Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel	Munich Dunkel	21 Litres	1.054	1.013	5.28	19.79	19.29 °L	551	0
Author: Serge Marx Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2016 12:06 AM Notes:
Weissbier (v2)	Weissbier	26 Litres	1.04	1.006	4.57	17.91	3.09 °L	551	1
Author: Obscure Boil Size: 32.2 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2023 8:45 AM Notes:
Billtown Blues	Fruit Lambic	5.25 Gallons	1.064	1.015	6.44	12.91	6.04 °L	551	0
Author: BilltownBrewingCo Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 2:55 PM Notes:
Putin Is A (small) Dick - Adapted Putin Khuylo	No Profile Selected	3 Gallons	1.046	1.007	5.12	27.81	4.7 °L	551	0
Author: Smallbatchfast Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 3:35 AM Notes: BIAB recipe adapted from Pravda brewery's "Putin is A Dick" golden strong ale. This recipe is reduced from 594 gallons down to 3, along with a lower OG from over 1.070 down to around 1.046. This makes it even smaller, doesn't it? :) ============================== Dunk sparge and add that liquid to boil. Target IBU 27 ============================== If you want a partial boil recipe, dunk sparge with ~1 gal and adjust hop quantities: 2 gal boil, use 7 g Magnum 2.25 g boil, use 6 g Magnum If you want a shorter 30 min full boil, use 6 g Magnum For short 30 min AND partial 2 g boil, use 8-9 g Magnum. Or to save time you can alternatively cheat and add Magnum early at 180 degrees as you heat towards a boil. ============================= 70 degrees for fermentation Dry hopped at 60 degrees ============================= https://beerstreetjournal.com/ukrainan-brewery-pravada-starts-international-collab/ https://www.pravda.beer/en/victory-beer-series-from-lviv-ukraine/
The Sunshine After Floods	Belgian Blond Ale	21 Litres	1.068	1.013	7.27	24.11	5.88 °L	551	0
Author: CrabbyPatty Boil Size: 36 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2022 3:08 AM Notes: Make 2.5 L starter with the yeast Sugar added 15 min before end of boil
Vienna Lager	Vienna Lager	21 Litres	1.05	1.012	4.91	29.53	8.53 °L	551	1
Author: MogranJM Boil Size: 24.9 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2021 8:16 AM Notes:
El Dorado & Azacca	American IPA	4.5 Gallons	1.062	1.016	5.99	47.12	6.98 °L	551	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 8:23 PM Notes:
Milk Is For Babies - Grow Up And Drink Beer	Sweet Stout	9.5 Litres	1.059	1.019	5.3	25.15	42.28 °L	551	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 1:26 PM Notes:
Baltic Porter	Baltic Porter	22 Litres	1.083	1.02	8.24	34.24	32.51 °L	551	1
Author: Boil Size: 27.3 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 12:57 PM Notes:
Kveik Pine-tree IPA	No Profile Selected	120 Litres	1.052	1.008	5.85	15.25	3.06 °L	551	0
Author: rkot Boil Size: 124 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 4:43 AM Notes:
The Four Yorkshiremen	Northern English Brown	11 Litres	1.064	1.016	6.41	34.41	21.8 °L	551	1
Author: Primolandia Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2019 5:54 AM Notes:
PCH Bode Ale - Pumpkin Cinnamon Honey Beer	Spice, Herb, or Vegetable Beer	10 Litres	1.084	1.022	8.15	25.48	21.61 °L	551	0
Author: Vinão Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 3:31 PM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.06	1.019	5.45	28.42	9.35 °L	551	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 8:38 PM Notes:
DAMP FINE BEER	Weissbier	20 Litres	1.048	1.012	4.69	23.68	5.92 °L	551	0
Author: Aussiedamo Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:06 PM Notes:
Vienna Kolsch	American Light Lager	6 Gallons	1.043	1.011	4.17	16.76	5.96 °L	551	0
Author: Juice_bitters Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2017 10:28 PM Notes:
Pauls Up Improv	American Light Lager	10 Litres	1.063	1.015	6.26	33.59	6.48 °L	551	0
Author: WesBez Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2016 5:51 PM Notes:
Awesome Recipe	Saison	3 Gallons	1.051	1.013	5.02	24	6.53 °L	551	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2015 1:22 AM Notes:
Kolsch	Clone Beer	26 Litres	1.054	1.013	5.4	17.9	3.96 °L	550	0
Author: norriseio Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 7:24 AM Notes:
Spontaneous Blend I	Mixed-Fermentation Sour Beer	4 Gallons	1.051	1.014	4.98	0	6.32 °L	550	0
Author: blairmo Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2018 5:59 PM Notes: Carboy gets a warm bath to increase fermentation Aquarium heater maxed out at 84F, checked after 36hrs and beer is at krausen, very vigorous fermentation
Kentucky Common	Kentucky Common	5.5 Gallons	1.05	1.009	5.37	18.98	12.78 °L	550	0
Author: jblamer19 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/26/2023 10:56 AM Notes:
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