |
1.014 |
4.62 |
43.63 |
5.22 °L
|
718 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 50 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 2:52 PM |
| Notes: |
|
|
Hopped Home
|
American IPA
|
17.5 Litres |
1.05 |
1.011 |
5.13 |
69.45 |
4.94 °L
|
718 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 70 |
Boil Gravity: 1.049 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2019 10:04 AM |
Notes: OG = 1.050
FG = 1.013
ABV = 4.9% |
|
|
Ben's Speak Easy Ale
|
Pre-Prohibition Lager
|
5 Gallons |
1.051 |
1.007 |
5.77 |
22.19 |
4.89 °L
|
718 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.126 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2018 2:40 PM |
| Notes: |
|
|
Dunkelweizen
|
Dunkelweizen
|
5.5 Gallons |
1.064 |
1.018 |
5.99 |
26.03 |
17.46 °L
|
718 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2017 11:04 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.051 |
1.01 |
5.45 |
36.7 |
7.76 °L
|
718 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2015 10:53 PM |
| Notes: |
|
|
Bill's Paradise Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.011 |
4.91 |
39.85 |
8.81 °L
|
718 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2017 2:41 AM |
| Notes: |
|
|
Altbier V2
|
Altbier
|
25 Litres |
1.055 |
1.014 |
5.44 |
39.95 |
18.78 °L
|
718 |
1 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2017 4:35 PM |
| Notes: og 1.049 |
|
|
TBC 12 03 2016
|
English IPA
|
23 Litres |
1.061 |
1.015 |
6 |
41.54 |
9.35 °L
|
718 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2016 7:14 PM |
Notes: smells divine!
I think this will be a winner! |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.008 |
1.002 |
0.77 |
0 |
2.25 °L
|
718 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2016 7:11 PM |
| Notes: |
|
|
Black Beauty
|
Specialty IPA: Black IPA
|
5 Gallons |
1.054 |
1.01 |
5.77 |
55.9 |
36.15 °L
|
718 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2016 7:07 PM |
| Notes: |
|
|
Cal's Kilt
|
American Light Lager
|
5.75 Gallons |
1.044 |
1.011 |
4.34 |
36.79 |
11.22 °L
|
718 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2016 7:48 PM |
| Notes: 1.043 SG |
|
|
Berliner Weisse (sour Wort, 2-25-17)
|
Berliner Weisse
|
3.5 Gallons |
1.05 |
1.01 |
5.27 |
0 |
3.88 °L
|
717 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 5 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2017 3:13 PM |
| Notes: |
|
|
Teabaggin' V2
|
Blonde Ale
|
23 Litres |
1.052 |
1.01 |
5.49 |
31.33 |
4.43 °L
|
717 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 9:39 PM |
| Notes: |
|
|
Tripel Trouble
|
Belgian Tripel
|
5 Gallons |
1.089 |
1.027 |
8.17 |
16.16 |
6.19 °L
|
717 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.148 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2016 10:15 PM |
| Notes: |
|
|
Mosaics Flight IPA
|
American IPA
|
5 Gallons |
1.064 |
1.016 |
6.26 |
95.03 |
6.09 °L
|
717 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2016 1:53 AM |
| Notes: |
|
|
|
|