Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2022 Cider	No Profile Selected	3 Gallons	1.05	1.013	4.93	0	6.55 °L	561	2
Author: Crab Creek Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2022 11:21 PM Notes:
Festivus	Oktoberfest/Märzen	3 Gallons	1.056	1.014	5.48	26.21	10.36 °L	561	0
Author: TonysBrewHouse Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 9:56 PM Notes:
Two Heartish IPA 3 Gallon	American IPA	3 Gallons	1.062	1.011	6.67	58.36	6.57 °L	560	0
Author: Brownyard Boil Size: 3.62 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2023 2:29 PM Notes:
Bootlegger	Blonde Ale	4 Gallons	1.056	1.014	5.46	18.69	4.19 °L	560	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2015 3:20 PM Notes: Cheapest thing to make. Use the cheapest ingredients or what's lying around.
Anchor Steam	California Common	6 Gallons	1.05	1.01	5.21	40.66	12.88 °L	560	0
Author: Juice_bitters Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2021 10:53 PM Notes:
Moose Drool 10 Gal	American Brown Ale	11 Gallons	1.056	1.018	4.96	25.98	26.3 °L	560	1
Author: Crab Creek Brewing Boil Size: 15.61 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2021 3:34 PM Notes: Fermentation started 6 hours after pitching yeast Day 1 68° Day 2 65° Day 3 66°
NEIPA	Specialty IPA: New England IPA	20 Litres	1.084	1.02	8.4	58.47	6.71 °L	560	0
Author: EUSTAQUIO.EARA Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 10/5/2021 12:43 PM Notes:
Oktoberfest 2021	Festbier	2.9 Gallons	1.054	1.011	5.56	22.84	4.34 °L	560	0
Author: Boil Size: 4.19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 2:21 AM Notes:
Czech Lager - Saaz	Czech Premium Pale Lager	20 Litres	1.053	1.011	5.64	27.26	4.35 °L	560	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 9:07 PM Notes: Fermentação sob pressão de 0,5 a 0,7 BAR. D1 - D3: 12º D4: 14º D5: 16º D6 - D9: 18º
Dark Rhine Schwarzbier	Schwarzbier	5.65 Gallons	1.051	1.014	4.84	25.11	28.11 °L	560	0
Author: dvsbrewbeard Boil Size: 7.99 Gallons Boil Time: 120 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 2:15 AM Notes: Modified for my system and what I had on hand to hit the numbers reported in the linked recipe.
Rauchbier	Rauchbier	5.5 Gallons	1.058	1.01	6.27	23.64	14.04 °L	560	1
Author: Randy64 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 11:45 PM Notes: Iowa Brewers Union Open 2016, This beer won 1st in catigory and 2nd place BOS.
Nate's Hoppy Inspired IPA	American IPA	5.5 Gallons	1.061	1.014	6.12	78.99	10.62 °L	560	0
Author: monksretreat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2018 10:11 PM Notes:
Bready Pale	American Pale Ale	1 Gallons	1.048	1.011	4.88	33.74	5.74 °L	560	0
Author: mtshaffer Boil Size: 1.35 Gallons Boil Time: 20 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 5:47 AM Notes:
Three Scrooges	American Brown Ale	5.25 Gallons	1.059	1.016	5.57	43.1	22.66 °L	560	0
Author: BBQ-N-BREW Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 1:40 AM Notes:
Gator IPA	American IPA	5 Gallons	1.067	1.016	6.68	187.15	10.13 °L	560	1
Author: Jett Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2017 8:19 PM Notes:
Noobie Red Ale	American Amber Ale	5.5 Gallons	1.064	1.011	6.95	55.01	13.53 °L	560	1
Author: Daddyjax Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2017 8:38 PM Notes:
Coffee Porter	Experimental Beer	5.5 Gallons	1.051	1.01	5.43	38.68	32.36 °L	560	0
Author: adam.weber Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2017 3:27 PM Notes:
Helles Belles	Munich Helles	5.5 Gallons	1.045	1.01	4.56	18.11	3.58 °L	560	0
Author: thunderwagn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 12:17 AM Notes:
Black Smoke	Schwarzbier	47 Litres	1.06	1.014	6.06	23.29	33.21 °L	560	0
Author: JohnnyAH Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2016 1:56 PM Notes:
SandLot Hop House Chin Music IPA	American IPA	5.5 Gallons	1.056	1.01	6.06	65.24	7.67 °L	560	1
Author: Opus X Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2016 4:46 PM Notes:
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