|
Lemondrop Saison
|
Saison
|
5 Gallons |
1.06 |
1.005 |
7.26 |
23.1 |
4.41 °L
|
290 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:47 PM |
| Notes: |
|
|
Cam's Pilsner
|
German Pilsner (Pils)
|
23 Litres |
1.056 |
1.015 |
5.46 |
43.89 |
5.48 °L
|
290 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2025 7:17 PM |
Notes: Triple starter size @ <14C
Fermentation at 10c for 3 weeks, rise up to 17C for 1 week, crash down t 3C for 1 week |
|
|
Oat Braggot
|
Braggot
|
2 Gallons |
1.053 |
1.013 |
5.17 |
13.22 |
7.73 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2024 7:18 AM |
| Notes: |
|
|
Château Rood
|
Fruit Beer
|
21 Litres |
1.062 |
1.015 |
6.15 |
0 |
14.52 °L
|
290 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 9:13 AM |
| Notes: |
|
|
OP Iced Tea
|
Dry Mead
|
1 Gallons |
1.046 |
1.016 |
3.88 |
0 |
2.87 °L
|
290 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 15 g |
Creation
Date: 6/7/2022 7:52 PM |
Notes: Steep tea, lemon juice and zest for 5-8 min in 2 c boiling water.
Put honey and tea into jug and shake like crazy to mix. Add cold water to bring temp to below 80.
Pitch yeast and nutrient and oxygenate for 30 sec.
Oxygenate again on second day of fermentation. Ferment for 10+ days. The yeast is slow. Keep checking SG until it stops dropping.
Prime and bottle and drink after about 5 days.
This provides dominant lemon flavor. Use more teabags to get more tea flavor. |
|
|
Mannenliefde Saison
|
Saison
|
13 Litres |
1.055 |
1.004 |
6.66 |
25.64 |
7.77 °L
|
290 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2021 1:49 PM |
| Notes: |
|
|
Edinbud
|
Light American Lager
|
450 Litres |
1.041 |
1.01 |
4.08 |
15.22 |
2.4 °L
|
290 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2021 12:01 PM |
| Notes: |
|
|
Buzzed - Honey Infused American Wheat
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.009 |
5.21 |
21.45 |
3.99 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/30/2020 11:03 PM |
Notes: 2 days after start of fermentation heat 1 pound of honey with 1 qt of water to 160 F hold above 145 F for 30 minutes, cool then pour into fermenter .
Primary Fermentation 7 to 10 days
Bottle Conditioning 2 to 3 weeks |
|
|
Xmas Porter
|
Brown Porter
|
5 Gallons |
1.074 |
1.012 |
8.04 |
29.18 |
34.16 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2020 7:47 PM |
| Notes: |
|
|
Water Melon, PhD.
|
Fruit Beer
|
5 Gallons |
1.042 |
1.008 |
4.47 |
14.25 |
3.59 °L
|
290 |
0 |
|
|
Author:
|
|
crow0r
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 3:51 AM |
| Notes: |
|
|
Czech Spencer Pilsner
|
American Light Lager
|
5 Gallons |
1.05 |
1.01 |
5.36 |
17.63 |
2.72 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2018 11:23 PM |
| Notes: |
|
|
We Will Survive Wheat Ale
|
American Wheat Beer
|
5 Gallons |
1.06 |
1.014 |
6.11 |
25.33 |
8.56 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 12:05 AM |
| Notes: |
|
|
Awesome Recipe
|
Gueuze
|
5.5 Gallons |
1.059 |
1.015 |
5.78 |
6.44 |
4.18 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2019 2:19 AM |
| Notes: |
|
|
Marblehead Lager
|
International Pale Lager
|
11 Gallons |
1.052 |
1.009 |
5.55 |
39.25 |
8.44 °L
|
290 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2019 11:17 AM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
45 Litres |
1.046 |
1.011 |
4.52 |
0 |
4.01 °L
|
290 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2019 4:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.47 |
0 |
16.97 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2019 5:38 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
15 Litres |
1.117 |
1.001 |
15.14 |
0 |
4.84 °L
|
290 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 6:27 PM |
| Notes: |
|
|
Yyy
|
American Light Lager
|
5.5 Gallons |
1.011 |
1.003 |
1.1 |
0 |
10.91 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2019 3:55 PM |
| Notes: |
|
|
Dghhjjkklll;l
|
American Light Lager
|
5.5 Gallons |
1.006 |
1.002 |
0.63 |
0 |
1.93 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 7:35 PM |
| Notes: |
|
|
Hoppy Fall
|
Saison
|
13 Litres |
1.054 |
1.013 |
5.31 |
38.9 |
4.58 °L
|
290 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 7:26 PM |
| Notes: |
|
|
|
|