Extract Homebrew Beer Recipes

Page 1173 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
XQ_3g	Belgian Dark Strong Ale	3 Gallons	1.1	1.017	11	238.42	14.46 °L	287	2
Author: otrum Boil Size: 4.74 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 9/21/2019 5:09 PM Notes:
Slightly Rye Dark Amber Ale	Old Ale	5 Gallons	1.051	1.01	5.43	9.16	30.76 °L	287	0
Author: StryderTheJester Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 4:45 PM Notes:
Kolsch	American Light Lager	5.5 Gallons	1.02	1.005	1.99	0	1.93 °L	287	0
Author: Grizguy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 2.0 lbs Creation Date: 3/17/2023 4:48 PM Notes:
Awesome Recipe	American IPA	5.25 Gallons	1.07	1.014	7.26	67.84	6.48 °L	287	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 7/31/2022 7:57 PM Notes:
Awesome Recipe	Russian Imperial Stout	5.5 Gallons	1.102	1.029	9.46	51.24	39.63 °L	287	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.186 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 12:15 AM Notes:
Imperial Stout	Russian Imperial Stout	25 Litres	1.079	1.013	8.61	43.28	37.72 °L	287	0
Author: Hazy Capital Cerveceria Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.172 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 69.4 g Creation Date: 10/26/2020 9:20 PM Notes:
SIR 2020	Russian Imperial Stout	34 Litres	1.098	1.021	10.11	55.24	36.17 °L	287	0
Author: Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 10:58 PM Notes:
Bourbon Barrel Porter	Brown Porter	5 Gallons	1.09	1.02	9.29	58.99	50 °L	287	0
Author: Thebeerguy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 3/23/2020 3:51 PM Notes: Re rack to secondary add 2 pounds of brown sugar and Add 48hr bourbon soaked oak cubes for 1 month
Awesome Recipe	American Pale Ale	21 Litres	1.063	1.016	6.24	0	9.27 °L	287	0
Author: Keso28 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 11:08 AM Notes:
Dark Saison W/ Currants	Saison	4 Gallons	1.061	1.005	7.27	9.8	18.98 °L	287	0
Author: Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 1:06 PM Notes:
American Pale Ale	American Amber Ale	5.5 Gallons	1.049	1.009	5.24	46.26	5.05 °L	287	0
Author: BoomerBrews Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:07 AM Notes: This was my first batch of beer made. My brewing kit came with a American Ale kit. A few mistakes were made. Grains were steeped for 42 mins WITH the liquid malt in. We also changed the hop schedule from the recipe. This sat in the primary for a week then went into bottles for 2. The end results were very good despite the mistakes made and minimal conditioning time. It was a hit at a birthday party. The beer has a sweet medium body taste up front and finishes a bit bitter and hoppy. This recipe could be made better with proper brewing technique and longer conditioning. Actual OG:1.042 Final OG:1.009
Sunday 9/15	American IPA	5 Gallons	1.062	1.016	6.11	116.4	6.28 °L	287	0
Author: StoneBrewer71 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 5:17 AM Notes:
Cream Ale	Cream Ale	5 Gallons	1.049	1.012	4.83	15.49	2.81 °L	287	0
Author: clawer87 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 8:53 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.084	1.021	8.28	0	4.42 °L	287	0
Author: Kattos99 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 11:50 AM Notes:
Lemondrop Saison	Saison	5 Gallons	1.062	1.011	6.65	19.97	4.53 °L	287	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 4:32 PM Notes:
Weizenbock	Traditional Bock	5 Gallons	1.081	1.021	7.91	0	18.97 °L	287	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 7:16 PM Notes:
Zobiviena	Vienna Lager	1500 Litres	1.049	1.008	5.34	15.21	8.99 °L	287	0
Author: Zobi la moule Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 8:59 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.026	1.007	2.6	0	5.92 °L	287	0
Author: Quikbrew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 2:01 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.064	1.013	6.67	83.9	7.46 °L	287	0
Author: Ryancos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 9:54 PM Notes:
Awesome Recipe	German Pilsner (Pils)	21 Litres	1.054	1.01	5.82	0	5.03 °L	287	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2018 3:45 AM Notes:
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