Biab Homebrew Beer Recipes

Page 2518 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
23-004 Darth Vadar Stout	American Stout	2.2 Gallons	1.07	1.019	6.66	69.94	40.39 °L	221	0
Author: bpatzelt Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 150 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 4:00 PM Notes:
Arsenal Arvika Jubileum Lager	German Pils	20 Litres	1.05	1.008	5.51	30.71	3.96 °L	221	1
Author: FarbrorFrej Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 7:16 PM Notes:
Rogue Shakespeare Stout	Oatmeal Stout	5 Gallons	1.061	1.016	5.91	31.64	39.75 °L	221	0
Author: JeffBrews802 Boil Size: 6.32 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 12:04 AM Notes:
Kolsch	Kölsch	33 Litres	1.047	1.011	4.78	23.9	3.29 °L	221	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2024 3:56 AM Notes:
Rocco & Cinda’s	No Profile Selected	4 Litres	1.053	1.013	5.29	0	4.31 °L	221	0
Author: Boil Size: 5.43 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2024 11:37 PM Notes:
Jämä Bock	Dunkles Bock	10 Litres	1.054	1.009	5.96	21.37	12 °L	221	1
Author: Darep Boil Size: 11.91 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2024 4:45 PM Notes:
Left Over Grain	No Profile Selected	2 Gallons	1.058	1.015	5.71	97.69	12.78 °L	221	6
Author: Boil Size: 1.56 Gallons Boil Time: 30 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 4:02 AM Notes:
Test Lime Light Lager	Light American Lager	3 Gallons	1.046	1.009	4.96	8.71	2.59 °L	221	0
Author: Boil Size: 4.13 Gallons Boil Time: 45 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/5/2023 3:46 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.06	1.015	5.91	24.27	16.9 °L	221	0
Author: ATurner Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 3:18 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.047	1.012	4.62	36.6	30.42 °L	221	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 8/10/2019 7:56 AM Notes:
Awesome Recipe	No Profile Selected	8 Litres	1.076	1.017	7.76	85.56	14.83 °L	221	0
Author: Boil Size: 13.86 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 12:02 PM Notes:
First Dry Stout	Dry Stout	20.8 Litres	1.055	1.013	5.47	45	3.65 °L	221	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 8:31 PM Notes:
FFFreziers Stout	Oatmeal Stout	20.8 Litres	1.056	1.011	5.92	0.15	17.14 °L	221	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 3:32 PM Notes:
Amber Ale	No Profile Selected	10 Litres	1.048	1.009	5.16	37.42	6.78 °L	221	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 5:15 PM Notes:
Awesome Recipe	No Profile Selected	28 Litres	1.045	1.011	4.43	0	4.73 °L	221	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 4:16 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.031	1.008	3.06	0	11.7 °L	221	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 2:01 PM Notes:
Awesome Recipe	No Profile Selected	2.5 Gallons	1.05	1.009	5.31	30.17	3.34 °L	221	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2019 1:37 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.95	0	14.58 °L	221	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 5:37 PM Notes:
Porter	Robust Porter	10 Litres	1.051	1.013	5.03	29.1	29.13 °L	221	0
Author: Boil Size: 12.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 45.5 g Creation Date: 8/21/2019 1:21 PM Notes:
Foxy Hazy IPA	Specialty IPA: New England IPA	12 Litres	1.054	1.016	4.98	29.89	3.73 °L	220	0
Author: Boil Size: 14.86 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 12/5/2024 4:17 PM Notes: After three weeks bottle conditioning the colour is a very pale yellow with a soft haze and nice head. Flavour wise it has developed nicely, no hop burn but it has a lovely aroma with a pleasant hoppy taste. I was on edge using styrian fox but after some conditioning it smells and tastes lovely in the finished product. It is most probably not in any way a traditional hazy ipa, but it tastes damn good to me and my friends. Short and shoddy
« First ‹ Previous 2514 2515 2516 2517 2518 2519 2520 2521 2522 Next › Last »							Page 2518 of 2,740 20 Recipes of 54,798