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Squared Away

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.091 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Greg
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Monday May 23rd 2022

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

53.0

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light	42	2.5	72.7%
0.75 lb	Dry Malt Extract - Wheat0.75 lb Dry Malt Extract - Wheat	42	3	9.1%
6.75 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.75 lb	German - CaraMunich III0.75 lb CaraMunich III	34	57	9.1%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	6.1%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.38 oz	Horizon0.375 oz Horizon Hops	Pellet	10.1	Boil	60 min	9.46	9.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7.5	Boil	45 min	8.6	12.1%
0.50 oz	Willamette0.5 oz Willamette Hops	Pellet	6.7	Boil	45 min	7.68	12.1%
0.67 oz	Cascade0.67 oz Cascade Hops	Pellet	7.5	Boil	10 min	4.55	16.2%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	11.5	Boil	10 min	3.44	8%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7.5	Boil	4 min	0.76	6.1%
0.25 oz	Centennial0.25 oz Centennial Hops	Leaf/Whole	11.5	Boil	4 min	1.06	6.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7.5	Dry Hop	7 days		12.1%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	11.5	Dry Hop	7 days		6.1%
0.50 oz	Horizon0.5 oz Horizon Hops	Pellet	14	Boil	60 min	17.48	12.1%
4.12 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.37 oz	Horizon (Pellet)	9.46	9.1%
1.92 oz	Cascade (Pellet)	13.91	46.5%
0.50 oz	Willamette (Pellet)	7.68	12.1%
0.58 oz	Centennial (Pellet)	3.44	14.1%
0.25 oz	Centennial (Leaf/Whole)	1.06	6.1%
0.50 oz	Horizon (Pellet)	17.48	12.1%
4.12 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Fining	Mash	15 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 104 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

282

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Brews

Public: Yup, Shared
Last Updated: 2022-10-07 19:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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